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Water levelling effect

Levelling effect, water, 55 Lewis acids, 29 Lewis bases, 29... [Pg.210]

Because of the mentioned leveling effect of the solvent (or excess acid itself acting as such) the acidity cannot exceed that of its conjugate acid. In the case of water the limiting acidity is that of HsO. Proton-ated water, H30 (hydronium ion), was first postulated in 1907, and its preeminent role in acid-catalyzed reactions in aqueous media was first realized in the acid-base theory of Bronsted and Lowry. Direct experimental evidence for the hydronium ion in solution and in the... [Pg.189]

The significance of the possible diprotonation of water under extremely acidic conditions directly affects the question of acid strength achievable in superacidic systems. The leveling effect mentioned above limits the acidity of any system to that of its conjugate acid. Thus, in... [Pg.191]

A commercial bacterial cellulose product (CeUulon) was recently introduced by Weyerhaeuser (12). The fiber is produced by an aerobic fermentation of glucose from com symp in an agitated fermentor (13,14). Because of a small particle diameter (10 P-m), it has a surface area 300 times greater than normal wood cellulose, and gives a smooth mouthfeel to formulations in which it is included. CeUulon has an unusual level of water binding and works with other viscosity builders to improve their effectiveness. It is anticipated that it wiU achieve GRAS status, and is neutral in sensory quaUty microcrystaUine ceUulose has similar attributes. [Pg.237]

Determinations in non-aqueous solvents are of importance for substances which may give poor end points in normal aqueous titrations and for substances which are not soluble in water. They are also of particular value for determining the proportions of individual components in mixtures of either acids or of bases. These differential titrations are carried out in solvents which do not exert a levelling effect. [Pg.282]

As a result of its highly polar character, silica gel is particularly useful in the separation of polarizable materials such as the aromatic hydrocarbons and polynuclear aromatics. It is also useful in the separation of weakly polar solute mixtures such as ethers, esters and in some cases, ketones. The mobile phases that are commonly employed with silica gel are the n-paraffins and mixtures of the n-paraffins with methylene dichloride or chloroform. It should be borne in mind that chloroform is opaque to UV light at 254 nm and thus, if a fixed wavelength UV detector is being used, methylene dichloride might be a better choice. Furthermore, chloroform is considered toxic and requires special methods of waste disposal. Silica gel is strongly deactivated with water and thus, to ensure stable retentive characteristics, the solvent used for the mobile phase should either be completely dry or have a controlled amount of water present. The level of water in the solvent that will have significant effect on solute retention is extremely small. The solubility of water in n-heptane is... [Pg.69]

Their relative acidities (pKas) thus cannot be measured in water at all. Further, when acids are sufficiently strong (low enough pKa), they will all be essentially fully ionised in water, and will thus all appear to be of the same strength, e.g. HC1, HN03, HC104, etc. This is known as the levelling effect of water. [Pg.55]

The federal government has developed regulations and advisories to protect individuals from the potential health effects of acrylonitrile in the environment. The U.S. Environmental Protection Agency (EPA) recommends that acrylonitrile levels in water not exceed 0.058 ppb. Any release to the environment of more than 100 lb must be reported to the federal government. The Occupational Safety and Health Administration (OSHA) has established a legally enforceable maximum limit of 2 ppm in workplace air for an 8-hour exposure over a 40-hour work week. [Pg.13]

The leveling effect is the effect by which all acids stronger than the acid that is characteristic of the solvent react with the solvent to produce that acid. For example, in water, the strongest acid and base that can exist in water is H+ and OH , respectively. In our example, the oxide ion (02 ) is a stronger base than OH . When K20 dissolves in water, the O2- cannot exist in the solution. O2- immediately removes a proton from H20, forming OfT ... [Pg.149]

Kaiser, I.I., P.A. Young, and J.D. Johnson. 1979. Chronic exposure of trout to waters with naturally high selenium levels effects on transfer RNA methylation. Jour. Fish. Res. Board Canada 36 689-694. [Pg.1628]

Environmental risk assessment examines the potential adverse effects to ecosystems from exposure of the aquatic, terrestrial and air components. Initial assessment normally focuses on the aquatic compartment, including effects on microorganisms in waste water treatment plants. This first tier risk assessment can be extended to cover the sediment part of the aquatic compartment and the soil compartment. At higher tonnage levels, effects relevant to the food chain are evaluated, i.e., secondary poisoning. Diderich in Chapter 8 of (73) discusses the principles of EU environmental risk assessment. [Pg.19]

Acetonitrile, acetone and dimethylformamide—these non-aqueous solvents exert a greater differential in the protophillic properties of many substances than in the corresponding aqueous solutions, due to the levelling effect of water in the latter solutions. Hence, the most acidic substance in aqueous solutions of a number of acids is the formation of the hydronium ion as shown below ... [Pg.108]


See other pages where Water levelling effect is mentioned: [Pg.173]    [Pg.173]    [Pg.189]    [Pg.450]    [Pg.199]    [Pg.387]    [Pg.489]    [Pg.279]    [Pg.214]    [Pg.13]    [Pg.36]    [Pg.12]    [Pg.47]    [Pg.530]    [Pg.54]    [Pg.409]    [Pg.147]    [Pg.47]    [Pg.291]    [Pg.436]    [Pg.186]    [Pg.294]    [Pg.297]    [Pg.299]    [Pg.95]    [Pg.145]    [Pg.295]    [Pg.98]    [Pg.264]    [Pg.709]    [Pg.180]    [Pg.11]    [Pg.171]    [Pg.14]    [Pg.4]    [Pg.200]   
See also in sourсe #XX -- [ Pg.55 ]

See also in sourсe #XX -- [ Pg.55 ]




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Effect level

Leveling effect

Water leveling effect

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