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Quantitation, analysis Extraction

The aim of this work which enter in a research project on NDT, is to conceive a system of aid for interpretation and taking decisions, on imperfections in metallic fusion welds, we have studied and tested several segmentation techniques based on the two approaches ( contour and regions ). A quantitative analysis will be applied to extract some relatives geometricals parameters. To the sight of these characteristics, a first classification will be possible. [Pg.524]

A quantitative analysis to extract some relative geometrical parameters will be applied. To the sight of these characteristics, a first classification will be possible. We proceed as follow ... [Pg.525]

A sample contains a weak acid analyte, HA, and a weak acid interferent, HB. The acid dissociation constants and partition coefficients for the weak acids are as follows Ra.HA = 1.0 X 10 Ra HB = 1.0 X f0 , RpjHA D,HB 500. (a) Calculate the extraction efficiency for HA and HB when 50.0 mF of sampk buffered to a pH of 7.0, is extracted with 50.0 mF of the organic solvent, (b) Which phase is enriched in the analyte (c) What are the recoveries for the analyte and interferent in this phase (d) What is the separation factor (e) A quantitative analysis is conducted on the contents of the phase enriched in analyte. What is the expected relative erroi if the selectivity coefficient, Rha.hb> is 0.500 and the initial ratio ofHB/HA was lO.O ... [Pg.229]

Several standard methods for the quantitative analysis of food samples are based on measuring the sample s mass following a selective solvent extraction. For example, the crude fat content in chocolate can be determined by extracting with ether for 16 h in a Soxhlet extractor. After the extraction is complete, the ether is allowed to evaporate, and the residue is weighed after drying at 100 °C. This analysis has also been accomplished indirectly by weighing a sample before and after extracting with supercritical GO2. [Pg.264]

Eatty acids from commercial fats and oils, such as peanut oil, are extracted with methanolic NaOH and made volatile by derivatizing with a solution of methanol/BE3. Separations are carried out using a capillary 5% phenylmethyl silicone column with MS detection. By searching the associated spectral library students are able to identify the fatty acids present in their sample. Quantitative analysis is by external standards. [Pg.611]

Solvent extraction techniques are useful in the quantitative analysis of niobium. The fluoro complexes are amenable to extraction by a wide variety of ketones. Some of the water-insoluble complexes with organic precipitants are extractable by organic solvents and colorimetry is performed on the extract. An example is the extraction of the niobium—oxine complex with chloroform (41). The extraction of the niobium—pyrocatechol violet complex with tridodecylethylammonium bromide and the extraction of niobium—pyrocatechol—sparteine complex with chloroform are examples of extractions of water-soluble complexes. Colorimetry is performed on the extract (42,43). Colorimetry may also be performed directly on the water-soluble complex, eg, using ascorbic acid and 5-nitrosahcyhc acid (44,45). [Pg.25]

Analytical Techniques. Sorbic acid and potassium sorbate are assayed titrimetricaHy (51). The quantitative analysis of sorbic acid in food or beverages, which may require solvent extraction or steam distillation (52,53), employs various techniques. The two classical methods are both spectrophotometric (54—56). In the ultraviolet method, the prepared sample is acidified and the sorbic acid is measured at 250 260 nm. In the colorimetric method, the sorbic acid in the prepared sample is oxidized and then reacts with thiobarbituric acid the complex is measured at - 530 nm. Chromatographic techniques are also used for the analysis of sorbic acid. High pressure Hquid chromatography with ultraviolet detection is used to separate and quantify sorbic acid from other ultraviolet-absorbing species (57—59). Sorbic acid in food extracts is deterrnined by gas chromatography with flame ionization detection (60—62). [Pg.284]

In 1994, Nam and King (68) developed a SFE/SFC/GC instrumentation system for the quantitative analysis of organochlorine and organophosphorus pesticide residues in fatty food samples (chicken fat, ground beef and lard). In this way, SFC was used as an on-line clean-up step to remove extracted material. The fraction containing pesticide residues is then diverted and analysed by GC. [Pg.242]

The stability of the reagent in acid solution, together with its ability to complex a wide range of metals, make it a very useful general extracting reagent, especially for heavy metals. The chief applications of APDC in quantitative analysis are as follows ... [Pg.171]

