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Proteins changes

As a consequence, a large portion of the oxidized 3.7.2.4.3 Protein Changes lipid from protein-containing food stored in air [Pg.213]

The radicals generated from hydroperoxides (cf. Fig. 3.33) can abstract H-atoms from protein (PH), preferentially from the amino acids Trp, Lys, Tyr, Arg, His and cysteine, in which the phenolic HO-, S- or N-containing groups react  [Pg.214]

The Schijf base adduct is a conjugated fluo-rochrome that has distinct spectral properties ( ax excitation 350 nm Amax emission 450nm). Hence, it can be used for detecting lipid peroxidation and the reactions derived from it with the protein present. [Pg.214]

Reactions resulting in the formation of a protein network like that oulined above also have practical implications, e. g., they are responsible for the decrease in solubility of fish protein during frozen storage. [Pg.214]

the monocarbonyl compounds derived from autoxidation of unsaturated fatty acids readily condense with protein-free NH2 groups, forming Schiff bases that can provide brown polymers by repeated aldol condensations (Fig. 3.34). The brown polymers are often N-free since the amino compound can be readily eliminated by hydrolysis. When hydrolysis occurs in the early stages of aldol condensations (after the first or second condensation cf. Fig. 3.34) and the released aldehyde, which has a powerful odor, does not [Pg.214]


As examples of applications, we present the overall accuracy of predicted ionization constants for about 50 groups in 4 proteins, changes in the average charge of bovine pancreatic trypsin inhibitor at pH 7 along a molecular dynamics trajectory, and finally, we discuss some preliminary results obtained for protein kinases and protein phosphatases. [Pg.176]

Although most mRNAs in mammalian cells are very stable (half-lives measured in hours), some mrn over very rapidly (half-lives of 10-30 minutes). In certain instances, mRNA stability is subject to regulation. This has important implications since there is usually a direct relationship between mRNA amount and the translation of that mRNA into its cognate protein. Changes in the stability of a specific mRNA can therefore have major effects on biologic processes. [Pg.394]

Thomas, J. and Evans, P.H. (1975). Scrum protein changes in coalworker s pneumoconiosis. Clin. Chim. Acta 60, 237-247. [Pg.261]

Figures 9 and 10 represent a selected comparison of amide V and I+II FTIR and VCD for four proteins in D2O solution. Of these, myoglobin (MYO) has a very high fraction of a-helix, immunoglobulin (IMU) has substantial /1-sheet component, lactoferrin (LAF) has both a and j3 contributions, and a-casein (CAS) supposedly has no extended structure. The FTIR spectra of these proteins change little, the primary difference... Figures 9 and 10 represent a selected comparison of amide V and I+II FTIR and VCD for four proteins in D2O solution. Of these, myoglobin (MYO) has a very high fraction of a-helix, immunoglobulin (IMU) has substantial /1-sheet component, lactoferrin (LAF) has both a and j3 contributions, and a-casein (CAS) supposedly has no extended structure. The FTIR spectra of these proteins change little, the primary difference...
Striplin, C.D., Kalivas, P.W. Robustness of G protein changes in cocaine sensitization shown with immunoblotting. Synapse. 14 10, 1993. [Pg.74]

So far we have discussed various techniques for computing the PMF. The other type of free energy calculation commonly performed is alchemical transformation where two different systems are compared. Such calculations have many applications such as Lennard-Jones fluid with and without dipoles for each particles, comparison of ethanol (CH3CH2OH) and ethane thiol (CH3CH2SH), replacing one amino acid by another in a protein, changing the formula for a compound in drug discovery, etc. [Pg.155]

Fountoulakis M et al. Two-dimensional database of mouse liver proteins changes in hepatic protein levels following treatment with acetaminophen or its nontoxic regioisomer 3-acetamidophenol. Electrophoresis 2000 21 2148-2161. [Pg.123]

The LBD harbors a zone of interaction with hsp90. When the hormone binds with the corresponding domain in the receptor, the protein changes its conformation, losing its affinity for hsp90. As a result, the receptor loses its affinity for hsp90. [Pg.28]

