PERSISTENT CHARACTERISTICS

It has been a persistent characteristic of shock-compression science that the first-order picture of the processes yields readily to solution whereas second-order descriptions fail to confirm material models. For example, the high-pressure, pressure-volume relations and equation-of-state data yield pressure values close to that expected at a given volume compression. Mechanical yielding behavior is observed to follow behaviors that can be modeled on concepts developed to describe solids under less severe loadings. Phase transformations are observed to occur at pressures reasonably close to those obtained in static compression. 

Corrosion inhibiting compositions for metals subjected to highly acidic environments may be produced by reacting in a condensation reaction a styrene/ maleic anhydride copolymer with a polyamine to produce a polyimidoamine inhibitor [1568]. These inhibitors exhibit film-forming and film-persistency characteristics. Some relevant polyamines are listed in Table 6-2. 

A corrosion inhibitor with excellent film-forming and film-persistency characteristics is produced by first reacting Cig unsaturated fatty acids with maleic anhydride or fumaiic acid to produce the fatty acid Diels-Alder adduct or the fatty acid-ene reaction product [31]. This reaction product is further reacted in a condensation or hydrolyzation reaction with a polyalcohol to form an acid-anhydride ester corrosion inhibitor. The ester may be reacted with amines, metal hydroxides, metal oxides, ammonia, and combinations thereof to neutralize the ester. Surfactants may be added to tailor the inhibitor formulation to meet the specific needs of the user, that is, the corrosion inhibitor may be formulated to produce an oil-soluble, highly water-dispersible corrosion inhibitor or an oil-dispersible, water-soluble corrosion inhibitor. Suitable carrier solvents may be used as needed to disperse the corrosion inhibitor formulation. 

Polyesters may be used [27-30,223] instead of a fatty acid modifier for imidazoline. Thus a corrosion inhibitor with film-forming and film-persistency characteristics can be produced by first reacting, in a condensation reaction, a polybasic acid with a polyalcohol to form a partial ester. The partial ester is reacted with imidazoline or fatty diamines to result in a salt of the ester. Oil-soluble, highly water-dispersible corrosion inhibitor or oil-dispersible. 

Methoxychlor is degraded in vivo by 0-dealkylation and excreted as mono-and bis-phenols. It is much less environmentally persistent also much less toxic to rats (oral LD q> 6000 mg/Kg compared with LD q 118 mg/Kg for DDT Metcalf, ref. 16). However, methoxychlor toxicity in fish approaches that of DDT, and in cold water fish, e.g., Atlantic salmon, it can accumulate to excessive levels. Although much less toxic in mammals than DDT it is similar in its estrogenic action. Methylchlor is less toxic to fish than methoxychlor, but also rather ineffectual as an insecticide. Comparison of the persistence characteristics of the methyl and methoxy analogs of DDT shows the microsomal side chain oxidation of the alkyl group to be more efficient than microsomal 0-dealkylation. 

Persistence Persistent characteristic Persistent characteristic Hardly changes for several days on smelling strip... 

Sandalwood Oil, East Indian Type, occurs as a pale yellow to yellow, somewhat viscous, oily liquid with a strong, persistent, characteristic odor. It is the volatile oil obtained by steam distillation from the dried, ground roots and wood of Santalum album L. (Fam. Santalaceae). It is soluble in most fixed oils, in propylene glycol, and in mineral oil, sometimes with haziness. It is insoluble in glycerin. 

A system becomes non-performant when the speed at which it operates falls below what is specified in the requirements. The impact can be anything from a minor irritant to effective unavailability and can range from an occasional intermittent problem to a persistent characteristic of the system. When the problem is severe users may abandon the system completely and resort to alternative methods of information provision and document keeping. In these cases the impact becomes essentially the same as system unavailability. 

Hydrogen cyanide was used by the French Army with limited effect due to its non-persistent characteristics. This illustrates the importance of the physical properties of a released toxic chemical agent and the prevailing weather conditions and is a good example of the importance of persistence as one of the many factors contributing to the development of toxic trauma. 

A persistent idea is that there is a very small number of flavor quaUties or characteristics, called primaries, each detected by a different kind of receptor site in the sensory organ. It is thought that each of these primary sites can be excited independently but that some chemicals can react with more than one site producing the perception of several flavor quaUties simultaneously (12). Sweet, sour, salty, bitter, and umami quaUties are generally accepted as five of the primaries for taste sucrose, hydrochloric acid, sodium chloride, quinine, and glutamate, respectively, are compounds that have these primary tastes. Sucrose is only sweet, quinine is only bitter, etc saccharin, however, is slightly bitter as well as sweet and its Stevens law exponent is 0.8, between that for purely sweet (1.5) and purely bitter (0.6) compounds (34). There is evidence that all compounds with the same primary taste characteristic have the same psychophysical exponent even though they may have different threshold values (24). The flavor of a complex food can be described as a combination of a smaller number of flavor primaries, each with an associated intensity. A flavor may be described as a vector in which the primaries make up the coordinates of the flavor space. 

C. Characteristically, these nematic melts show the persistence of orientational order under the influence of elongational flow fields which result in low melt viscosities under typical fiber formation conditions even at high molecular weights. 

In the days of alchemy and the phlogiston theory, no system of nomenclature that would be considered logical ia the 1990s was possible. Names were not based on composition, but on historical association, eg, Glauber s salt for sodium sulfate decahydrate and Epsom salt for magnesium sulfate physical characteristics, eg, spirit of wiae for ethanol, oil of vitriol for sulfuric acid, butter of antimony for antimony trichloride, Hver of sulfur for potassium sulfide, and cream of tartar for potassium hydrogen tartrate or physiological behavior, eg, caustic soda for sodium hydroxide. Some of these common or trivial names persist, especially ia the nonchemical Hterature. Such names were a necessity at the time they were iatroduced because the concept of molecular stmcture had not been developed, and even elemental composition was incomplete or iadeterminate for many substances. 

Although the continuous casting of steel appears deceptively simple in principle, many difficulties are inherent to the process. When molten steel comes into contact with a water-cooled mold, a thin soHd skin forms on the wall (Eig. 10). However, because of the physical characteristics of steel, and because thermal contraction causes the skin to separate from the mold wall shortly after solidification, the rate of heat abstraction from the casting is low enough that molten steel persists within the interior of the section for some distance below the bottom of the mold. The thickness of the skin increases because the action of the water sprays as the casting moves downward and, eventually, the whole section solidifies. 

Pesticides vary widely in their chemical and physical characteristics and it is their solubility, mobility and rate of degradation which govern their potential to contaminate Controlled Waters. This, however, is not easy to predict under differing environmental conditions. Many modern pesticides are known to break down quickly in sunlight or in soil, but are more likely to persist if they reach groundwater because of reduced microbial activity, absence of light, and lower temperatures in the sub-surface zone. 

Health Hazards Information - Recommended Personal Protective Equipment Dust mask goggles or face shield protective gloves Symptoms Following Exposure Inhalation of dust irritates nose and throat. Contact with eyes causes irritation General Treatment for Exposure INHALATION move to fresh air. EYES flush immediately with physiological saline or water get medical care if irritation persists. SKIN flush with water Toxicity by Inhalation (Thresholdlimit Value) Data not available Short-Term Exposure Limits Data not available Toxicity by Ingestion Grade 1 oral LDjq 11.7 g/kg (rat) Late Toxicity Chronic effects in humans are unknown Vapor (Gas) Irritant Characteristics Not pertinent liqidd or Solid Irritant Characteristics Data not available Odor Threshold Data not available. 

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