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Tongue, inflammation

Other adverse reactions associated with penicillin are hematopoietic changes such as anemia, thrombocytopenia (low platelet count), leukopenia (low white blood cell count), and bone marrow depression. When penicillin is given orally, glossitis (inflammation of the tongue), stomatitis (inflammation of die mouth), dry mouth, gastritis, nausea, vomiting, and abdominal pain occur. When penicillin is given intramuscularly (IM), there may be pain at die injection site Irritation of the vein and phlebitis (inflammation of a vein) may occur witii intravenous (IV) administration. [Pg.70]

Adverse reactions to the gold compounds may occur any time during therapy, as well as many months after therapy has been discontinued. Dermatitis (inflammation of the skin) and stomatitis (inflammation of mucosa of the mouth, gums, and possibly the tongue) are the most common adverse reactions seen. Pruritus (itching) often occurs before the skin eruption becomes apparent. Photosensitivity reactions (exaggerated sunburn... [Pg.186]

Stevens-Johnson syndrome fever, cough, muscular aches and pains, headache, and lesions of the skin, mucous membranes, and eyes. The lesions appear as red wheals or blisters, often starting on die face, in the mo util, or on the lips, neck, and extremities, stomatitis inflammation of die mo util striae lines or bands elevated above or depressed below surrounding tissue, or differing in color or texture subjective data information supplied by the patient or family sublingual under die tongue... [Pg.655]

In foods vitamin B2 occurs free or combined both as FAD and FMN and complexed with proteins. Riboflavin is widely distributed in foodstnffs, but there are very few rich sources. Only yeast and liver contain more than 2mg/100g. Other good sources are milk, the white of eggs, fish roe, kidney, and leafy vegetables. Since riboflavin is continuously excreted in the urine, deficiency is qnite common when dietary intake is insufficient. The symptoms of deficiency are cracked and red lips, inflammation of the lining of the month and tongue, mouth ulcers, cracks at the comer of the mouth, and sore throat. Overdose of oral intake present low toxicity, probably explained by the limited capacity of the intestinal absorption mechanism [417]. [Pg.635]

Chronic overdose produces malaise, nausea, vomiting, drying or cracking of skin or lips, inflammation of tongue or gums, irritability, alopecia, and night sweats. [Pg.887]

Pedicularis resupinata L. P. resupinata L. f. pubescens Kom. P. resupinata L. f. ramosa Kom. Ma Xian Gao (Lousewort) (whole plant) Alpha-amyrin, beta-amyrin, betulinic acid, cholesterol, kaempferol.50-218 Used in fever, leucorrhea, rheumatism, sterility, urinary difficulties, anti-inflammation, dryness of the mouth, tongue, and tinnitus. [Pg.122]

When not contraindicated, it is the best anodyne and soporific with which we are acquainted. A state of high fever or inflammation forbids its use, as its primary operation is that of a stimulant. It is seldom given when there is a parched tongue and dry skin. In most cases of great pain or irritation, in moderate fever with a moist skin and no cerebral disorder, in delirium tremens, in cancer, in bronchitis (combined with camphor or ipecacuanha, as in Paregoric and Dover s powder), opium may be prescribed. It is... [Pg.290]

Inflammation or open sores at the comers of the mouth or lips, a purple -red inflamed tongue, angular stomatitis, glossitis, cheilosis, photophobia seborrheic dermatitis (dandruff). [Pg.245]

As Tanacetum parthenium is rich in allergenic sesquiterpene lactones, such as parthenolide, it is not surprising that contact dermatitis has been observed (SEDA-11, 426). The most common adverse effect of oral feverfew is mouth ulceration. A more widespread inflammation of the oral mucosa and tongue, swelhng of the lips, and loss of taste have also been reported. [Pg.364]

B2 (riboflavin) Treats scaly dermatitis, cracked comers of the mouth, inflammation of the skin and tongue, and dermatologic problems... [Pg.93]

In AL amyloidosis, amyloid is formed from degradation products of the X or k light chains that deposit most frequently in the extracellular matrix of the kidney and the heart but also may deposit in the tongue. In other types of amyloidosis, the amyloid arises from other proteins and deposits in a characteristic organ. For example, the amyloid associated with chronic inflammatory conditions, such as tuberculosis or rheumatoid arthritis, is derived from an acute phase serum protein called serum amyloid Athat is produced by the liver in response to inflammation. It deposits most frequently in the kidney, and cardiac involvement is rare. [Pg.106]

Vitamin B2 (riboflavin) occurs in green vegetables, yeast, liver, and milk, it is a constituent of the coenzymes FAD and FMN, which have an important role in the metabolism of all major nutrients as well as in the oxidative phosphorylation reactions of the electron transport chain. Deficiency of B2 causes inflammation of the tongue and lips, mouth sores, and conjimctivitis. [Pg.862]

In the past few decades, the various activities such as antioxidant, cell inflammation, antimutagenic, and toxicity of capsaicinoid compounds have been investigated and reported by many researchers and scientists. Materska and Perucka reported the determination of the antioxidant activity of the capsaicinoid compounds isolated from hot and semi-hot pepper fruits at two different maturity stages during their cultivation [26], Reilly et al. have found that capsaicinoids are able to activate the vanilloid receptors, which are responsible for inflanunation and epithelial cell death in animal and human bodies [27,28]. The characteristic pharmacological responses of capsaicinoids include severe irritation, inflanunation, erythema, and transient hyper- and hypoalgesia at exposed sites such as, eyes, skin, nose, tongue, and respiratory tract. The vanilloid receptors are the calcium channel when activated by capsaicinoids they produce the characteristic sensations and causes toxicity in many mammalian cell types [27-29],... [Pg.90]

Deficiency most common in alcoholism. Inflammation of tongue, lip and mouth... [Pg.117]


See other pages where Tongue, inflammation is mentioned: [Pg.174]    [Pg.174]    [Pg.598]    [Pg.653]    [Pg.186]    [Pg.57]    [Pg.612]    [Pg.165]    [Pg.249]    [Pg.256]    [Pg.47]    [Pg.229]    [Pg.259]    [Pg.3336]    [Pg.47]    [Pg.119]    [Pg.1116]    [Pg.119]    [Pg.455]    [Pg.1224]    [Pg.158]    [Pg.71]    [Pg.377]    [Pg.653]    [Pg.655]    [Pg.357]    [Pg.868]    [Pg.51]    [Pg.54]    [Pg.422]    [Pg.697]    [Pg.145]    [Pg.350]    [Pg.105]    [Pg.910]    [Pg.160]   
See also in sourсe #XX -- [ Pg.164 ]




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