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FUNDAMENTAL MEASUREMENTS

There are a few basic numerical and experimental tools with which you must be familiar. Fundamental measurements in analytical chemistry, such as mass and volume, use base SI units, such as the kilogram (kg) and the liter (L). Other units, such as power, are defined in terms of these base units. When reporting measurements, we must be careful to include only those digits that are significant and to maintain the uncertainty implied by these significant figures when transforming measurements into results. [Pg.33]

F. D. Rossini, Fundamental Measures and Constants for Science andTechnolog, CRC Press, Boca Raton, Fla., 1974. [Pg.312]

Temperature Suseeptibility. This is the term used to designate the change in consistency of an asphalt with changes in temperature. The Walther equation slope constant m can be used as a fundamental measure. [Pg.371]

A. Kitahara and A. Watanabe, eds.. Electrical Phenomena at Inte faces Fundamentals, Measurements, and Applications, Sufactant Science Series, Vol. 15, Marcel Dekker, Inc., New York, 1984. [Pg.543]

Electrical Phenomena at Interfaces Fundamentals, Measurements, and Applications, edited by Ayao Kitahara and Akira Watanabe... [Pg.952]

One of the most fundamental measurements of cognitive activity and efficiency is reaction time (RT).36 Rapid response to a stimulus is based on... [Pg.270]

These limits are the fundamental measures to characterize the detection and quantification abilities of analytical procedures and make decisions on measured values and analytical results. Whereas CV and LD can be determined in a general way on the basis of objective statistical conditions, LQ can only be estimated on the basis of subjective demands resulting from a given analytical problem. [Pg.226]

In general, different approximations are invoked for the hard-core contribution and the attractive contribution to the free energy functional. For the hardcore contribution, two accurate approximations can be obtained from the fundamental measure theory [108] and the weighted density approximation... [Pg.119]

For details of the test methods used to measure physical properties reference is made to Handbook of Plastics Test Methods or the more recent Handbook of Polymer Testing [2, 3]. Standard tests have their limitations most were intended for quality control rather than prediction of service performance and produce arbitrary rather than fundamental measures of the properties. They do have the advantages of making data compatible with others and often have known reproducibility. In many standard methods the user is encouraged to opt for standard or preferred conditions which may not have relevance to the service conditions of the product. It is then sensible to base the testing on standard methods but to use more relevant conditions of, for example, time, temperature or stress. [Pg.84]

Vibration Vibration can be a major disruption and destractive influence for any form of instrumentation. FTIR is a special case because the fundamental measurement is vibration sensitive. Care must be taken to ensure that the mirror drive, and associated optics and components are immune to vibration. Note that mirror mounts, and even detector mounts can be a source of vibrational interference. From a more basic standpoint, constant vibration can work components loose, and so the extensive use of a screw bonding adhesives, is strongly recommended. [Pg.182]

Recent discussions of stratospheric chemistry have dealt with the effect of freons on ozone balance through a Cl/ClO catalytic destruction of ozone. The fundamental absorption band of CIO is measured to be at 11 /xm. Isotopically substituted CO2 laser based OA absorption measurement technique should allow us to carry out fundamental measurements on CIO and its diurnal variation in the stratosphere to provide yet another important parameter (in addition to NO above) in the stratospheric ozone chemistry. [Pg.187]

The fundamental measurement in photochemistry/femtochemistry is the measurement of the yield Y per absorbed photon for the photochemical reaction (or equivalently cross section ), often as a function of optical wavelength ha>, absorbed optical fluence Fa, angle of incidence of the light to the surface d, and polarization of the light relative to the surface normal , i.e., as Y hot),FOJ,6i,POJ). A good indicator for hot electron (or more generally hot carrier) induced photochemistry is when the variation of (/ , ()i, ) parallels that for absorption of the light in the metal substrate. Direct adsorbate photochemistry behaves quite differently when the transition dipole is perpendicular to the surface [129]. There is, however, some... [Pg.181]

The majority of fundamental measurements in electrode kinetics are made in one of the types of transients described below. It is meaningless to speak of a best transient method, because each electrochemical reaction has its own characteristics, and the large variation in the properties of the reactions concerned means there will be variety in the most appropriate transient method. Some general points follow here. All of them must be considered before picking the best technique to use. Further, it must be recalled that the biggest distinction between electrode reactions is in respect to those (few) that occur without adsorbed intermediates and... [Pg.690]

Measures such as the number of compounds synthesized and the number of patents issued have been criticized on the grounds that they are more measures of R D activity (input) rather than of output.(11) Novelty of molecular structure represents a technically difficult assessment which, if performed at the time of synthesis, involves molecules with unknown pharmacologic and therapeutic properties. Novelty of pharmacologic action represents a fundamental measure of at least the potential for therapeutic innovation. In practice, however, this represents a judgmental issue and the necessary data on untested or unmarketed drugs would be difficult to obtain. [Pg.134]

The most fundamental measure of the inherent basicity of a species is the proton affinity- It is defined as the energy released for the reaction ... [Pg.177]

According to Niewiedzielski and A. Szymanski (1969), abrasiveness after Scott and corrected Vickers hardness of ceramic glazes are fundamental measurements (Fig. 6.3.5). The accuracy of Scott s method is about 4% according to Herjes (1955) and is considered quite sufficient. [Pg.55]

The ideal humidity instrument would he n linear, wide-range pressure gage, specific to water vapor and employing a primary or fundamental measuring method. Such an instrument, although physically possible, would be cumbersome. Most humidity measurements arc made hy some secondary instrument which is responsive io humidity-related phenomena. [Pg.811]

Chapter HI relates to measurement of flow properties of foods that are primarily fluid in nature, unithi.i surveys the nature of viscosity and its relationship to foods. An overview of the various flow behaviors found in different fluid foods is presented. The concept of non-Newtonian foods is developed, along with methods for measurement of the complete flow curve. The quantitative or fundamental measurement of apparent shear viscosity of fluid foods with rotational viscometers or rheometers is described, unithi.2 describes two protocols for the measurement of non-Newtonian fluids. The first is for time-independent fluids, and the second is for time-dependent fluids. Both protocols use rotational rheometers, unit hi.3 describes a protocol for simple Newtonian fluids, which include aqueous solutions or oils. As rotational rheometers are new and expensive, many evaluations of fluid foods have been made with empirical methods. Such methods yield data that are not fundamental but are useful in comparing variations in consistency or texture of a food product, unit hi.4 describes a popular empirical method, the Bostwick Consistometer, which has been used to measure the consistency of tomato paste. It is a well-known method in the food industry and has also been used to evaluate other fruit pastes and juices as well. [Pg.1133]


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