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Microemulsion features

As described above, microemulsions feature the disadvantage that the reaction product can be separated only with difficulty from other components of the system. This disadvantage can be compensated by employing highly viscous to solid liquid-crystalline phases which consist of the same components as microemulsions (oil, surfactant, water). Many enzymes display activity in several phases of a three-component mixture (Figure 12.6) (Martinek, 1986). [Pg.358]

Uses Permeation enhancer, bioavailability enhancer for pharmaceuticals and cosmetics solubilizer and surfactant for microemulsions Features Hydrophilic Regulatory DMF listed EP compliance... [Pg.631]

Microemulsion Polymerization. Polyacrylamide microemulsions are low viscosity, non settling, clear, thermodynamically stable water-in-od emulsions with particle sizes less than about 100 nm (98—100). They were developed to try to overcome the inherent settling problems of the larger particle size, conventional inverse emulsion polyacrylamides. To achieve the smaller microemulsion particle size, increased surfactant levels are required, making this system more expensive than inverse emulsions. Acrylamide microemulsions form spontaneously when the correct combinations and types of oils, surfactants, and aqueous monomer solutions are combined. Consequendy, no homogenization is required. Polymerization of acrylamide microemulsions is conducted similarly to conventional acrylamide inverse emulsions. To date, polyacrylamide microemulsions have not been commercialized, although work has continued in an effort to exploit the unique features of this technology (100). [Pg.143]

Lattice models for bulk mixtures have mostly been designed to describe features which are characteristic of systems with low amphiphile content. In particular, models for ternary oil/water/amphiphile systems are challenged to reproduce the reduction of the interfacial tension between water and oil in the presence of amphiphiles, and the existence of a structured disordered phase (a microemulsion) which coexists with an oil-rich and a water-rich phase. We recall that a structured phase is one in which correlation functions show oscillating behavior. Ordered lamellar phases have also been studied, but they are much more influenced by lattice artefacts here than in the case of the chain models. [Pg.656]

In this section we characterize the minima of the functional (1) which are triply periodic structures. The essential features of these minima are described by the surface (r) = 0 and its properties. In 1976 Scriven [37] hypothesized that triply periodic minimal surfaces (Table 1) could be used for the description of physical interfaces appearing in ternary mixtures of water, oil, and surfactants. Twenty years later it has been discovered, on the basis of the simple model of microemulsion, that the interface formed by surfactants in the symmetric system (oil-water symmetry) is preferably the minimal surface [14,38,39]. [Pg.702]

Since some structural and dynamic features of w/o microemulsions are similar to those of cellular membranes, such as dominance of interfacial effects and coexistence of spatially separated hydrophilic and hydrophobic nanoscopic domains, the formation of nanoparticles of some inorganic salts in microemulsions could be a very simple and realistic way to model or to mimic some aspects of biomineralization processes [216,217]. [Pg.491]

As mentioned earlier, a great deal of literature has dealt with the properties of heterogeneous liquid systems such as microemulsions, micelles, vesicles, and lipid bilayers in photosynthetic processes [114,115,119]. At externally polarizable ITIES, the control on the Galvani potential difference offers an extra variable, which allows tuning reaction paths and rates. For instance, the rather high interfacial reactivity of photoexcited porphyrin species has proved to be able to promote processes such as the one shown in Fig. 3(b). The inhibition of back ET upon addition of hexacyanoferrate in the photoreaction of Fig. 17 is an example of a photosynthetic reaction at polarizable ITIES [87,166]. At Galvani potential differences close to 0 V, a direct redox reaction involving an equimolar ratio of the hexacyanoferrate couple and TCNQ features an uphill ET of approximately 0.10 eV (see Fig. 4). However, the excited state of the porphyrin heterodimer can readily inject an electron into TCNQ and subsequently receive an electron from ferrocyanide. For illumination at 543 nm (2.3 eV), the overall photoprocess corresponds to a 4% conversion efficiency. [Pg.227]

As described in the introduction, certain cosurfactants appear able to drive percolation transitions. Variations in the cosurfactant chemical potential, RT n (where is cosurfactant concentration or activity), holding other compositional features constant, provide the driving force for these percolation transitions. A water, toluene, and AOT microemulsion system using acrylamide as cosurfactant exhibited percolation type behavior for a variety of redox electron-transfer processes. The corresponding low-frequency electrical conductivity data for such a system is illustrated in Fig. 8, where the water, toluene, and AOT mole ratio (11.2 19.2 1.00) is held approximately constant, and the acrylamide concentration, is varied from 0 to 6% (w/w). At about = 1.2%, the arrow labeled in Fig. 8 indicates the onset of percolation in electrical conductivity. [Pg.260]

Giannakas, AE Vaimakis, TC Ladavos, AK Trikalitis, PN Pomonis, PJ. Variation of surface properties and textural features of spinel ZnAl204 and perovskite LaMnOs nanoparticles prepared via CTAB-butanol-octane-nitrate salt microemulsions in the reverse and bicontinuous states. Journal of Colloid end Interface Science, 2003, Volume 259, Issue 2, 244-253. [Pg.70]