Fig. 2. Classes of structural models of amyloid-like fibrils. The Refolding models propose that a native protein (circle) partially or completely unfolds to attain a new fold (rectangle) in the fibril (stack of rectangles). In contrast, the Gain-of-Interaction models propose that only part of the native protein changes and takes on a new structure in the fibril. The remainder of the protein (partial circle) retains its native structure. The Natively Disordered models begin with disordered proteins or protein fragments, and these become ordered in the fibril. PolyQ refers to polyglutamine. Fig. 2. Classes of structural models of amyloid-like fibrils. The Refolding models propose that a native protein (circle) partially or completely unfolds to attain a new fold (rectangle) in the fibril (stack of rectangles). In contrast, the Gain-of-Interaction models propose that only part of the native protein changes and takes on a new structure in the fibril. The remainder of the protein (partial circle) retains its native structure. The Natively Disordered models begin with disordered proteins or protein fragments, and these become ordered in the fibril. PolyQ refers to polyglutamine.
A cross-// spine structure consists of two or more flat or twisted //-sheets, composed of parallel (Nelson et al., 2005) or antiparallel (Makin et al., 2005) //-strands, in a cross-/ arrangement. The cross-/ spine model of fibril formation proposes that a short segment of the native protein changes conformation to form one or more //-strands of a cross-/ spine. The seven-residue peptide GNNQQNY, derived from the prion-determining domain... [Pg.248]

Native fluorescence of a protein is due largely to the presence of the aromatic amino acids tryptophan and tyrosine. Tryptophan has an excitation maximum at 280 nm and emits at 340 to 350 nm. The amino acid composition of the target protein is one factor that determines if the direct measurement of a protein s native fluorescence is feasible. Another consideration is the protein s conformation, which directly affects its fluorescence spectrum. As the protein changes conformation, the emission maximum shifts to another wavelength. Thus, native fluorescence may be used to monitor protein unfolding or interactions. The conformation-dependent nature of native fluorescence results in measurements specific for the protein in a buffer system or pH. Consequently, protein denatur-ation may be used to generate more reproducible fluorescence measurements. [Pg.18]

Amir D, Esnault C, Nicolle JC, et al. 1977. DNA and protein changes in the spermatozoa of bulls treated orally with ethylene dibromide. J Reprod Fert 51 453-456. [Pg.112]

The MWC model is presently known as the concerted model, since the entire protein changes its conformation concertedly. The induced-fit model was later developed by Koshland, Nemethy, and Filmer (KNF) and is presently known as the... [Pg.211]

A protein kinase is an enzyme that phosphorylates many other proteins, changing their activity (e.g., phosphorylation of acetyl CoA carboxylase inhibits it). Examples of protein kinases ate listed in Table 1-9-2 along with the second messengers that activate them. [Pg.132]

Fountoulakis, M., Bemdt, R, Boelsterli, U.S., Crameri, F., Winter, M., Albertini, S., and Suter, L., Two-dimensional database of mouse liver proteins changes in hepatic protein levels following treatment with acetaminophen or its nontoxic regioisomer 3-acetamidophenol, Electrophoresis 21, 2148-2161, 2000. [Pg.185]

Although taxanes bind to p-tubulin promoting microtubule polymerization and stabilization of the spindle complex, they serve to cause a sustained mitotic block at the metaphase/anaphase boundary. This block will occur at a lower concentration than that which is required to increase the microtubule mass (10). However, it is not completely clear how this interaction with microtubules translates into cell death. Morphologic features and the characteristic DNA fragmentation patterns seen in the setting of apoptosis have been documented in tumor cells after therapy with taxanes (10). These observations are accompanied by the phosphorylation of Bcl-2, an anti-apoptotic protein, changing the cellular balance between Bax and Bcl-2 to a status that favors apoptosis (11). [Pg.66]

Since disease processes lead to protein changes, it is of paramount importance to consider the relationship between disease and therapy at the protein level (Anderson and Anderson 1998). The objective of modern pharmacoproteomics is the identification of phenotypic differences in drug metabohsm or response and the subsequent examination of candidate proteins for variations that underUe the observed phenotypes. Instead of focusing on a few protein targets, pharmacoproteomics takes a more global approach in order to capture complicated patterns of protein expression (Anderson and Anderson 1998 Petricoin III et al. 2002). [Pg.556]

