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Chain effective

The molecular weight of a polymer can be controlled through the use of a chain-transfer agent, as well as by initiator concentration and type, monomer concentration, and solvent type and temperature. Chlorinated aUphatic compounds and thiols are particularly effective chain-transfer agents used for regulating the molecular weight of acryUc polymers (94). Chain-transfer constants (C at 60°C) for some typical agents for poly(methyl acrylate) are as follows (87) ... [Pg.167]

Telomerization. Polymerization of DAP is accelerated by telogens such as CBr, which are more effective chain-transfer agents than the monomer itself (65) gelation is delayed. The telomers are more readily cured in uv than DAP prepolymers. In telomerizations with CCl with peroxide initiator, at a DAP/CCl ratio of 20, the polymer recovered at low conversion has a DP of 12 (66). [Pg.85]

The condensation reaction is promoted by certain polar solvents and of the many which have been tested dimethyl sulphoxide appears to be the most effective. As usual with linear condensation polymers molecular equivalence and near-absence of monofunctional material is necessary to ensure a high molecular weight. Moisture and alcohols can also have a devastating effect on the molecular weight. In the case of water it is believed that 4-chlorophenyl 4-hydroxyphenyl sulphone is formed which functions as an effective chain terminator. Gross contamination with air is also believed to reduce the maximum attainable molecular weight as well as causing intense discolouration. [Pg.599]

Another approach to safer stabilization is to use a biological antioxidant such as vitamin E (a-tocopherol is the active form of vitamin E, AO-9, Table la). It is essentially a hindered phenol which acts as an effective chain breaking donor antioxidant, donating a hydrogen to ROO to yield a very stable tocopheroxyl radical, a-Tocopherol is a very effective melt stabilizer in polyolefins that offers high protection to the polymer at very low concentration [41], (Table 2). [Pg.117]

When the chain undergoes extension, the stretching fields increases the number of trans isomers in the chain and, hence, decreases the effective chain flexibility which is related to by the equation (see Eq. (11))... [Pg.231]

The kinetics and mechanism of vacuum decomposition of AgMn04 at 378—393 K [466] are believed to differ from the behaviour of KMn04 in that the effective chain branching coefficient diminishes with time and this leads (Chap 3, Sect. 3.2) to the modified form of the Prout—Tompkins equation... [Pg.194]

Individual climate controls do not function in isolation from one another rather, many factors link together in complex cause-effect chains (Figure 2). Factor interactions may involve feedback loops that at one extreme amplify... [Pg.388]

We can determine a sample s crosslink density from the degree to which it swells when immersed in a suitable solvent. We use this method to calculate the average molecular weight of the effective chains , that is, those chain segments terminated at each end by a crosslink. We can only apply this analysis to samples that contain no soluble material. [Pg.119]

We immerse a weighed sample of a crosslinked polymer in a suitable solvent and allow it to swell for up to 24 hours. We calculate the molecular weight of effective chains from Eq. 5.7. [Pg.119]

Mc - Molecular weight of effective chains pp = Density of polymer (g/cm3)... [Pg.119]

USEtox calculates characterization factors for human toxicity and freshwater ecotoxicity. Assessing the toxicological effects of a chemical emitted into the environment implies a cause-effect chain that links emissions to impacts through three steps environmental fate, exposure, and effects. Linking these steps, a systematic framework for toxic impacts modeling based on matrix algebra was developed to some extent within the OMNIITOX project [10]. USEtox covers two spatial scales, the continental and the global scales. [Pg.101]

So, these reactions cannot lead to effective chain termination in oxidized alcohol. The decomposition of tetroxides depends on pH and apparently proceeds homolytically as well as heterolytically in an aqueous solution. The values of the rate constants (s 1) of tetroxide decomposition at room temperature in water at different pH values are given below [38,39],... [Pg.296]

The former possibility previously described could be refuted by the spin-trap-ping experiments and the living radical polymerization of St with 46. Therefore, 13 was added to the polymerization system to conserve the active site of the inifer-ter. It was expected to reproduce the iniferter site due to the formation of DC radicals which can function as primary radical terminators and/or the effective chain transfer ability of 13. It was pointed out that the DC radical generated from 13 had high selectivity for monomers, i.e., 13 acted as an initiator for the polymerization of St, but did not as an initiator for the polymerization of MA, VAc, and AN [72,175,177]. [Pg.104]

It is evident that by far the most effective chain breaking reaction is that involving the chain breaking agent X, the concentration of which is proportional to that of the monohydrate. [Pg.84]

