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Agriculture science

P. Mittal, in R. E. Matthews, ed.. Proceedings of the 1990 Food Indust Short Course, Institute of Eood and Agricultural Sciences, University of Florida, Gainesville. [Pg.575]

Antibiotics in AnimalFeeds, Rept. no. 88, Council for Agricultural Science and Technology (CAST), Ames, Iowa, 1981. [Pg.415]

Council for Agricultural Science and Technology, (CAST) ELormonallj Active Substances in Foods A Safety Evaluation, Task Force Report No. 66,... [Pg.36]

Veterinary Applications. Another use for antibiotics is for veterinary appHcations and for animal feed supplements to promote growth in Hvestock (see Feeds and feed additives). Feed antibiotics used in the United States far surpass all other agricultural appHcations in terms of kilogram quantities used and approach quantities used in human medicines (25). In 1980 the USA feed antibiotic usage was estimated to be between five and six million kg. The U.S. Council of Agricultural Science and Technology estimates that feed additives save the U.S. consumer approximately 3500 million per year in meat prices, and antibiotic use accounts for most of this. [Pg.476]

D. L. Nofzigfer and A. G. Hornsby, CMES Interactive Simulation of Chemical Movement in Eayered Soils, Institute of Food and Agriculture Sciences, Circular 786, University of Florida, GaiuesviUe, FI., 1986. [Pg.226]

Watson, P.F. Plummer, J.M. (1985). The responses of boar sperm membranes to cold shock and cooling. In Deep Freezing of Boar Semen (Johnson, L.A. Larsson, K., eds.), pp. 113-128, Swedish University of Agricultural Sciences, Uppsala, Sweden. [Pg.384]

Steele, K.W. and Daniel, R.M.J 1978 Fractionation of nitrogen isotopes by animals a further complication to the use of variations in the natural abundance of for tracer studies. Journal of Agricultural Science, Cambridge 90 7-9. [Pg.258]

Innes, P., Blackwell, R.D. Quarrie, S.A. (1984). Some effects of genetic variation in drought induced abscisic acid accumulation on the yield and water use of spring wheat. Journal of Agricultural Science, Cambridge, 102, 341-51. [Pg.153]

Havaux, M. Lannoye, R. (1985). Drought resistance of hard wheat cultivars measured by a rapid chlorophyll fluorescence test. Journal of Agricultural Science, Cambridge, 104, 501-4. [Pg.213]

Jones, H.G. (1979). Visual estimation of plant water status in cereals. Journal of Agricultural Science, Cambridge, 92, 83-9. [Pg.214]

CHENG Q K and CHEN z M (1994) Tea and Health, Beijing, China, Press of Chinese Agricultural Sciences. [Pg.151]

Carmen Socaciu was bom in Cluj-Napoca, Romania and earned a BSc in chemistry in 1976, an MSc in 1977, and a PhD in 1986 from the University Babes-Bolyai in Cluj-Napoca, an important academic centre located in the Transylvania region. Dr. Socaciu worked as a researcher in medical and cellular biochemistry for more than 10 years, and became a lecturer in 1990 and full professor in 1998 in the Department of Chemistry and Biochemistry of the University of Agricultural Sciences and Veterinary Medicine (USAMV) in Cluj-Napoca. She extended her academic background in pure chemistry (synthesis and instrumental analysis) to the life sciences (agrifood chemistry and cellular biochemistry). Her fields of competence are directed especially toward natural bioactive phytochemicals (carotenoids, phenolics, flavonoids), looking to advanced methods of extraction and analysis and to their in vitro actions on cellular metabolism, their effects as functional food ingredients, and their impacts on health. [Pg.651]

University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania... [Pg.654]

L. Chitradon, V. Kitpreechavanit, W. Yongmanitchai and N. Lotong, Thai Journal of Agricultural Science, 26 (1993) 109-121. [Pg.860]

