Pest control synthetic insecticides

Pyrethroids are a class of synthetic insecticides designed and optimized based on the structure of the pyrethrins found in natural pyrethrum extracted from chrysanthemum flowers [1, 2], Pyrethroids are widely used to control insect pests in agriculture and public health because of their relative safety for humans and high insecticidal potency [3]. 

Insect resistance and environmental pollution due to the repeated application of persistent synthetic chemical insecticides have led to an Increased interest in the discovery of new chemicals with which to control Insect pests. Synthetic insecticides, including chlorinated hydrocarbons, organophosphorus esters, carbamates, and synthetic pyrethroids, will continue to contribute greatly to the increases in the world food production realized over the past few decades. The dollar benefit of these chemicals has been estimated at about 4 per 1 cost (JJ. Nevertheless, the repeated and continuous annual use in the United States of almost 400 million pounds of these chemicals, predominantly in the mass agricultural insecticide market (2), has become problematic. Many key species of insect pests have become resistant to these chemicals, while a number of secondary species now thrive due to the decimation of their natural enemies by these nonspecific neurotoxic insecticides. Additionally, these compounds sometimes persist in the environment as toxic residues, well beyond the time of their Intended use. New chemicals are therefore needed which are not only effective pest... 

Currently pest control by natural plant extracts is practiced primarily by subsistence farmers in those less developed part of the world where it is still an economic necessity.(ref. 3). Of the approximately 2000 plant species with known insecticidal properties (ref. 4), few have been developed commercially. These include the pyrethrins, rotenones and some of the alkaloids. Pyrethrins were the most important natural plant extracts in the early commercial insecticide formulations and were already in use in Persia and Yugoslavia during the early 1800s. By 1939 pyrethrum imports to the United States were 13-5 million lbs, declining from this peak as the synthetic analogs (e.g., the allethrins) appeared on the market. The addition of stabilizers (antioxidants) and synergists to the original pyrethrum formulations saved the natural product from commercial extinction. Currently the demand for pyrethrum flowers is still over 25,000 tons per annum—met by hand-harvested crops from Ecuador, Kenya and Tanzania (ref. 5) ... 

Pyrethrum and pyrethrin products are used mainly for indoor pest control. They are not sufficiently stable in light and heat to remain as active residues on crops. The synthetic insecticides known as pyrethroids (chemically similar to pyrethrins) do have the stability needed for agricultural application. 

For many years, botanical insecticides have been a mainstay in the arsenal of organic pest control products. As a group, botanicals share one advantage over synthetic chemical pesticides They usually break down within a few days after they are applied. This means that beneficial species are at risk for only a relatively short period. There s also less likelihood of long-term environmental contamination. Plus, botanicals are less likely to persist os residues on harvested food. 

In this paper, the use of Bt -based insecticides as tools for controlling insects resistant to synthetic insecticides will be explored through a review of the development of two very different Bt based products M-One Insecticide, based on the naturally occurring Bt variety son diego controls the Colorado potato beetle, a pest that has... 

The use of a synthetic chemicals in pest control began in the middle 1940s when Paul Mueller, a Swiss chemist, discovered insecticidal jMopeities of dichlorodijrfienyl-trichloroethane(DDT), which was commercialized in 1942. 

Resulting from years of controlling pests using organic chemical substances, most having synthetic insecticides, 3 generations of pesticides have appeared ... 

Before World War II the selection of insecticides was more or less the same as available a thousand and more years before. It was in the 1940s and in the 1950s, a new concept of pest control that emerged, initiating a new era of synthetic, highly effective compounds. 

Higher plants have evolved an extraordinary variety of secondary metabolic pathways, the resulting products of which have been put to use by man providing pharmaceuticals for drug use, insecticides and various allelochemicals for pest control, and extracts for the flavor and fragrances industries. In spite of advances in synthetic organic chemistry, plants remain a major source of natural products, particularly in the specialty chemicals industry. Compounds, such as the insecticide derived from Azadiraohta indioa or the antitumor alkaloids vinblastine and vincristine found in periwinkle (Catharanthus roseus) (1 ), have complicated structures which preclude at the present time the development of an economical chemical synthesis (Figure 1). In the case of... 

Organophosphorus pesticides have been the insecticides most commonly used by professional pest control bodies and homeowners for the past three decades (Jeannot and Dagnac 2006). Nevertheless, the decision of the US Environmental Protection Agency (EPA) to phase out certain uses of the organophosphate insecticides because of their potentially toxic effects to humans has led to their gradual replacement by other pesticides. Among them, synthetic pyrethroids have been manufactured since 1950 s based upon the structure of natural pyrethrins, which are chemicals with active insecticidal properties in the pyrethrum extract (a mixture of chemicals found in certain chrysanthemum flowers). Pyrethrins are very unstable in the environment, due to oxidation and UV-radiation. 

Many plant metabolites marketed as natural pesticides are in fact more toxic than their synthesized competitors for example, rotenone (extracted from the roots of certain members of the bean plant family) has been used as a crop insecticide since the mid-19th century to control leafeating caterpillars, but is six times more toxic to mammals on a strictly comparable basis than carbaryl, a synthetic chemical also effective for caterpillar control. Nicotine sulfate is extracted from tobacco by steam distillation or solvent extraction and has been used as a pesticide since the early 20th century it is six times more toxic than diazinon, a widely available synthetic insecticide sold for control of many of the same pests. The best known work in this area (Ames 1990, 1990a, 1997) used the Ames test (Ames 1973, 1973a) to compare potencies of natural and synthetic pesticide compounds with respect to mutagenicity in special bacterial strains. While some of the conclusions of this work are controversial (Tomatis 2001), it does at least emphasize the importance of development of analytical methods for natural as well as synthetic compounds in foodstuffs. In this section an example of each is considered. 

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