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Impact evaluation products

Class IV machinery would include other plant equipment that has a proven history of impacting either production or maintenance costs. All equipment in this classification must be evaluated to determine whether routine monitoring is cost-effective. In some cases, replacement costs are lower than the annual costs required to monitor machinery in this classification. [Pg.810]

The Toxic Substances Control Act (TSCA) refers to "new chemicals" as those not on the TSCA Inventory of Chemical Substances which lists about 55,000 existing commercial chemicals. All new chemicals must enter EPA s premanufacture notification program (PMN) for review before manufacture. This program is the most complete record of development of new chemicals by U.S. industry over the past 2 1/2 years. To date over 1,000 notices have been submitted, many including confidential business information (CBI). Despite the CBI, it is possible to summarize EPA s experience with new chemical substances and to evaluate the PMN program and its impact on product innovation. That is essentially the aim of this paper. [Pg.7]

All effluents must be characterized in detail when treating agents contaminated with metals from disassembled chemical weapons (i.e., potential trace species and reaction by-products, such as nitrated hydrocarbons, partially oxidized products, and metals, must be identified) and their environmental impacts evaluated. [Pg.88]

In a second step, several options on fight sources must be evaluated with respect to their impact on production rate and experimental conditions imposed by the reaction system. [Pg.252]

In Hoult s report, sixteen natural and synthetic coumarins were evaluated in rat peritoneal exudate leukocytes for the impact on production of throboxane B2 and leukotriene B4. (Table 4.) Four coumarins exhibited... [Pg.699]

Regarding drug formulation and development, the safety and efficacy studies should be evaluated to check if they were performed using the formulation for the proposed dosage form. Bioequivalency should be demonstrated if a different dosage form or formulation was used to conduct the study. Proposed changes should be critically evaluated for their impact on product quality, integrity, purity, safety, efficacy, bioactivity, uniformity, and stability. One should ensure... [Pg.339]

The impact of plant products on the metabolism of synthetic dmgs results from the inhibition or activation of cytochrome P-450 (CYP) enzymes. Evaluation of the potential activation of CYP by administration of natural plant products or dietary supplements is important for prediction of interactions between their components and dmgs. Therefore, attention is directed to research on the impact of products available on the food market known as natural non-nutritive substances on dmg absorption. Non-nutritive dietary components are mainly secondary plant metabolites, which include, among others, phenolic compounds such as phenolic acids and flavonoids. The health effects of non-nutritive substances are not yet known. So far, there is no answer on the extent to which they are absorbed and metabolized by the body, and there is no information on the permitted daily intake for these compounds. This information is particularly important because certain non-nutritive natural substances are simultaneously considered to be anti-nutritional factors, mainly because they inhibit digestion and reduce the bioavailability of nutrients or dmgs. It is also possible that they form undesirable interactions with dmgs. The positive health effects of non-nutritive natural substances are not only attributed to their antioxidant properties. These substances are involved in various metabolic... [Pg.259]

Step 1 Evaluate the impact of the control scheme and its subsystem on the product quality. This involves the creation of a system inventory or register. The register may be in the form of a validated, controlled, and approved spreadsheet or database. Systems that are deemed to have No Impact on product quality would normally be dealt with by applying Good Engineering Practices. [Pg.626]

Step 2 This step of the process would be to evaluate the criticality of the components that have a direct and an indirect impact on product quality. [Pg.626]

Most household cleaning products are formulated to be used with water and go down the drain into wastewater treatment systems (municipal sewage treatment plants or septic tank systems). To assure that these types of products are safe for the environment, manufacturers evaluate the impacts of product ingredients in wastewater treatment systems, streams, rivers, lakes, and estuaries. Environmental risk assessment considers the exposure concentrations and effects of individual ingredients. [Pg.741]

It is important to note that LCA is a tool to evaluate all environmental effects of a product or process throughout its entire life cycle. This includes identifying and quantifying energy and materials used and wastes released to the environment, assessing their environmental impact, and evaluating opportunities for improvement. LCA can also be used in various ways to evaluate alternatives including in-process analysis, material selection, product evaluation, product comparison, and policy-... [Pg.708]

Since substitution of top firing for electric boost also affects the temperature and flow patterns in the melt, CFD modeling can be used to evaluate changes in the flow and temperature patterns in the melt to assure no negative impact to product quality. [Pg.230]

In actual fact, the notion of LCA first appeared in the SETAC workshop in Vermont in 1990, which stressed the need to expand the eco-balance founded on the materials/eneigy balances to a real LCA - the notion of impact evaluation emerged. Thus, the first LCA was performed in France on the steel-coating products rrrade by... [Pg.70]

In spite of these very interesting capabilities and usefulness, the EF presents some important drawbacks that should be solved in the future to allow broader applicability of the methodology. These limitations are mainly related to standardization and the unsuitability of the EF to capture most of the impact categories derived from waste and emission flows, which are very important when the EF is applied to evaluate production processes or products. [Pg.80]

Furthermore, for 2020 the EU has committed to cutting its emissions to 20% below 1990 levels for 2050 EU leaders have endorsed the objective of reducing Europe s greenhouse gas emissions by 80—95% compared to 1990 levels. LCA has been developed as a useful tool to evaluate the environmental impacts of products and processes. It is very useful for material selection, representing a very important step to design more sustainable products. Some considerations on composite products must be assumed ... [Pg.311]

Hertwich, E.G., Pease, W.S., Koshland, C.P., 1997. Evaluating the environmental impact of products and production processes a comparison of six methods. The Science of the Total Environment 196, 13—29. [Pg.320]

Life cycle assessment (LCA) - an environmental management tool for evaluating the environmental impacts of products and services from cradle to grave in their life cycles (Baumann and Cowell 1999)... [Pg.755]

Understand the impact of business complexity on cost and supply chain drivers. Implement cross-functional processes to evaluate product and customer complexity. [Pg.194]

In order to rate the efficiency of new technologies in the process industry, methods involving the evaluation of alternative energies and the impact of products and processes on the environment can be considered [8-10]. These methods for the evaluation of potential cannot be generalized because they are too case specific and the material aspect is not sufficiently considered. Therefore, no generally accepted rules are available. [Pg.1276]

The Variant Mode and Effects Analysis approach (VMEA) helps to depict the impacts of product variants in all units of the enterprise from definition of the product program to distribution. It includes an evaluation of target costs and discovers costsaving potential by eliminating product variety that is not customer-perceived. [Pg.404]


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