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EFFECT LEVELS

Some tablets that provide a sustained period (up to 8—12 h) of therapy may be coated during processing. A portion is released first to bring the dmg to the desired blood concentration (onset of activity), whereas a sustained-release portion maintains an effective level for a prolonged period of time (duration of activity), eg, by coating erosion or diffusion of dmg through it. [Pg.230]

Undiluted DMAMP, AMP-95, and AB cause eye bums and permanent damage, if not washed out immediately. They are also severely irritating to the skin, causing bums by prolonged or repeated contact. Of these three aLkanolarnines, only AMP has been studied in subchronic and chronic oral studies. The principal effect noted was the action of AMP on the stomach as a result of its alkalinity. The no-observed-effect level (NOEL) in a one-year feeding study in dogs was 110 ppm in the diet. In general, the low volatility and appHcations for which these products are used preclude the likelihood of exposure by inhalation. [Pg.18]

Based on tests with laboratory animals, aniline may cause cancer. The National Cancer Institute (NCI) and the Chemical Industry Institute of Toxicology (CUT) conducted lifetime rodent feeding studies, and both studies found tumors of the spleen at high dosage (100 —300 mg/kg pet day of aniline chloride). CUT found no tumors at the 10—30 mg/kg per day feeding rates. The latter value is equivalent to a human 8-h inhalation level of 17—50 ppm aniline vapor. In a short term (10-d) inhalation toxicity test by Du Pont, a no-effect level of 17 ppm aniline vapor was found for rats. At high levels (47—87 ppm), there were blood-related effects which were largely reversible within a 13-d recovery period (70). [Pg.233]

Subchronic Studies. Although short-term repeated exposure studies provide valuable information about toxicity over this time span, they may not be relevant for assessment of ha2ard over a longer time period. For example, the minimum and no-effects levels determined by short-term exposure may be significantly lower if exposure to the test material is extended over several months. Also, certain toxic effects may have a latency which does not allow their expression or detection over a short-term repeated-exposure period for example, kidney dysfunction or disturbances of the blood-forming tissues may not become apparent until subchronic exposure studies are undertaken. [Pg.236]

Aquatic toxicity is becoming (ca 1997) a permit requirement on all discharges. Aquatic toxicity is generally reported as an LC q (the percentage of wastewater which causes the death of 50% of the test organisms in a specified period ie, 48 or 96 h, or as a no observed effect level (NOEL), in which the NOEL is the highest effluent concentration at which no unacceptable effect will occur, even at continuous exposure. [Pg.178]

The achievement of more effective levels of quality requires systematic planning and budgeting. There should be evidence of ongoing effort to identify variability in the quality of service and plans for improvement in areas that will have major benefits to the client. [Pg.193]

Summary of Lowest Observed Effect Levels for Key Lead-Induced Health Effects in Adults... [Pg.369]

Lowest observed effect level (PbB) (Mg/dl) Heme synthesis and hematological effects Neurological effects Renal system effects Gastrointestinal effects ... [Pg.370]

In risk characterization, step four, the human exposure situation is compared to the toxicity data from animal studies, and often a safety -margin approach is utilized. The safety margin is based on a knowledge of uncertainties and individual variation in sensitivity of animals and humans to the effects of chemical compounds. Usually one assumes that humans are more sensitive than experimental animals to the effects of chemicals. For this reason, a safety margin is often used. This margin contains two factors, differences in biotransformation within a species (human), usually 10, and differences in the sensitivity between species (e.g., rat vs. human), usually also 10. The safety factor which takes into consideration interindividual differences within the human population predominately indicates differences in biotransformation, but sensitivity to effects of chemicals is also taken into consideration (e.g., safety faaor of 4 for biotransformation and 2.5 for sensitivity 4 x 2.5 = 10). For example, if the lowest dose that does not cause any toxicity to rodents, rats, or mice, i.e., the no-ob-servable-adverse-effect level (NOAEL) is 100 mg/kg, this dose is divided by the safety factor of 100. The safe dose level for humans would be then 1 mg/kg. Occasionally, a NOAEL is not found, and one has to use the lowest-observable-adverse-effect level (LOAEL) in safety assessment. In this situation, often an additional un-... [Pg.329]

