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Infestation insect

Obviously, one looks for causes. That declines in one or another species have natural factor etiologies is unequivocal. The demise of American elms and of the chestnut were due to natural factors. Insect infestations, bacterial and fungal diseases, hurricanes, floods, freezes, droughts and many other stresses can cause extensive tree death (5). But in such declines typically only a single species is affected or climatic events caused decline in a delimited area. In almost all declines caused by natural events, the causal factors can be identified we know their precise etiologies. Natural events are always part of the natural environment and must be factored in when evaluating forest declines (Table I). [Pg.365]

Viruses/bacteria Fungal disease Insect infestation Mineral recycling Indigenous metals... [Pg.365]

Each lot of a component, drug product container, or closure that is liable to contamination with filth, insect infestation, or other extraneous adulterant shall be examined against established specifications for such contamination. [Pg.32]

Satisfactory figures on the annual expenditure by growers for insecticides are not available. This varies from season to season, depending on several factors in addition to the intensity of insect infestations. It has been estimated that for the calendar year 1934 farmers and others paid about 25,000,000 for the more commonly used insecticides for the same materials the cost in 1948 would have been approximately 28,000,000. During this 14-year interval the use of agricultural insecticides had more than doubled. The estimated expenditure for insecticides in 1948 approximated 60,000,000. Interest in and appreciation of the benefits of insect control are thus apparent. [Pg.10]

In its program of bakery sanitation, the institute feels that it is allowing for control of insect infestation to the extent of about 20% of its effort in the use of these sprays. They give a tool that protects from possibility of casual invasion. This feeling of security is checked upon constantly by reinspections and plants that have followed this procedure faithfully, combined with the good housekeeping required, have had no infestations. [Pg.30]

Of five or more isomers, the only one that is appreciably insecticidally active is the gamma isomer, which occurs in various percentages, usually 12 to 13%, depending on methods of manufacture. This mixture of isomers results in a compound of strong and persistent odor, mostly due to the beta isomer, which odor is retained by some fruits, vegetables, and animal tissues after treatment for insect infestations. [Pg.102]

Field test work with technically pure gamma isomer of hexachlorocyclohexane has been extensive and involved and is being continued. It was necessary to know such factors as insecticidal value in field applications as compared to other insecticides, as well as residual life, residue from the poison standpoint, and residual taste or odor factors. These factors have been worked out on numerous crops and some of the results are dealt wTith in this paper. Because the pure gamma isomer was found to be effective on insects in the soil as well as on insect infestations on plants, its residual life in soil of all types and effects on tuber and root crops were also of major importance. [Pg.103]

Under normal insect infestations (mites and aphids) encountered in the state of Washington, a spray program of not more than three cover sprays at a concentration of not more than 0.5 to 1 pound of the 25% wettable powder per 100 gallons of water should give... [Pg.125]

Samples should be taken that are representative of each lot. Samples of components that may be susceptible to insect infestation or similar contamination should be carefully examined... [Pg.639]

Emergency Preparedness Measures adapted to increased incidents of forest fires, insect infestations and the impacts of soil erosion. [Pg.70]

Some products and packages are more susceptible to insect infestation than others. These products can serve as insect reservoirs, leading to the infestation of other products (Highland, 1984). For example, dry pet foods packed in multiwall paper bags are generally not very insect resistant because they lack adequate seals and closures, whereas bird seed packages often contain ventilation holes that can allow insect entry. [Pg.267]

Dowell, F.E., Throne, J.E., and Baker, J.E. 1998. Automated nondestructive detection of internal insect infestation of wheat kernels by using near-infrared reflectance spectrscopy. J. Econ. Entomol. 91, 899-904. [Pg.286]

Highland, H.A. 1984. Insect infestation of packages. In Insect Management for Food Storage and Processing (F.J. Baur, ed.), pp. 309-320. American Assoc. Cereal Chemists, St. Paul, MN. [Pg.288]

Locatelli, D.P. and Daolio, E. 1993. Effectiveness of carbon cioxide under reduced pressure against some insects infesting packaged rice. J. Stored Prod. Res. 29, 81-87. [Pg.289]

Zettler, J.L. 1982. Insecticide resistance in selected stored-product insects infesting peanuts in the southeastern United States. J. Econ. Entomol. 75, 359-362. [Pg.294]

Food tablets occupy little space and provide high-calorie dietary supplements. They can be used to stretch food stores over longer periods. Foods in dried or powdered form are also available and can be stored for long durations without spoiling. If dried foods are used for emergency supplies, it is important to ensure that containers are properly sealed to prevent insect infestation. [Pg.162]

Deaths of target organisms associated with intentional pesticide applications to insect-infested crops, weed-choked roadsides, and nematode-laced fields are predictable, desirable, and relatively easy to measure. Likewise, catastropic releases of chlorine from ruptured tank cars or of crude oil from scuttled supertankers may produce a spectrum of biological effects including toxicity. These events are easily associated with exposures to toxic substances and particular environmental circumstances. [Pg.259]

A third type of probability distribution frequently encountered in nature is where the occurence of one event at some location increases the probability of other events being observed nearby. This leads to clumping or patchiness, characteristic of many biological systems such as weed or insect infestations, and mold growth in stored grains. [Pg.11]

Stark et o/. and Miller et reported that oxidant (ozone) injury to ponderosa pine predisposed the trees to later invasion by pine bark beeides. The beetles increase the rate of decline and may be the final cause of tree mortality (see Chapter 12). It is possible that oxidant stress in other parts of the country contributes to insect infestation in forest areas. Weber (personal communication) has shown that ozone and mixtures of ozone with sulfur dioxide (0.25 ppm, 4 h/day) can decrease the population of four nematodes associated with soybean. These... [Pg.509]

In the food industry nitrogen is used to prevent mold growth, spoilage from oxidation, and insect infestation. [Pg.645]


See other pages where Infestation insect is mentioned: [Pg.149]    [Pg.429]    [Pg.295]    [Pg.307]    [Pg.276]    [Pg.141]    [Pg.70]    [Pg.52]    [Pg.1611]    [Pg.89]    [Pg.169]    [Pg.12]    [Pg.28]    [Pg.101]    [Pg.158]    [Pg.32]    [Pg.466]    [Pg.240]    [Pg.241]    [Pg.241]    [Pg.251]    [Pg.259]    [Pg.266]    [Pg.267]    [Pg.282]    [Pg.90]    [Pg.80]    [Pg.80]    [Pg.62]    [Pg.6]   
See also in sourсe #XX -- [ Pg.9 , Pg.25 , Pg.28 , Pg.30 , Pg.31 , Pg.248 , Pg.256 , Pg.269 , Pg.278 , Pg.289 ]

See also in sourсe #XX -- [ Pg.281 ]




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