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Potable water control

The first application of chlorine in potable water was introduced in the 1830s for taste and odor control, at that time diseases were thought to be spread by odors. It was not until the 1890s and the advent of the germ theory of disease that the importance of disinfection in potable water was understood. Chlorination was first introduced on a practical scale in 1908 and then became a common practice. [Pg.8]

Potable water treatment Granular activated carbons (GAC) installed in rapid gravity filters Removal of dissolved organic contaminants, control of taste and odor problems... [Pg.415]

The problem has been recognized by many of the developers concerned, who have consequently themselves adopted the environmental standards of other industrialized nations. In the absence of national controls this is a responsible and laudable approach. However, the piecemeal adoption of standards taken from elsewhere does not take account of local conditions. These conditions may either enhance or limit the ability of the environment to disperse and attenuate or assimilate pollutants (e.g. the occurrence of temperature inversions will limit the dispersion of air pollutants). Similarly, the use to which local resources are put may demand particularly high standards of environmental quality (e.g. the use of sea water or river water as the basis of potable water supply). The choice of standards must also take into account local practices and existing local administration. [Pg.39]

NOTE The same polymer chemistries employed in the BW deposit control treatment market sector are also made available to other markets such as waste water, cooling water, potable water production from brackish or saline supplies, metal finishing, paint and coatings, electronics, pulp and paper, and more. [Pg.166]

Boiler water foaming and frothing is undesirable because it contributes to overheating, carryover, and loss of operational control. As a result, antifoam and defoamer products are commonly employed in BW treatment programs. The same active ingredients are also widely used in all types of industrial processes (industrial grades), as well as in cosmetic, food, potable water, and kosher applications (all agents typically are odorless, colorless, and tasteless). [Pg.548]

Posttreatment of the permeate for potable water use can include dissolved CO2 removal to prevent corrosion (by aeration, lime treatment), chlorination for microbial control, and oxygenation to improve taste. [Pg.50]

Membrane filtration processes have been successfully applied to the field of environmental engineering for air pollution control,34 potable water purification,22-24 groundwater decontamination,35,36 industrial effluent treatment,37 hazardous leachate treatment,35,36 and site remediation,36 mainly because membrane filtration can remove heavy metals and organics. [Pg.623]

In the method for [17] inorganic arsenic the sample is treated with sodium borohydride added at a controlled rate (Fig. 10.1). The arsine evolved is absorbed in a solution of iodine and the resultant arsenate ion is determined photometrically by a molybdenum blue method. For seawater the range, standard deviation, and detection limit are 1—4 xg/l, 1.4%, and 0.14 pg/1, respectively for potable waters they are 0-800 pg/1, about 1% (at 2 pg/1 level), and 0.5 pg/1, respectively. Silver and copper cause serious interference at concentrations of a few tens of mg/1 however, these elements can be removed either by preliminary extraction with a solution of dithizone in chloroform or by ion exchange. [Pg.458]

The potential for the employment of plasma emission spectrometry is enormous and it is finding use in almost every field where trace element analysis is carried out. Some seventy elements, including most metals and some non-metals, such as phosphorus and carbon, may be determined individually or in parallel. As many as thirty or more elements may be determined on the same sample. Table 8.4 is illustrative of elements which may be analysed and compares detection limits for plasma emission with those for ICP-MS and atomic absorption. Rocks, soils, waters and biological tissue are typical of samples to which the method may be applied. In geochemistry, and in quality control of potable waters and pollution studies in general, the multi-element capability and wide (105) dynamic range of the method are of great value. Plasma emission spectrometry is well established as a routine method of analysis in these areas. [Pg.305]

Water Systems Control The supply of potable water in a plumbing system must be free of defects that could contribute contamination to pharmaceutical products. [Pg.819]

Now that we have determined what processes the facility will be used for, we can finalize utility requirements. The following utilities are required for our solid-dose facility heating, ventilation, and air conditioning (HVAC), hot and cold water, steam, electrical service, compressed air, vacuum systems, dust collection, chillers, effluent stream, and purified water. For the more specialized processes or special material handling, we may need specialized gases and breathing air. Purified water is one of the more difficult utilities to maintain the quality of. From a source of potable water, a series of treatments must be performed to control microbiological quality. Typical treatment options include carbon filters, reverse osmosis, and UV radiation. [Pg.321]

Water quality is usually defined in terms of chemical and bacteriological purity, particulate matter content, and endotoxin levels. Potable water is normally from the municipal water system, which may have been treated with chlorine to control microbiological growth. Soft water and deionized water have undergone ion exchange or similar treatment to eliminate unwanted ionic species, such as Mg2+ and/or Ca2+. Purified water, water for injection, and other types of water meeting compendial specifications are produced by ion exchange, reverse osmosis, distillation, or a combination of such treatments. [Pg.183]

This is apparent in the case of industrial systems [6]0, which are making increasing use of the capabilities offered by open networks for remotely accessing sensors and actuators for their operation and maintenance. Control and supervision systems are typically embedded in other critical infrastructures electric power, potable water, oil and gas, railways, etc. The potential advantages from the economic and functional viewpoints are unquestionable less often studied are the risks that these connections might... [Pg.64]

Tanaka and Fritz [19] applied this procedure to the determination of bicarbonate or carbon dioxide in some potable water samples. Fig. 9.2 shows the ion exclusion chromatograms obtained before and after a softening treatment. The results indicated that the method is useful in the field of water quality control of water treatment facilities. [Pg.204]

The introduction of Abate into potable water stored in cisterns and drums to control Aedes aegypti larvae has been investigated. To reduce the frequency of application and still maintain concentrations in the range 0.005-0.1 p.p.m., new formulations have been developed the most promising is in a foamed plastic which releases the insecticide at a controlled rate over a long time. The rate of release depends upon toxicant and surfactant concentration as well as polymerization conditions of the plastic matrix. Formulations have produced lethal concentrations to larvae in reservoirs for 20 weeks. [Pg.191]

Because many heavy metals are toxic to man, animals and plants, it is necessary to monitor continually potable water, river water and trade and sewage effluents to check that the metal levels are below the predefined safe limits. In this way, water quality is preserved and the health of the population is safeguarded. It is because of the public health aspects that toxic limits for metals in surface waters have been introduced and those set by the European Economic Community are displayed in Table 1. It can be seen that all limits are at the trace level and in order to comply with these directives there will be a need for the regular analysis of raw and potable waters for these metals. This is the function of quality-control water laboratories. [Pg.68]


See other pages where Potable water control is mentioned: [Pg.320]    [Pg.320]    [Pg.508]    [Pg.528]    [Pg.157]    [Pg.529]    [Pg.92]    [Pg.361]    [Pg.161]    [Pg.514]    [Pg.303]    [Pg.38]    [Pg.178]    [Pg.79]    [Pg.15]    [Pg.797]    [Pg.328]    [Pg.264]    [Pg.139]    [Pg.546]    [Pg.547]    [Pg.550]    [Pg.266]    [Pg.529]    [Pg.108]    [Pg.303]    [Pg.34]    [Pg.260]    [Pg.413]    [Pg.39]    [Pg.191]    [Pg.192]    [Pg.452]    [Pg.474]   
See also in sourсe #XX -- [ Pg.385 ]




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