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Problems with purification

The DKR procedure described above was improved by Meijer and coworkers in 2007 [87]. The protocol was improved both in terms of reaction time (26 h instead of 72 h) and the required amount of acyl donor (the excess acyl donor could be reduced to 1.1 equiv). This was accomplished using a more effective acyl donor isopropyl 2-methoxyacetate for the enzymatic acylation. CALB was used for the kinetic resolution, and the para-methoxyphenyl derivative of the Shvo catalyst was used for racemization (22). All the DKR reactions were performed under reduced pressure (750 mbar) to eliminate the isopropyl alcohol from the reaction mixture. The isopropyl alcohol can be oxidized to acetone, and the latter can in subsequent reaction steps form unwanted condensation products with the amine substrates. The revised protocol afforded the products with excellent selectivity (96-99% ee). The yields were slightly lower (56-80%) than those obtained with the Backvall protocol [86], mainly due to problems with purification. [Pg.121]

Additional phosphonic acid is derived from by-product streams. In the manufacture of acid chlorides from carboxyUc acids and PCl, phosphonic acid or pyrophosphonic acid is produced, frequentiy with copious quantities of yellow polymeric LOOP. Such mixtures slowly evolve phosphine, particularly on heating, and formerly were a disposal problem. However, purification of this cmde mixture affords commercial phosphonic acid. By-product acid is also derived from the precipitate of calcium salts in the manufacture of phosphinic acid. As a consequence of the treatments of the salt with sulfuric acid, carbonate is Hberated as CO2 and phosphonic acid goes into solution. [Pg.373]

Yeast. The advantages of expression in yeast include potentially high level production of proteins, the abiUty to have expressed proteins secreted into the media for ease of purification, and relatively low cost, easy scale-up. A disadvantage is that plasmid instabiUty may be a problem which can lead to low product yield. Whereas post-translational modification occurs in yeast, proteins are quite often hyperglycosylated. This is generally a problem with expression in Saccharomyces cerevisiae but not for the more recently used yeast host Pichiapastoris (25) (see Yeasts). [Pg.200]

In most of the studies discussed above, except for the meta-linked diamines, when the aromatic content (dianhydride and diamine chain extender), of the copolymers were increased above a certain level, the materials became insoluble and infusible 153, i79, lsi) solution to this problem with minimum sacrifice in the thermal properties of the products has been the synthesis of siloxane-amide-imides183). In this approach pyromellitic acid chloride has been utilized instead of PMDA or BTDA and the copolymers were synthesized in two steps. The first step, which involved the formation of (siloxane-amide-amic acid) intermediate was conducted at low temperatures (0-25 °C) in THF/DMAC solution. After purification of this intermediate thin films were cast on stainless steel or glass plates and imidization was obtained in high temperature ovens between 100 and 300 °C following a similar procedure that was discussed for siloxane-imide copolymers. Copolymers obtained showed good solubility in various polar solvents. DSC studies indicated the formation of two-phase morphologies. Thermogravimetric analysis showed that the thermal stability of these siloxane-amide-imide systems were comparable to those of siloxane-imide copolymers 183>. [Pg.35]

Filtering. This is the final step after purification. Polymers, such as Teflon, are used widely in filters but, because of problems with their outgassing, are being increasingly replaced by ceramic and metal filters. [Pg.117]

These reactions are useful because they run under mild conditions, use inexpensive or easily recoverable starting materials, and have short reaction times. The major problem in purification is the separation of the sodium pyridone sulfonate from excess sodium sulfite, sodium bromide, and sodium bromoalkyl sulfonate. However, these latter compounds usually would not interfere with the use of the pyridone sulfonate as a water tracer. From a practical point of view, the pyridone sulfonates need not be purified, but can be used directly. A modified synthetic procedure involves the treatment of the pyridone sodium salt with a tenfold excess of a,iu-dibromoalkane in acetonitrile, followed by removal of the excess dibromide by vacuum distillation. The resulting product is treated with an excess of sodium sulfite in aqueous ethanol. Evaporation of the solvent yields a useful tracer. Procedures given in the experimental section were... [Pg.214]

With only 100 pg total protein loaded (for method development), peaks I and II were very well resolved. When the full sample (6 mg) was injected for preparative purposes, peak II shifted to an earlier retention time. A shift to earlier retention on increased loading is a common problem in purification. If the major component can be made to elute before the minor component, the retention shift will not harm the separation as greatly as if the major component elutes after the major component. [Pg.262]

Regarding the interference of lipids and fatty acids in preparation of LPC, Nagy et al. (15) made an extensive study of this problem and determined, as indicated in Table VII, that the lipid content and total lipid distribution in some green protein fractions is indeed significant and can present a problem with protein extractability and purification. They indicated however, most of the lipid appeared to come from extraction of cell walls and ruptured cellular contents during the maceration process. [Pg.231]

Modern-day chemical analysis can involve very complicated material samples—complicated in the sense that there can be many substances present in the sample, creating a myriad of problems with interferences when the lab worker attempts the analysis. These interferences can manifest themselves in a number of ways. The kind of interference that is most famihar is one in which substances other than the analyte generate an instrumental readout similar to the analyte, such that the interference adds to the readout of the analyte, creating an error. However, an interference can also suppress the readout for the analyte (e.g., by reacting with the analyte). An interference present in a chemical to be used as a standard (such as a primary standard) would cause an error, unless its presence and concentration were known (determinant error, or bias). Analytical chemists must deal with these problems, and chemical procedures designed to effect separations or purification are now commonplace. [Pg.299]

The problem with solvents is not so much their use, but the inefficiencies associated with their recovery and reuse. High volatility, whilst being an extremely useful property, leads to solvent losses to the environment. If a process consists of a reaction stage and a purification stage, solvents may be used and lost at each stage, as shown schematically in Figure 1.20a. Real chemical processes may include several separation steps, with further opportunities for solvent loss. [Pg.29]

The inherent complexity and chemical diversity of biomass predicts the recovery and purification of proteins from such a source will be an extremely challenging task. We have been studying this problem with a long-term research goal of identifying and establishing experimental conditions which may be applicable for protein purification from all biomass systems. [Pg.152]

One of the major problems with the preparative separation of flavonoids is their sparing solubility in solvents employed in chromatography. Moreover, the flavonoids become less soluble as their purification proceeds. Poor solubility in the mobile phase used for a chromatographic separation can induce precipitation at the head of the column, leading to poor resolution, decrease in solvent flow, or even blockage of the column. [Pg.4]

Regulatory enzymes containing multiple polypeptide chains are just beginning to be understood in molecular terms. Considerably more thermodynamic, kinetic, and structural information is required. Several multienzyme complexes are available in a reasonably pure state, but the molecular characterization of their mechanisms is still in a rather primitive state. The situation is even more difficult with membrane-bound enzymes. A few of these enzymes can be obtained as well-defined entities, but in many cases purification of the enzyme system and all its components is quite far off in the future. The small quantity of material usually available is also a great problem with these systems. As might be... [Pg.208]

The use of solvent extraction also represents a potentially feasible process. Solvent extraction is an engineering unit operation that is adapted effectively to continuous processing. It has been used with success for the isolation of nonpolar compounds of bp >100 °C (58). Solvent extraction (continuous liquid-liquid extraction) may represent a useful process for routinely concentrating 50-100 L of water. The major problem with solvent extraction is the evaporation and recovery for reuse of large volumes of the organic solvent. Other problem areas that must be considered are purification of sufficient solvent and minimization of artifact formation by heat. [Pg.20]


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See also in sourсe #XX -- [ Pg.249 ]




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Problems with)

Purification problem

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