Safety factor An uncertainty factor that is used in combination with the no-adverse-effect level data to estimate the safe human dose. [Pg.1473]

Lowest-Observed-Effect-Level (LOEL) In dose-response experiments, the lowest exposure level at which there are statistically or biologically significant increases in the frequency or severity of any effect between the exposed population and its appropriate control group. [Pg.319]

Bit Hydraulic Horsepower. The effective level of hydraulic energy (hydraulic horsepower per square inch) is the key to optimum bit performance. The rule-of-thumb estimate of diamond bit hydraulic horsepower HPj and penetration rates is shown in Table 4-99. The bit hydraulic horsepower is dependent upon the pressure drop across the bit and the flowrate. [Pg.790]

FIGURE 8.23 Kinetic profiles of the plasma concentrations of three different drags taken by the oral route. If absorption is rapid, toxic effects may ensue (red line). If too slow, a therapeutically effective level may not be attained (blue line). [Pg.166]

Compared with the fatty alcohol sulfates, which are also oleochemically produced anionic surfactants, the ester sulfonates have the advantage that their raw materials are on a low and therefore cost-effective level of fat refinement. The ester sulfonates are produced directly from the fatty acid esters by sulfona-tion, whereas the fatty alcohols, which are the source materials of the fatty alcohol sulfates, have to be formed by the catalytic high-pressure hydrogenation of fatty acids esters [9]. The fatty acid esters are obtained directly from the fats and oils by transesterification of the triglycerides with alcohols [10]. [Pg.463]

Pharmacodynamics is a discipline within the broader topic of pharmacology, which focuses on how a drug brings about a particular response, and the effective levels that are required in order to elicit such a response. Some of these basic data will have emerged from the research-based activities that initiate the development of most drugs today. However, considerable additional studies are required to establish detailed dose-response curves so that the optimum therapeutic level can be chosen. [Pg.59]

The axiomatic teaching of Newtonian mechanics (NM)(I, 2), with or without calculus, is very effective. The abstract concepts are quickly connected by students to the practical experience and intuitive insight they have developed throughout their lives. This access to their own direct experience allows each student to make the necessary adjustments and corrections to the abstract concepts if the way they are presented by one particular teacher following one particular textbook does not optimally match the particular student s style and background. As a result, the majority of students of NM gain an effective level of understanding and skill within the time of the course. [Pg.22]


See other pages where EFFECT LEVELS is mentioned: [Pg.309]    [Pg.525]    [Pg.31]    [Pg.463]    [Pg.148]    [Pg.150]    [Pg.238]    [Pg.367]    [Pg.273]    [Pg.489]    [Pg.326]    [Pg.427]    [Pg.427]    [Pg.152]    [Pg.121]    [Pg.369]    [Pg.359]    [Pg.253]    [Pg.399]    [Pg.342]    [Pg.342]    [Pg.288]    [Pg.256]    [Pg.137]    [Pg.432]    [Pg.34]    [Pg.35]   
See also in sourсe #XX -- [ Pg.236 ]




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Acidity leveling effect

Activation energy, Fermi level effect

Additive effects leveling

Anharmonic coupling rotational level effects

Aquatic systems population level effects

Atrazine population-level effects

Auger Electron Radiotherapy Anti-tumor Effects at the Single Cell Level

Background radiation levels, health effects

Basic solvents, levelling effect

Basis Set Effect at the HF Level

Biological effects of low level exposures

Blood lead levels behavioural effects

Bone mineral levels, rats, effect

Bone mineral levels, rats, effect dietary

Buildup effective levels

Carbamates population level effects

Chip level effect

Crystal field levels resistivity effects

Deep levels doping effects

Deep levels irradiation effects

Derived Minimal Effect Level

Derived no-effect level

EFFECT LEVELS BOUNDED

Ecosystem level effects

Ecosystem level effects ecosystems

Effect of Candidate Compounds with Antisecretory Potential on Serum Gastrin Levels

