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Salmon, Atlantic

Abalone (U.S. farmed) Mussels (farmed) Caviar (wild) Salmon—Atlantic (farmed) ... [Pg.101]

Very few data exist on the toxic effects of arsenic on marine life. Acute toxicity values for salt water invertebrates ranged from 0.5 mg L (copepoda) to 7.5 mg L (American oyster) (US EPA 1980). The toxicity level for bay scallops is 3.49 mg L and for juvenile white shrimp, 24.7 mg L . Salmon, Atlantic silverside and stickleback showed toxicity levels intermediate to these values (US EPA 1981). [Pg.1345]

Note Recent news reports have raised some concern about farm-raised salmon having too many contaminants. Until salmon farmers improve their practices, look for wild Alaskan salmon—Atlantic is often a code word for farmed. ... [Pg.265]

Salmon, Atlantic, farmed 3,844 Salmon, coho, wild 1,895... [Pg.175]

See other pages where Salmon, Atlantic is mentioned: [Pg.38]    [Pg.313]    [Pg.1192]    [Pg.1192]    [Pg.1192]    [Pg.1192]    [Pg.1153]    [Pg.1153]    [Pg.1153]    [Pg.1153]    [Pg.651]    [Pg.660]    [Pg.627]    [Pg.1406]    [Pg.1406]    [Pg.1406]    [Pg.1406]    [Pg.72]    [Pg.245]    [Pg.1320]    [Pg.1320]    [Pg.1320]    [Pg.1320]    [Pg.245]    [Pg.1404]    [Pg.1404]    [Pg.1404]    [Pg.1404]    [Pg.1148]    [Pg.1148]    [Pg.1148]    [Pg.1148]    [Pg.420]   
See also in sourсe #XX -- [ Pg.177 , Pg.178 , Pg.179 , Pg.180 ]



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Atlantic

Salmon

Salmon Atlantic, Salmo salar

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