Iodine disinfectants

Richardson SD, Fasano F, Ellington JJ, Crumley FG, Buettner KM, Evans JJ, Blount BC, Silva LK, Waite TJ, Luther GW, McKague AB, Miltner RJ, Wagner ED, Plewa MJ (2008) Occurrence and mammalian cell toxicity of iodinated disinfection byproducts in drinking water. Environ Sci Technol 42 8330-8338... 

Duirk SE, Lindell C, Comelison CC, Kormos J, Temes TA, Attene-Ramos M, Osiol J, Wagner ED, Plewa MJ, Richardson SD (2011) Formation of toxic iodinated disinfection by-products from compounds used in medical imaging. Environ Sci Technol 45 6845-6854... 

Ding G, Zhang X (2009) A picture of polar iodinated disinfection byproducts in drinking water by (UPLC/)ESI-tqMS. Environ Sci Technol 43(24) 9287-9293... 

Wescodyne. [West Chem. Prods.] General purpose iodine disinfectant... 

Betadine povidone-iodine disinfectant 100 21 14 9 No stress cracking or crazing Flexural stress Ultem GE Plastics... 

Ozone is playing an important role as a clean and powerful oxidant in water treatment, in the pulp and food industry and in the medical industry, because ozone, unlike chlorine, does not generate harmful residues such as haloform, etc. during the reactions and is six times as strong as chlorine in oxidizing power. Disinfection methods are divided into four categories high-temperature disinfection, UV disinfection, iodine disinfection, and chlorine disinfection. 

Reactions in Aqueous Media. The chemistry of aqueous iodine has been extensively studied because of the role of iodine as a disinfectant (see Disinfectants AND antiseptics). The system is very complex, owing to the number of oxidation states available to iodine under ambient conditions (48). 

The equihbrium constant of this reaction is 5.4 x 10 at 25°C, ie, iodine hydrolyzes to a much smaller extent than do the other halogens (49). The species concentrations are highly pH dependent at pH = 5, about 99% is present as elemental at pH = 7, the and HIO species are present in almost equal concentrations and at pH = 8, only 12% is present as and 88% as HIO. The dissociation constant for HIO is ca 2.3 x 10 and the pH has tittle effect on the lO ion formation. At higher pH values, the HIO converts to iodate ion. This latter species has been shown to possess no disinfection activity. An aqueous solution containing iodate, iodide, and a free iodine or triodide ion has a pH of about 7. A thorough discussion of the kinetics of iodine hydrolysis is available (49). 

Iodine is extensively used in a variety of forms as both an antiseptic and a disinfectant. lodophors, usually nonionic surfactants (qv) complexed with iodine, were developed for more readily usable iodine-based antiseptics and disinfectants. These are used as disinfectants in dairies, laboratories, and food processing (qv) plants, and for sanitation of dishes in restaurants. The reaction product of lanolin and iodine shows utiHty as a germicide (149). 

A poly( -vinyl-2-pyrroHdinone)-iodine complex [25655-41-8] (PVP-iodine), has been used extensively in hospitals and elsewhere because of its germicidal, bactericidal, fungicidal, and generally disinfecting properties (150). It is sold as a solution that contains about 10% available, or active, iodine and about 5% inactive iodine, in the form of iodide ion (see Disinfectants and antiseptics Industrial antimicrobial agents). 

Medical Usage. Isopropyl alcohol is also used as an antiseptic and disinfectant for home, hospital, and industry (see Disinfectants and antiseptics). It is about twice as effective as ethyl alcohol in these appHcations (153,154). Rubbing alcohol, a popular 70 vol % isopropyl alcohol-in-water mixture, exemplifies the medicinal use of isopropyl alcohol. Other examples include 30 vol % isopropyl alcohol solutions for medicinal liniments, tinctures of green soap, scalp tonics, and tincture of mercurophen. It is contained in pharmaceuticals, eg, local anesthetics, tincture of iodine, and bathing solutions for surgical sutures and dressings. Over 200 uses of isopropyl alcohol have been tabulated (2). 

Disinfection destroys pathogenic organisms. This procedure can render an object safe for use. Disinfectants include solutions of hypochlorites, tinctures of iodine or iodophores, phenoHc derivatives, quaternary ammonium salts, ethyl alcohol, formaldehyde, glutaraldehyde, and hydrogen peroxide (see Disinfectants AND antiseptics). Effective use of disinfected materials must be judged by properly trained personnel. 

Disinfectants. Several disinfecting agents can be used in hatcheries and two are of particular interest. Because they are not considered dmg or food additive uses by FDA, povidone—iodine compounds can be used to disinfect the surface of eggs (9). Benzalkonium chloride [68424-85-1] and benzethonium chloride (quaternary ammonium compounds), are allowed at 2 mg/L by FDA to disinfect water containing fish. These compounds are also known to have therapeutic properties, especially against external bacteria (9). 