Effect of Fat Level on Cooking Properties

Effect of power level

Effect of two liquid phases on level swell

Effect of viscosity on level swell

Effect on Sea Level

Effective Hamiltonian for a single vibrational level

Effects at the level of chromatin

Effects of Low Level Nerve Agent Exposure

Effects of Sea-level Change on Erosion

Electrostatic Effects and Energy-Level Splitting

Energy levels effective symmetry

Estrogen levels, serum, effects

Fatty acid effect of dietaiy fat source and level on composition

Fatty acid effect of dietary fat source and level on composition

Geometric phase effect levels

Health effects levels

Hepatic glutathione levels, effect

Hormonal level, effect

Impurity leveling effect

Individual variability and population level effects

Isotope effect on a vibrational level

Leucine Leveling effect

Level anticrossing effects

Level of effect

Leveling effect

Leveling effect

Leveling effect INDEX

Leveling effect of solvent

Leveling effect, acid-base reaction

Leveling effect, kinetic

Levelling effect

Levelling effect of solvent

Levelling effect, water

Levelness instrumentation temperature effects

Levelness temperature effects

Liver cholesterol levels pectin effect

Lower lowest observable adverse effect level

Lowest Observable Adverse Effect Level

Lowest Observed Adverse Effect Level

Lowest Observed Effect Level

Lowest adverse effect level

Lowest effect concentration level

Lowest effect levels

Lowest observable effect level

Lowest observed adverse effect level LOAEL)

Lowest observed effect level LOEL)

Lowest-observed-adverse-effect level LOAEL) benchmark

Maximum effect concentration level

Minimal Anticipated Biologic Effect Level

Minimal Effect Levels , risk

Minimal Effect Levels , risk assessment

Minimal anticipated biological effect level

Minimal effective brain level

Minimum effective levels

Minimum-observed-adverse-effect-level

Minimum-observed-adverse-effect-level MOAEL)

Multi-stage Level Combined Effect of Phase and Chemical Equilibrium

NOAEL effect level

No Observable Adverse Effect Levels NOAELs)

No Observed Adverse Effect Level

No Observed Effect Level

No adverse effect level

No effect dose level

No observable adverse effect level NOAEL)

No observable effect level

No observed adverse effect level NOAEL)

No-effect levels

No-observable effect level NOEL)

No-observable-adverse-effect level

Non-aqueous media levelling effects

Non-observable adverse effect level

Non-observable effect level

Non-observed effect level

Organism-level effects mechanisms of reproductive toxicology

Oximates leveling effect

Ozone ground level, effects

Pharmacologically effective level

Plasma level effective

Population level effects

Population level effects assessment practices

Population level effects ecotoxicology

Population level effects gene frequencies

Population level effects herbicides

Population level effects organization

Predicted No-Effect Level

Quantum Numbers, Level Patterns, and the Effects of Terms Excluded from

Saccharin leveling effect

Self-leveling effect

Serum cholesterol levels pectin effect

Solvent levelling effect

Solvents, nonaqueous leveling effect

Square-planar complexes, effect energy levels

Stark effect level shift

Strong field case energy levels, effect

Sublethal levels long-term effects

Surfactant level, effect

The Effect of Proton (Cation) Exchange Level

The Leveling Effect

The effects of elevated carbon dioxide levels on global temperature and other properties

The no observed adverse effect level

Toxic Effect Frequencies Resulting from Specific Exposure Levels

Transport effects at particle level

Triglyceride levels psyllium effects

Water leveling effect

Whole organism level effects

Year effect amino acid levels

Zeolite rare earth level effects

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