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Water, acid eutrophic

Thiourea dioxide, although stable in acidic solutions, decomposes in alkaline solution to urea and sulfinic acid. Unfortunately, the release of urea can create environmental concerns as it is a fertilizer and causes eutrophication when discharged into bodies of water. [Pg.382]

It is also often taken for granted that many of the Earth s subsystems are exposed to free oxygen (O2), leading to a range of one-way reactions of reduced materials (such as organic carbon or metal sulfides) to an oxidized form. As pointed out many times in earlier chapters, the oxidation-reduction status of the planet is the consequence of the dynamic interactions of biogeochemical cycles. As is the case with the acid-base balances, there is considerable sensitivity to perturbations of "redox" conditions, sometimes dramatically as in the case of bodies of water that suddenly become anaerobic because of eutrophication. Another extreme... [Pg.421]

Ammonia and acetic acid in waste water give rise serious pollution problems which bring about eutrophication of rivers, lakes, etc [1, 2]. These have been treated by the conventional method of biological techniques, adsorption, and thermal incineration. A band of researchers have suggested that the ammonia molecules could be transferred to N2 using a photocatalytic redox mechanism as shown follows 4NH3 + 3O2 2N2 + 6H2O. However, it has been... [Pg.561]

The only element that was discovered in body fluids (urine). This is plausible, as P plays a main role in all life processes. It is one of the five elements that make up DNA (besides C, H, N, and 0 evolution did not require anything else to code all life). The P-O-P bond, phosphoric acid anhydride, is the universal energy currency in cells. The skeletons of mammals consists of Ca phosphate (hydroxylapatite). The element is encountered in several allotropic modifications white phosphorus (soft, pyrophoric P4, very toxic), red phosphorus (nontoxic, used to make the striking surface of matchboxes), black phosphorus (formed under high pressures). Phosphates are indispensable as fertilizer, but less desirable in washing agents as the waste water is too concentrated with this substance (eutrophication). It has a rich chemistry, is the basis for powerful insecticides, but also for warfare agents. A versatile element. [Pg.40]

While phosphorus export from agricultural systems is usually dominated by surface runoff, important exceptions occur in sandy, acid organic, or peaty soils that have low phosphorus adsorption capacities and in soils where the preferential flow of water can occur rapidly through macropores (Sharpley et al., 1998 Sims et al., 1998). Soils that allow substantial subsurface exports of dissolved phosphorus are common on parts of the Atlantic coastal plain and Honda, and are thus important to consider in the management of coastal eutrophication in these regions. [Pg.249]

Rural Exodus Syndrome Environmental degradation through abandonment of traditional agricultural practices Loss of ecosystems and species diversity, genetic erosion, eutrophication, acid rain, greenhouse effect, contamination of water bodies and air, freshwater scarcity, soil degradation, marginalization, rural exodus... [Pg.180]

Hydroxamates have been observed in the water in the Bay of Quinte, a eutrophic bay of Lake Ontario, and are believed to be produced by blue-green algae (76). Simpson and Neilands (77) have identified schizokinen, a hydroxamic acid derivative of citric acid as an extracellular product of the blue-green algae, Anabaena sp. However, not all Anabaena produce hydroxamates, Walsby (78) has shown that Anabaena cylindrica releases a large pigmented, peptide-containing material which complexes iron. As yet these peptides have not been examined for ability to complex the actinides. [Pg.59]

Figure 8.35 shows the redox state and acidity of the main types of seawaters. The redox state of normal oceanic waters is almost neutral, but they are slightly alkaline in terms of pH. The redox state increases in aerated surface waters. Seawaters of euxinic basins and those rich in nutrients (eutrophic) often exhibit Eh-pH values below the sulfide-sulfate transition and below carbonate stability limits (zone of organic carbon and methane cf figure 8.21). We have already seen (section 8.10.1) that the pH of normal oceanic waters is buffered by carbonate equilibria. At the normal pH of seawater (pH = 8.2), carbonate alkalinity is 2.47 mEq per kg of solution. [Pg.602]

Phosphoric acid, as pointed out previously, exhibits three pKa values, 2.23,7.2, and 12.3, and its titration plot is shown in Figure 1.10. As expected, it shows three pKa values and four equivalence points. The only pKa that is of environmental importance is that at slightly above 7.2 (marked with an X). However, phosphate is not a desirable environmental buffer because of its eutrophication potential and its strong tendency to precipitate in natural water systems as metal-phosphate (where metal denotes any divalent or bivalent cations) (Stumm and Morgan, 1981). In most cases, its concentration in natural waters is less than 1 ppm. [Pg.30]

The chemical form of phosphorus in the water column available for uptake by biota is important. The biologically available phosphorus is usually taken to be soluble reactive phosphorus (orthophosphate) , i.e. which, upon acidification of a water sample, reacts with added molybdate to yield molybdophosphoric acid, which is then reduced with SnCl2 to the intensely-coloured molybdenum blue complex and is determined spectrophotometrically (Imax = 882 nm). Reduction in inputs of phosphate, for example from point sources or by creating water meadows and buffer strips to contain diffuse runoff, has obviously been one of the major approaches to stemming eutrophication trends and... [Pg.145]

Hydrilla tolerates a wide range of ecological conditions. It occurs in water that is clear to very turbid, oligotrophic to highly eutrophic and at depths of more than 15 meters. It can tolerate alkaline to acidic conditions and moderate salinity. Its low light requirement enables it to successfully compete with other submersed aquatic plants ( ). [Pg.161]

The increased concentration of such elements provokes mortality among algae, above all chlorophyceae, leading to a decrease in biomass and productivity of lakes. However, in some cases, if the acidity of the water succeeds in mobilizing phosphates, perhaps by solubilizing apatite or other phosphorus compounds, eutrophization of the water is aided. [Pg.620]

Thurman (1985) provided a comprehensive assessment of the distribution of identifiable organic compounds in natural waters. Total hydrolyzable amino acids accounted for 2-3% of DOC in rivers and 3 -13 % of DOC in eutrophic lakes. Total hydrolyzable sugars accounted for 5-10% of DOC in rivers and 8-12% of DOC in lakes. Thurman (1985) also summarized the... [Pg.2553]

Often, the rates of fertilization in intensively managed agriculture are intended to satiate the needs of crop plants for these chemicals, so their productivity will not be limited by nutrient availability. However, excessive rates of fertilization have important environmental costs. These include the contamination of ground water with nitrate eutrophication of surface waters caused by nutrient inputs (especially phosphate) acidification of soil because of the nitrification of ammonium to nitrate large emissions of nitrous oxide and other nitrogen gases to the atmosphere, with implications for acid rain and Earth s greenhouse effect and the need to use herbicides to control the weeds that flourish under artificially nutrient-rich conditions. [Pg.675]

Nitrogen oxides significantly contribute to a number of environmental effects such as acid rain and eutrophication in coastal waters like the Chesapeake Bay as well as ozone formation, all of which can have adverse effects on both terrestrial and aquatic... [Pg.1829]


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See also in sourсe #XX -- [ Pg.351 ]




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Eutrophication

Eutrophization

Water eutrophication

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