A. L. Virtanen, S. Von Hausen, and T. Laine, Investigations on the root nodule bacteria of leguminous plants XIX. Influence of various factors on the excretion of nitrogenous compounds from nodules. Journal of Agricultural Science 27 332 (1937). [Pg.127]

A. Ken, Commercial relea.se of a genetically engineered bacterium for the control of crown gall. Agricultural Science November I989A (1989). [Pg.132]

M, Clarholm, Dynamics of Soil Bacteria in Relation to Plants, Protozoa and Inorganic Nitrogen, Report No. 17, Department of Microbiology, Swedish University of Agricultural Science, Uppsala (1983). [Pg.136]

Nicholas C. Uren Department of Agricultural Sciences, La Trobe University, Bundoora, Victoria, Australia... [Pg.441]

Knox, Gary. French hydrangea for gardens in North and Central Florida, University of Florida, Institute of Food and Agricultural Sciences Web site. Available online. URL http //edis.ifas. ufl.edu/EP330. Accessed on March 13, 2008. [Pg.111]

Council for Agricultural Science and Technology, Waste Management and Utilization in Food Production and Processing Interpretive Summary, 4420 West Lincoln Way, Ames, IA 50014-3447, USA, October 1995. [Pg.1249]

Naqvi SMK, Sejian V. Global climate change role of livestock. Asian Journal of Agricultural Sciences. 2011 3(1) 19-25. [Pg.255]

Menke KH, Raab L, Salewski A, Steingass H, Fritz D, Schneider W. The estimation of the digestibility and metabolizable energy content of ruminant feeding stuffs from the gas production when they are incubated with rumen liquor. Journal of Agricultural Science. 1979 93 217-222. [Pg.257]

Beuvink JMW, Spoelstra SF, Hogendorp RJ. An automated method for measuring time-course of gas production of feedstuff incubated with buffered rumen fluid. Netherland Journal of Agricultural Science. 1992 40 401-407. [Pg.257]

Roos, E. Mat-klimat-listan Version 1.0 (The Food-Climate-List Version 1.0) Report 2012 040. Department of Energy and Technology, Swedish University of Agricultural Sciences, Uppsala, 2012. [Pg.304]

Ahlgren, S. Crop Production Without Fossil Fuel. Production Systems for Tractor Fuel and Mineral Nitrogen Based on Biomass. Dissertation, Swedish University of Agricultural Sciences, 2009. [Pg.304]

Rodenburg T.B., Van derHulst-van Arkel, M.C. and KwakkelR.P. (2004). Campylobacter and Salmonella infections on organic broiler farms, Netherlands Journal of Agricultural Science, 52, 101-108. [Pg.142]

Kristensen E F and Spgaard H T (1995), Production of High Quality Flour from Danish Grain (in Danish). Statens Husdyrbrugsforspg. Intern Rapport, no. 52. Danish Institute of Agricultural Sciences, Foulum. [Pg.387]

DIAS (Danish Institute of Agricultural Sciences) (www.agrsci.dk). Genewatch UK (www.gmcontaminationregister.org)... [Pg.485]

Le Bail, M. (2003). GMO/non GMO segregation in supply zone of country elevators , in Boelte, B. Proceedings of the 1st European Conference on the Coexistence of Gentically Modified and Conventional and Organic Crops, Denmark, Nov 13-14 2003. Danish Institute of Agricultural Sciences, Research Centre, Flakkebjerg, Denmark, 125-127. [Pg.487]

Faculty of Agricultural Sciences Department of Agroecology University of Aarhus PO Box 50 DK 8830 Tiele Denmark... [Pg.540]


See other pages where Agriculture science is mentioned: [Pg.24]    [Pg.115]    [Pg.151]    [Pg.458]    [Pg.459]    [Pg.295]    [Pg.707]    [Pg.238]    [Pg.295]    [Pg.11]    [Pg.488]    [Pg.488]   
See also in sourсe #XX -- [ Pg.296 , Pg.398 ]




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