Solvent extraction is generally employed in analysis to separate a solute (or solutes) of interest from substances which interfere in the ultimate quantitative analysis of the material sometimes the interfering solutes are extracted selectively. Solvent extraction is also used to concentrate a species which in aqueous solution is too dilute to be analysed. [Pg.172]

The quantitative analysis procedure involves gravimetric detn of the HMX on a moisture-free basis after benzene extraction of, and differential detn of TNT. Moisture content is detd by conductometric titration of sample in an acetic-sulfuric acid suspension. Acetone insoluble matter is determined gravimetrically... [Pg.418]

Residue analytical methods for neonicotinoids in crops, soil and water samples have been developed. The basic principle of these methods consists of the following steps extraction of the crop and/or soil samples with acetone or the other organic solvent, cleanup by liquid-liquid partition or column chromatography, and quantitative analysis by high-performance liquid chromatography with ultraviolet detection (HPLC/UV). Simple column cleanup procedures are used to improve the accuracy and sensitivity of these methods. [Pg.1128]

It is of interest to examine the development of the analytical toolbox for rubber deformulation over the last two decades and the role of emerging technologies (Table 2.9). Bayer technology (1981) for the qualitative and quantitative analysis of rubbers and elastomers consisted of a multitechnique approach comprising extraction (Soxhlet, DIN 53 553), wet chemistry (colour reactions, photometry), electrochemistry (polarography, conductometry), various forms of chromatography (PC, GC, off-line PyGC, TLC), spectroscopy (UV, IR, off-line PylR), and microscopy (OM, SEM, TEM, fluorescence) [10]. Reported applications concerned the identification of plasticisers, fatty acids, stabilisers, antioxidants, vulcanisation accelerators, free/total/bound sulfur, minerals and CB. Monsanto (1983) used direct-probe MS for in situ quantitative analysis of additives and rubber and made use of 31P NMR [69]. [Pg.36]

Applications The method is in use for the determination of water extractable organics in PA6 and PA4.6, and for alkane extraction of waxes from HDPE (in nitrogen atmosphere to prevent oxidation) [156]. Ethylene-bis-stearamide (EBA) can be extracted from ABS in 30 min using intermittent extraction in this case quantitative Soxhlet extraction was not possible. Nelissen [157] has used intermittent extraction with MTBE for the analysis of the flame retarder system of Tribit 1500 GN30. [Pg.74]

Drews et al. [403] have focused on the use of SFE for quantitative analysis of fibre finishes as a replacement of current fibre analysis methods (Soxhlet) requiring chlorinated solvents to remove the finish from the fibre. It was observed that while the extraction... [Pg.98]

Normal-phase chromatography is still widely used for the determination of nonpolar additives in a variety of commercial products and pharmaceutical formulations, e.g. the separation of nonpolar components in the nonionic surfactant Triton X-100. Most of the NPLC analyses of polymer additives have been performed in isocratic mode [576]. However, isocratic HPLC methods are incapable of separating a substantial number of industrially used additives [605,608,612-616], Normal-phase chromatography of Irgafos 168, Irganox 1010/1076/3114 was shown [240]. NPLC-UV has been used for quantitative analysis of additives in PP/(Irganox 1010/1076, Irgafos 168) after Soxhlet extraction (88%... [Pg.246]

The amount of information, which can be extracted from a spectrum, depends essentially on the attainable spectral or time resolution and on the detection sensitivity that can be achieved. Derivative spectra can be used to enhance differences among spectra, to resolve overlapping bands in qualitative analysis and, most importantly, to reduce the effects of interference from scattering, matrix, or other absorbing compounds in quantitative analysis. Chemometric techniques make powerful tools for processing the vast amounts of information produced by spectroscopic techniques, as a result of which the performance is significantly... [Pg.302]

Many analytical techniques are in use for the qualitative and quantitative evaluation of monomers and oligomers extracted from PA6 (GC, differential refrac-tometry, IR, PC, SEC, HPLC, RPLC, etc.). FTIR has been used for quantitative analysis of caprolactam oligomer content (extract %) in polyamide-6 [113], The method, which involves a 3h extraction in boiling methanol, is suitable for process control and plant environment. Kolnaar [114] has used FTIR characterisation of fractional extracts with pentane, hexane, and heptane of HDPE for blow moulding applications. Vinyl acetate in packaging film has similarly been determined by quantitative FUR. [Pg.316]


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See also in sourсe #XX -- [ Pg.609 , Pg.619 ]




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