Ultraviolet-visible alcohols

A solvent for ultraviolet/visible spectroscopy must be transparent in the region of the spectrum where the solute absorbs and should dissolve a sufficient quantity of the sample to give a well-defined analyte spectrum. In addition, we must consider possible interactions of the solvent with the absorbing species. For example, polar solvents, such as water, alcohols, esters, and ketones, tend to obliterate vibration spectra and should thus be avoided to preserve spectral detail. Nonpolar solvents, such as cyclohexane, often provide spectra that more closely approach that of a gas (compare, for example, the three spectra in Figure 24-14). In addition, the polarity of the solvent often influences the position of absorption maxima. For qualitative analysis, it is therefore important to compare analyte spectra with spectra of known compounds measured in the same solvent. 

There are many standard methods used for sampling process extraction.55 This type of sampling process is usually used for ultraviolet-visible (UV-Vis) spectrometric methods. The assay of active substances from their pharmaceutical formulations requires an extraction process. For betamethasone assay, extraction with chloroform and benzene as solvents56 is required, followed by formation of a charge transfer complex with benzocaprol red and/or acid ethyl blue for spectrometric determination. To improve the reliability of the sampling process for furosemide assay, isoamyl alcohol has been proposed as an extractant.57... 

Following ultraviolet-visible spectrophotometry and infrared (IR) spectroscopy, gas chromatography (GC) was one of the first instrumental techniques to help in solving forensic science problems. The early very successful applications included the determination of blood alcohol by direct injection of blood or serum, and the detection and identification of petroleum products in debris from arson cases in 1958/59. The breakthrough of GC in these areas and in drug analysis was an event of the 1960s and the 1970s. 

Figure 45.4 The transmittance of a siiica aerogei in the ultraviolet, visible, and near infrared spectrum (a) and the infrared spectrum (b) showing IR bands of alcohol at 3600-3200cm , of carbonyl at 1760-1690cm" and of carboxyl at 1300-1080cm". (Redrawn from Ref. (67).)...

W.A. Schroeder et al, Ultraviolet and Visible Absorption Spectra in Ethyl Alcohol. 

Spectral data (Amax and AE, and e x 10 3) for the pyrimidine bases investigated in a few representative papers are collected in Table XXVIII. The absorption bands are denoted by the capital letters A, B, C, etc. In Table XXVIII we have listed the results of the vacuum ultraviolet measurements by Yamada and Fukutome428 (cf. also ref. 429), who measured the spectra of sublimed films of cytosine, thymine, uracil (and also of guanine and adenine) down to 120 nm at room temperature. Several remarkable absorption peaks were found below 190 nm in addition to the already known ones near 260 and 200 nm. A weak absorption at 230-240 nm in cytosine was not indicated in the sublimed films of the molecule,428 but was visible in the stretched polyvinyl alcohol film spectrum.432 Crewe et al.i3° studied the interactions of fast electrons with the five nucleic acid bases and measured the energy-loss spectra of 20 keV electrons transmitted through thin films of these bases. These last data are also listed in Table XXVIII for comparison with the other spectral findings. 

Petrus and Dougherty (7) investigated the combined visible and ultraviolet absorption characteristics of alcoholic solutions of Florida Hamlin, Pineapple and Valencia orange juices. 

Shoulders or peaks were observed at 465, 443 and 425 nm of the visible spectrum (due mainly to the carotenoids present) and 325, 280 and 245 nm of the ultraviolet spectrum (due mainly to polyphenols, flavonoids and ascorbic acid, respectively). Absorbance of the maxima peaks obeyed Beer s law while the 443 325 nm absorbance ratios remained essentially constant. When fruit extractor pressures were increased, the UV absorbance of the resulting juice increased and the 443 325 nm absorbance ratio decreased. Spectra of alcoholic solutions of the rag and albedo components... 

The purpose of this presentation is to discuss the visible and ultraviolet absorption and room temperature fluorescence characteristics of alcoholic solutions of Florida produced orange juice and pulpwash samples, and to relate the characteristics to qualitative detection and quantitative approximation of adulteration of frozen concentrated and single-strength orance juices. Experimental details of our procedures may be found elsewhere (15). 

Visible and ultraviolet absorption and fluorescence spectra, obtained from alcoholic solutions of a commercially packed (out of the State of Florida) FCOJ, are presented in Fig. 9, 10, 11 and 12. Qualitatively, Fig. 9 reveals a lack of resolution in the visible absorption region and a well resolved peak at 280 nm. Comparison with Fig. 1 and 3 shows its absorption characteristics to be more similar to those of orange pulpwash in Fig. 3, indicating adulteration by pulpwash addition. Fluorescence excitation spectra (Fig. 10, 11) reveal well defined peaks at 270-75 nm, and Fig. 12 a shoulder at 270-75 nm. The spectra appear deformed when compared to Fig. 2 and 4 of pure orange juice. However, characteristics are similar to those obtained from pulpwash and very similar to those obtained from prepared model systems. Qualitatively both visible and ultraviolet absorption, and room temperature fluorescence indicate the presence of pulpwash in the FCOJ sample. The spectra are complementary. Absorption also did not indicate further adulteration by dilution which would have been denoted by weaker overall absorption and a shift at 227 nm to shorter wavelength. The sum of absorption at 443, 325 and 280 nm is 0.098 + 1.040 + 1.622 = 2.760 absorbance units. Florida State statute 20-64.07(l)(a) requires FCOJ to be 44.8° Brix which reconstituted to 12.8° Brix (16) and Federal standards, Section 52.2582(a), require 41.8° Brix, reconstituted to not less than 11.8° Brix (17). Therefore, the sum of absorbance is multiplied by the ratio of 12.8 to 11.8° Brix, with a corrected sum of 2.995. The sample absorbance ratio at 443/325 nm is 0.098/1.040 which is equal to 0.094. If the sum and natural log ratio values are substituted into the regression equation ... 

Visible and ultraviolet absorption and room temperature fluorescence excitation and emission spectra obtained from alcoholic... 

In conclusion, it has been shown that the visible and ultraviolet absorption, and room temperature fluorescence spectra, obtained from alcoholic solutions of orange juice and related products, may be used for product characterization. The complementary absorption and fluorescence spectra may be utilized for the qualitative detection of adulteration of reconstituted frozen concentrated and single-strength orange juice with pulpwash. Previous investigations (chemical and elemental profile analyses)... 

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