In polymerizations catalysed by a metal halide and some others one of the most effective chain-breaking agents is a species, the concentration of which is proportional to the water concentration (see e.g., references 36, 37, 39, 69, 110, 125) but in most cases we know neither the exact nature of this species nor the type of reaction. [Pg.147]

Type (C). DP falling to Minimum, Constant Value. In this case (Figure 6) there is present in the system a reagent, G (at a concentration g), which itself may or may not be a chain-breaker but forms a (more effective) chain-breaking reagent (complex) H with F, whilst F itself is not a chain-breaker (case 4 of Table 1). [Pg.401]

This evidence indicates that the principal chain-breakers in these solutions are free ions and that the 1 1 complexes which are formed are much less ionised and are much less effective chain-breakers than the compounds (probably 2 1 and 1 2 complexes) which are prevalent on either side of the neutralisation point. This matter is discussed further in Example 5 below. The authors concluded from their results that the propagating species is also a free ion rather than an ion-pair. However, whilst this may be true, it does not follow from this evidence, since the cation in an ion-pair may well be able to react with a free anion. [Pg.403]

The crosslink density of a polymer network determines the number of elastically effective chains. Some of the chains are tied to a network and... [Pg.204]

Another highly effect chain extender is trimellitic anhydride (TMA) which gives rise to branching of the PET structure. Note that the multifunctional epoxies (see Table 14.2) react quickly with the terminal carboxylic acid groups of PET but can also react with the film former and the silane coupling agent on glass fibre reinforcements. [Pg.499]

Aromatic carboxylic dianhydride chain extenders (e.g. PMDA) are a low-cost way of converting recycled PET flakes into high-IV crystalline pellets that can be used in high-value applications (e.g. bottles, strapping, foam, engineering alloys/compounds, etc.) (see Figure 14.2). PMDA is an effective chain extension additive for thermoplastic polyesters such as PET and PBT. It is suitable for the following applications ... [Pg.500]

During this reaction, some caprolactam is also liberated. The reaction is largely completed within the processing time (typically 3-5 min). The increase in intrinsic viscosity of PET can be adjusted by the amount of CBC. In practice, about 0.5 wt% of CBC is typically used. CBC is commercially available under the trade-name ALLINCO (DSM, Geleen, The Netherlands). ALLINCO is one of the most effective chain extender systems available for PET [21, 22], CBC is often used in combination with PBO for an enhanced chain extension effect. Typically, the relative viscosity of PET is increased from 1.6 to 2.0 with a stoichiometric amount of CBC + PBO (ca. 1.2 wt%) in a single-screw extruder at 300 °C. [Pg.505]

The second explosion limit must be explained by gas-phase production and destruction of radicals. This limit is found to be independent of vessel diameter. For it to exist, the most effective chain branching reaction (3.17) must be overridden by another reaction step. When a system at a fixed temperature moves from a lower to higher pressure, the system goes from an explosive to a steady reaction condition, so the reaction step that overrides the chain branching step must be more pressure-sensitive. This reasoning leads one to propose a third-order reaction in which the species involved are in large concentration [2], The accepted reaction that satisfies these prerequisites is... [Pg.87]

Since the diethyl ketene acetal (XII) appears to be a moderately effective chain transfer agent as well as a comonomer, a search... [Pg.155]


See other pages where Chain effective is mentioned: [Pg.430]    [Pg.42]    [Pg.171]    [Pg.534]    [Pg.230]    [Pg.112]    [Pg.108]    [Pg.298]    [Pg.247]    [Pg.25]    [Pg.163]    [Pg.469]    [Pg.583]    [Pg.453]    [Pg.513]    [Pg.119]    [Pg.43]    [Pg.5]    [Pg.205]    [Pg.346]    [Pg.22]    [Pg.194]    [Pg.282]    [Pg.502]    [Pg.502]    [Pg.11]   
See also in sourсe #XX -- [ Pg.94 , Pg.260 , Pg.260 ]

See also in sourсe #XX -- [ Pg.17 ]




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Alkyl chain aggregation, effect