The formation of free radicals after lipid oxidation is known to play a key role in the deterioration of meat flavor 8, 23), Since proteins constitute a major portion of the muscle s composition, the relationship between chemically active radical species and decomposition of food flavor proteins and peptides needs to be studied in detail. Data has been presented showing the correlation of proteins with flavor (Figures 5 and 6). Data is now presented showing how soluble meat proteins change in an environment where free radicals are induced by a free-radical oxidation generating system or FROG (Figure 10). [Pg.88]

Inositol trisphosphate, a water-soluble compound, diffuses from the plasma membrane to the endoplasmic reticulum, where it binds to specific IP3 receptors and causes Ca2+ channels within the ER to open. Sequestered Ca2+ is thus released into the cytosol (step (5)), and the cytosolic [Ca2+] rises sharply to about 10 6 m. One effect of elevated [Ca2+] is the activation of protein kinase C (PKC). Diacylglycerol cooperates with Ca2+ in activating PKC, thus also acting as a second messenger (step (6)). PKC phosphorylates Ser or Thr residues of specific target proteins, changing their catalytic activities (step (7)). There are a number of isozymes of PKC, each with a characteristic tissue distribution, target protein specificity, and role. [Pg.442]

The /3-adrenergic receptor binds epinephrine, then through a stimulatory G protein, Gs, activates adenylyl cyclase in the plasma membrane. The cAMP produced by adenylyl cyclase is an intracellular second messenger that stimulates cAMP-dependent protein kinase, which mediates the effects of epinephrine by phosphorylating key proteins, changing their enzymatic activities or structural features. [Pg.445]

For +2 cations such as zinc(ll) and cadmiunXIl) each metallothionem molecule contains up to seven metal atoms. X-ray studies indicate that the metal atoms are in approximately tetrahedral sites bound to the cysteine sulfur atoms. The soft mer-cury(JI) ion has a higher affinity for sulfur and will displace cadmium from mefallothio-nein. At first the mercury ions occupy tetrahedral sites but as the number increases, the geometries of the metal sites and protein change until about nine Hg(II) atoms are bound in a linear (S—Hg—S) fashion.92 Up to twelve + I cations such as copper(l) find silverfUcan bind per molecule, indicating fi coordination number lower than four, probably three (see Problem 12.34). [Pg.478]


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Alkali protein solubility changes

Alkaline solution, protein changes

Changes in the Concentration of Regulatory DNA-binding Proteins

Conformational Change in Native Proteins

Conformational change of proteins

Conformational changes in proteins

Conformational changes of the protein

Cyclin-dependent protein kinases (CDKs change

Deteriorative change of proteins

Drug-induced protein changes

Global conformational changes protein backbone

Haem proteins conformation change

Heat capacity, changes during protein

Infrared Spectroscopy and Heat-Induced Changes in Protein Structure

Iron-sulfur proteins conformational change

Ligand and Protein Conformational Change

Muscle proteins changes

Pheromone binding protein conformational changes

Plasma protein structural changes

Protein Amino acid change

Protein changes during extrusion

Protein changes during frozen storage

Protein changes, sensor response

Protein concentration changes

Protein conformation change probing

Protein conformational change

Protein conformational change flexibility

Protein conformational changes, monitoring

Protein conformational changes, monitoring techniques

Protein design substrate specificity changes

Protein deteriorative changes

Protein engineering changing specificity

Protein expression changes

Protein expression, quantitation changes

Protein folding conformational change

Protein folds changes

Protein kinase conformational changes

Protein oxidative change

Protein rotation changes after

Protein-conformation changes

Proteins changing

Proteins changing

Proteins ligand-induced changes

Proteins post-translational changes

Proteins tertiary structural changes

Proteins volume changes under pressure

Proteins, changes during

Proteins, changes during Maillard reaction

Proteins, changes during alkali treatment

Proteins, changes during heating

Proteins, changes during lipid oxidation

Rate constants protein conformation changes

Simultaneous Ligand and Protein Conformational Change

Small heat shock proteins changes

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