One of the Interesting features of these binary solutions, and of many microemulsions, is their tendency to unmix at higher temperature. For example triethylamine-water mixtures unmix into nearly pure triethylamine and nearly pure water at 18.5 C similarly 2-butoxyethanol has a lower critical solution temperature at 49 C. [Pg.35]

Many reports are available where the cationic surfactant CTAB has been used to prepare gold nanoparticles [127-129]. Giustini et al. [130] have characterized the quaternary w/o micro emulsion of CTAB/n-pentanol/ n-hexane/water. Some salient features of CTAB/co-surfactant/alkane/water system are (1) formation of nearly spherical droplets in the L2 region (a liquid isotropic phase formed by disconnected aqueous domains dispersed in a continuous organic bulk) stabilized by a surfactant/co-surfactant interfacial film. (2) With an increase in water content, L2 is followed up to the water solubilization failure, without any transition to bicontinuous structure, and (3) at low Wo, the droplet radius is smaller than R° (spontaneous radius of curvature of the interfacial film) but when the droplet radius tends to become larger than R° (i.e., increasing Wo), the microemulsion phase separates into a Winsor II system. [Pg.207]

This section will give an overview on the catalysis of several biocatalysts in microemulsions. Several general features of enzyme behaviour in microemulsions... [Pg.194]

It is generally accepted that one of the attractive features of the microemulsion environment for materials synthesis is the stabilization of the produced particles by the microemulsion surfactants. However, in the specific case of alkoxide/ microemulsion systems, there have been no investigations into the manner in which this stabilization is effected. For example, when the particle size exceeds the microemulsion droplet size, are the particles expelled from the water pools, or do the particles rather induce the enlargement of the microemulsion water droplets There have been no investigations into the role of surfactant adsorption in the colloidal... [Pg.185]

Our synthesis is based on the hydrolysis of a silicon alkoxide (TEOS Si(OCH2CH3)4) in a diluted solution of nonionic polyethylene oxide-based surfactants. The hydrolysis is then induced by the addition of a small amount of sodium fluoride [5], Depending on the initial mixing conditions, the size of the solubilized objects leads to either a colorless or milky emulsion. Small particles ( 300 nm) with a 3D worm-hole porous structure or small hollow spheres with mesoporous walls, are usually obtained [6]. The synthesis we report herein after exhibits an apparently slight but actually drastic change in the preparation conditions. The main feature of this approach is an intermediate step that utilizes a mild acidity (pH 2 - 4), in which, prior to the reaction, a stable colorless microemulsion containing all reactants is... [Pg.31]

There are no statistics available for microemulsion products or their annual values, but data for the surfactant industry can be taken as a guide. Annually updated lists of commercial surfactants and their suppliers are available from several sources (57,58). Chemical Engineering News annually publishes a feature article on "Soaps and Detergents" in its fourth issue (59,60). The market for surfactants is immense. For example, in 1995, the U.S. market for... [Pg.154]

We recall that comparatively sharp and even nonmonotonous crossover from Ising to mean-field behavior has been deduced from experiments for a diversity of ionic systems. We note that this unusually sharp crossover is a striking feature of some other complex systems as well we quote, for example, solutions of polymers in low-molecular-weight solvents [307], polymer blends [308-311], and microemulsion systems [312], Apart from the fact that application of the Ginzburg criterion to ionic fluids yields no particularly... [Pg.53]

As pointed out in Chapter 1, supramolecular chemistry comprises two broad, partially overlapping areas covering on the one hand the oligomolecular supermolecules and, on the other, the supramolecular assemblies, extended polymolecular arrays presenting a more or less well-defined microscopic organisation and macroscopic features depending on their nature (layers, films, membranes, vesicles, micelles, microemulsions, gels, mesomorphic phases, solid state species, etc.). [Pg.81]

In this paper, a molecular thermodynamic approach is developed to predict the structural and compositional characteristics of microemulsions. The theory can be applied not only to oil-in-water and water-in-cil droplet-type microemulsions but also to bicontinuous microemulsions. This treatment constitutes an extension of our earlier approaches to micelles, mixed micelles, and solubilization but also takes into account the self-association of alcohol in the oil phase and the excluded-volume interactions among the droplets. Illustrative results are presented for an anionic surfactant (SDS) pentanol cyclohexane water NaCl system. Microstructur al features including the droplet radius, the thickness of the surfactant layer at the interface, the number of molecules of various species in a droplet, the size and composition dispersions of the droplets, and the distribution of the surfactant, oil, alcohol, and water molecules in the various microdomains are calculated. Further, the model allows the identification of the transition from a two-phase droplet-type microemulsion system to a three-phase microemulsion system involving a bicontinuous microemulsion. The persistence length of the bicontinuous microemulsion is also predicted by the model. Finally, the model permits the calculation of the interfacial tension between a microemulsion and the coexisting phase. [Pg.280]

Theoretical studies of microemulsions have focused on various features of the complex systems mentioned... [Pg.280]

The equations developed in previous sections can be used to calculate the structural features of microemulsions, provided explicit expressions for the standard free energies of transfer of surfactant and alcohol molecules from their infinitely dilute states in water and of oil molecules from the pure oil phase to the interfacial layer of the microemulsion droplets are available. Such expressions are given below for spherical layers of O/W droplets and W/O droplets and also for flat layers. The difference in the standard state free energy consists of a number of contributions ... [Pg.285]


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