Alkyl chain length, anionic surfactant, effect

Alkyl poly chain length effect

Anionic chain polymerization temperature effect

Branching effects, long chain

Branching effects, long chain prediction

Cadmium food chain effects

Cationic chain polymerization counterion effects

Cationic chain polymerization solvent effects

Chain Chelate effect

Chain Stretching, Salt Effects and Interchain Ordering

Chain Structure Effects

Chain Swelling by Excluded Volume Effect

Chain configurational effects

Chain copolymerization bootstrap effect

Chain copolymerization pressure effect

Chain copolymerization solvent effect

Chain copolymerization temperature effect

Chain densification effect

Chain effect

Chain effect

Chain effects, ethylene glycol

Chain end effect

Chain flexibility effect, degradation

Chain initiation cage effect

Chain length effect, reversible

Chain length, effect

Chain molecules, kinetic effects

Chain propagation effect

Chain reactions surface effects

Chain scission effect

Chain skeleton effect

Chain structure linkage effect

Chain structure swelling effects

Chain transfer agent concentration effect

Chain transfer constants temperature effects

Chain transfer effective

Chain transfer penultimate unit effects

Chain transfer polar effect

Chain transfer pressure effect

Chain transfer substituent effects

Chain-breaking antioxidant effect

Chain-of-effects models

Chains Faraday effect

Chains sequence structure effects

Complexation chain effect

Conversion effect, chain structure

Cooperative effects, polymer chain conformation

Customer effective supply chains

Effect of Alkyl Chain Aggregation in Organoclay—Bilayer versus Monolayer Arrangement

Effect of Chain Length

Effect of Chain Microstructure

Effect of Chain Microstructures and Operation Conditions

Effect of Chain Transfer

Effect of Chain Transfer Reactions

Effect of Chain-Length-Dependent Bimolecular Termination

Effect of Light Chain Removal

Effect of Long-Chain Branching on Linear Viscoelastic Behavior

Effect of Long-Chain Branching on Viscosity

Effect of Reaction Conditions on Chain Length

Effect of chain flexibility

Effect of chain length and

Effect of chain topology

Effect of internal rotation and stiff chains

Effect of oil chain length on the

Effect of polar materials on chain propagation

Effect of side-chain length

Effect of surfactant chain length

Effect on polymer chain

Effect-Oriented Supply Chain Risk Management Practices

Effective calculations isolated chain with two-body interaction

Effective calculations set of chains with two-body interactions

Effective chain dynamics, dilute polyelectrolyte

Effective chain dynamics, dilute polyelectrolyte solutions

Effective chain length

Effective network chains

Effects of Chain-End Structures

Effects of Conjugation in Acyl Chain

Effects of Dangling Chains

Effects of Long Chain Branching

Effects of Network Chain Length Distribution

Effects of Short-Chain Branching

Effects of non entangled chains

Effects on Proteoglycan and Glycosaminoglycan Chain Biosynthesis

Elastically Effective Chains and Entanglements

Elastically effective chain

Elastomeric networks chain length effects

Ethylene glycol chain extender effects

Excimer emission chain conformation effect

Extensional Long-chain branching, effect

Extrapolation cause-effect chain

Fluorobenzene side chains, effect

Food chains population numbers, effects

Free volume effect polymer chain ends

Hydrophobe chain-length effect

Hydrophobic chain length, effect

INDEX chain length effect

Interchain effects, conjugated chains

Intrinsic Long-chain branches, effect

Lack of Supply Chain Coordination and the Bullwhip Effect

Ligand effects on chain length

Ligand effects on chain length Oligomers

Ligand effects on chain length Propanoate

Many-chain effects constraint release

Medium chain fatty acids, absorption effect

Medium-chain fatty* acids cholesterol effects

Melting transition temperature side chains, effect

Methodology to Reduce the Bullwhip Effect in a Supply Chain

Monolayers, chain length compatibility effects

More realistic chains - the excluded-volume effect

Myosin light chain removal effects

NSE Results on Chain Specific Effects Limiting the Rouse Dynamics

Network Structure in Oil-Extended Rubbers - Effect of Chain Entanglements

Order Variability in a Serial Supply Chain The Bullwhip Effect

Organic acid carbon chain length effect

Platinum chain-length effects

Poly chain transfer effects

Polydispersity effects, polymer chains

Polymer chain conformation effect

Profit chain-of-effects models

Propagating effect, chain

Properties effects chain flexibility

Radiation chain scission effect

Radical chain polymerization polar effects

Radical chain reaction frontier orbital effects

Side Chain Effects and Design of Isoindigo-Based Polymers

Side chain effect

Side chain length, effect

Side chain plasticizer effects

Side-Chain Conformation Induced Fit Effects of Ligands

Side-Chain Effects in Other Amino Acids

Side-chain substituents, effect

Solvent effect on chain dimensions and conformations of polysaccharides

Steric effect chain polymerization

Steric effect, long-chain alkyl group

Straight-chain surfactants, effect

Sulfur chain length effect

Supply chain coordination bullwhip effect

Supply chain effective

Surface-segment attraction, effect chains

Temperature effects on real chains

The Penultimate Chain End Effect

The chain effect

The number of elastically effective chains

Transitions alkyl chain branching effects

Triglyceride medium chain, effect

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