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Nutrient availability

Major factors affecting biological growth are temperature, nutrient availability. [Pg.459]

The amount of biomass produced in a habitat— the productivity of the habitat—is determined by the types of plants (some species are more efficient photosynthesizers than others), the intensity and duration of solar radiation, the amount of nutrients available, and climatic factors such as temperature... [Pg.185]

A positive feedback between vegetation and atmospheric CO2 will occur if biomass declines. This will happen to the extent that climatic warming causes increased water stress, either through decreased precipitation or increased evap-otransporation, particularly on soils of low water-holding capacity. Decreases in soil nutrient availability, either directly caused by drought or indirectly caused by replacement with taxa with more recalcitrant litter, may further decrease the net release of carbon from the biosphere to the atmosphere. Positive feedback will also arise if the current standing biomass of trees is replaced by small trees, shrubs, and herbs that store less carbon. [Pg.405]

The effects that changes in vegetation have on soil carbon pools and nutrient availability are also difficult to evaluate. However, several models have been successful in predicting vegetation-soil nutrient relationships because they assume that such changes occur as a result of different rates of decomposition and nutrient release from leaf litter of different taxa 50, 60), Such predictions could be tested and the models refined or parameterized for new taxa by measuring soil nutrient availability and respiration in stands of different species on the same soil type. For example, fifty years ago the U.S. Civilian Conservation Corps (CCC) established such stands as species trial plots measurements in some indicate large differences in soil nutrient availability (48), Further measurements in these stands would now occur at the same time-scale at which we expect the feedback between species replacement and soil processes to occur. [Pg.406]

Information on the response of taxa to climate and the feedback between vegetation and soil nutrient availability should be synthesized and used to construct computer models operating at the same scale as GCM output 61). Such models should be able to do the following ... [Pg.406]

Eaeh pieee of equipment used to manufaeture or pack pharmaceuticals has its own peculiar area where mierobial growth may be supported, and knowledge of its weak points may be built up by regular tests for eontamination. The type and extent of growth will depend on the souree of the eontamination, the nutrients available and the environmental conditions, in particular the temperature and pH. [Pg.350]

The complex polymers in feedstuffs are broken down to the constituent building blocks by a sequential process. Hydrolysis of the polymers is initiated in the lumen of the GIT by enzymes and other secretions produced by the pancreas, stomach, intestine, liver and gall bladder, and other GIT tissues, and completed by another suite of enzymes associated with the brush border membrane (BBM) or intracellular organelles. Anti-nutrient phytochemicals can decrease the hydrolysis of feedstuffs, and thereby reduce nutrient availability, either by increasing the inherent resistance of the polymers to hydrolysis or by decreasing the activities or amounts of enzymes and other secretions produced by the GIT. [Pg.164]

Schlemmer U. Decker H. (1993) On the mechanism of the copper-pectin interaction. In proceedings of Bioavailability 93 Nutritional, Chemical and Food Processing Implications of Nutrient Availability. U. Schlemmer (Ed.). Ettlingen, May 9-12, 494-500. [Pg.540]

As mentioned before and in Chaps. 4 and 6, the concentration of rhizode-position decreases as the distance from the rhizoplane increases, whereas the opposite generally occurs for the concentration of any plant nutrient in soil. In this context, the role of rhizospheric soil, rather than that of the bulk soil, is crucial for plant nutrition. It has also to be considered that very different situations can occur depending on the type of nutrient (24) and the nutritional status of plants (see Chap. 3) furthermore, different portions of the root system are characterized by differential nutrient-specific rates of uptake (25). All the above statements point to the necessity of reconsidering the concept of plant nutrient availability giving more importance to the situation occurring in the soil surrounding the root. [Pg.6]

S. J. Grayston, D. Vaughan, D. Jones. Rhizosphere carbon flow in trees, in comparison with annual plants the importance of root exudation and its impact on microbial activity and nutrient availability. Appl. Soil Ecol. 5 29 (1996). [Pg.93]

Nutrient availability also plays a major role in exudation, with deficiencies in N, P, or K often increasing the rate of exudation (218). It is believed that nutrient deficiency may trigger the release of substances such as organic acids or nonproteinogenic amino acids (phytosiderophores), which may enhance the acquisition of the limiting nutrient (219,220). An example here might be the release of phenolic acids such as caffeic acid in response to iron deficiency, which results in an increase in uptake of the cation (221). [Pg.120]

The ability to change and control the composition of the nutrient solution and the relatively small size of the microcosms used enables manipulation of environmental variables and time-course studies of rhizodeposition to be made relatively easily. The influence of nutrient availability, mechanical impedance, pH, water availability, temperature, anoxia, light intensity, CO2 concentration, and microorganisms have all been examined within a range of plant species (9). A few examples to illustrate the continued interest in examining the effect of such variables on rhizodeposition in nutrient culture are given in Table 1. [Pg.375]

Although reaction-diffusion limitation and the presence of nutritionally restricted phenotypes are obviously important determinants of biofilm drug resistance, neither, either separately or in combination, provides a complete explanation of the phenomena. Cells on the periphery of the biofilm, subject to nutrient fluxes similar to planktonic organisms would succumb to antibacterial concentrations that are effective against the planktonic cells. Cell-death at the periphery would lead to increased nutrient availability for deeper-lying cells. These would, in turn, grow faster and adopt a more susceptible... [Pg.43]

Long-term estimates of plant nutrient availability Y N N N... [Pg.1079]

Thomas The cells sense the nutrient availability, and then proteins are either degraded or synthesized as a function of available nutrients. This is being sensed by something. [Pg.40]

Osier T L, and Lindroth R L (2001), Effects of genotype, nutrient availability, and defoliation on aspen phytochemistry and insect performance , J Chem Ecol, 21, 1289— 1313. [Pg.327]

The level of plant mineral nutrients available to trees is known to affect fruit quality, but its relative effect is often overestimated compared to other factors such as fruit load and light (and associated assimilate supply to fruit) (see sections above) (for review see Neilsen and Neilsen, 2003). The mineral nutrition of trees and fruits is complex. Uptake of the macronutrients nitrogen... [Pg.335]


See other pages where Nutrient availability is mentioned: [Pg.545]    [Pg.91]    [Pg.104]    [Pg.18]    [Pg.581]    [Pg.144]    [Pg.313]    [Pg.392]    [Pg.405]    [Pg.406]    [Pg.248]    [Pg.51]    [Pg.173]    [Pg.58]    [Pg.19]    [Pg.162]    [Pg.221]    [Pg.96]    [Pg.122]    [Pg.359]    [Pg.378]    [Pg.43]    [Pg.305]    [Pg.20]    [Pg.98]    [Pg.579]    [Pg.378]    [Pg.245]    [Pg.393]    [Pg.213]   
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See also in sourсe #XX -- [ Pg.40 ]

See also in sourсe #XX -- [ Pg.202 ]

See also in sourсe #XX -- [ Pg.6 , Pg.7 , Pg.8 , Pg.9 , Pg.10 , Pg.11 , Pg.12 , Pg.139 , Pg.368 , Pg.413 , Pg.429 , Pg.437 , Pg.445 , Pg.489 ]

See also in sourсe #XX -- [ Pg.167 , Pg.170 ]




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Availability of nutrients

Available nutrients

Available nutrients

Biofilms nutrient availability

Changes in Nutrient Availability

Decomposition nutrient availability relations

Nutrient availability indicators

Nutrients metal availability/toxicity

Plant nutrient availability

Rhizosphere nutrient availability

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