Povidone—iodine is a brown, water-soluble powder containing approximately 10% iodine. However, the amount of free iodine, which is responsible for the antimicrobial activity, is low in a concentrated solution, but is released as the solution is diluted (41). Concentrated solutions have actually been contaminated with bacteria (42). For use as an antiseptic, povidine—iodine is diluted with water or alcohol to a concentration of 1% iodine. Detergents are added if it is used as a surgical scmb. lodophors are important as broad-spectmm antiseptics for the skin, although they do not have the persistent action of some other antiseptics. They are also used as disinfectants for clinical thermometers that have been used by tuberculous patients, for surface disinfection of tables, etc, and for clean equipment in hospitals, food plants, and dairies, much as chlorine disinfectants are used. 

Whereas these preparations do not possess the high bacteriostatic activity of quaternary ammonium germicides, they have the alternate advantage of being rapidly functional in acid solution. In comparative experiments of several different disinfectants, the acid—anionic killed bacteria at lower concentration than five other disinfectants. Only sodium hypochlorite and an iodine product were effective at higher dilution than the acid—anionic. By the AO AC use dilution test, the acid—anionic killed Pseudomonas aeruginosa at 225 ppm. Salmonella choleraesuis at 175 ppm, and Staphylococcus aureus at 325 ppm (172). 

The interhalogen compounds are the bromine- and iodine-base materials. It is the larger, more positive halogen that is the reactive portion of the interhalogen molecule during the disinfection process. Although only used on a limited basis at present, there are members of this class that show great promise as environmentally safe disinfectants. 

On a smaller scale, the largest producer of iodine is Japan where it is extracted from. seaweed containing more than 0.05 parts per million. The most important industrial iodine compound is silver iodide used with silver bromide in photography. Iodine is important in medicine for treating thyroid problems by adding it to table salt. It is used directly as a disinfectant, and a component of d vs. Crystalline silver iodide is used for cloud seeding. 

Of the four halogens, iodine is the weakest oxidizing agent. Tincture of iodine, a 10% solution of I2 in alcohol, is sometimes used as an antiseptic. Hospitals most often use a product called povidone-iodine, a quite powerful iodine-containing antiseptic and disinfectant, which can be diluted with water to the desired strength. These applications of molecular iodine should not delude you into thinking that the solid is harmless. On the contrary, if I2(s) is allowed to remain in contact with your skin, it can cause painful bums that are slow to heal. 

Viruses that contain hpid are inactivated by organic solvents such as chloroform and ether. Those without hpid are resistant to these agents. This distinction has been used to classify virases. Many of the chemical disinfectants used against bacteria, e.g. phenols, alcohols and quaternary ammonium compounds (Chapter 10), have minimal virucidal activity. The most generally active agents are chlorine, the hypochlorites, iodine, aldehydes and ethylene oxide. 

Chlorine and iodine have been used extensively since their introduction as disinfecting agents in the early 19th century. Preparations containing these halogens such as Dakin s solution and tincture of iodine were early inclusions in many pharmacopoeiae and national formularies. More recent formulations of these elemens have improved activity, stability and ease of use. 

As is apparent from the above information, there is no ideal disinfectant, antiseptic or preservative. All chemical agents have their limitations either in terms of their antimicrobial activity, resistance to organic matter, stability, incompatibility, irritancy, toxicity or corrosivity. To overcome the limitations of an individual agent, formulations consisting of combinations of agents are available. For example, ethanol has been combined with chlorhexidine and iodine to produce more active preparations. The combination of chlorhexidine and cetrimide is also considered to improve activity. QACs and phenols have been combined with glutaraldehyde so that the same effect can be achieved with lower, less irritant concentrations of glutaraldehyde. Some... 

Water can be disinfected by the use of iodine 2% (5 drops/L) or chlorine 6% (laundry bleach 4 drops/L) or use of a commercial water purifier, such as Portable Aqua tablets (Wisconsin Pharmaceutical). 

The most widely used and effective disinfectant solutions are based on iodine (iodophor) with concentrations ranging between 0.05% and 0.1%, but sometimes higher concentrations are recommended. Other agents such as chlorhexidine or chlorine dioxide, peroxide, sodium chloride and lactic acid may also be effective (Wilson et al., 1997) but are not common. Recent trials show positive effects of aloe vera-based dipping agents (Leon et al., 2004). One problem of iodine containing products is their low pH value (<4.0), which is necessary for their antimicrobial activity (Hansen and Hamann, 2003). 

Used industrially in the preparation of iodine salts, as a reducing agent, chemical analytical reagent, disinfectant, and in expectorant formulation used in the manufacture of pharmaceuticals and other organic materials. 

Used industrially as a chemical intermediate in the production of rayon, carbon tetrachloride, xanthogenates, flotation agents, and pesticides used in the cold vulcanization of vulcanized rubber, in adhesive compositions for food packaging as a solvent for phosphorus, sulfur, selenium, bromine, iodine, fats, resins, rubbers, waxes, lacquers, camphor, resins and in the production of optical glass, paints, enamels, varnishes, paint removers, tallow, putty preservatives, rubber cement, soil disinfectants, explosives, rocket fuel, and electronic vacuum tubes. 

Surface disinfectants Compounds containing phenolics, chlorhexidine (not effective against bacteria spores), quaternary ammonium salts (additional activity if bis-n-tributyltin oxide present), hypochlorites such as household bleach, alcohols such as 70-95% ethanol and isopropyl (not effective against bacteria spores), potassium peroxymonosulfate, hydrogen peroxide, iodine/iodophores, and triclosan. 

---