Fructose reduction

Does not reduce ammoniacal silver nitrate or Fehling s solution. If, however, the sucrose solution is warmed for some time with the reagent in question, slight hydrolysis to glucose and fructose does take place and reduction then occurs occasionally samples of sucrose will rapidly give a silver mirror, presumably owing to impurities. 

Another name for glucitol obtained by reduction of d glucose is sorbitol it is used as a sweetener especially in special diets required to be low in sugar Reduction of D fructose yields a mixture of glucitol and mannitol corresponding to the two possi ble configurations at the newly generated chirality center at C 2... 

Early applications of crystalline fructose focused on foods for special dietary applications, primarily calorie reduction and diabetes control. The latter application sought to capitalize on a signiftcandy lower serum glucose level and insulin response in subjects with noninsulin-dependent diabetes melUtus (21,22) and insulin-dependent diabetes (23). However, because fmctose is a nutritive sweetener and because dietary fmctose conversion to glucose in the hver requires insulin in the same way as dietary glucose or sucrose, recommendations for its use are the same as for other nutritive sugars (24). Review of the health effects of dietary fmctose is available (25). 

Competitive reduction of Au(III) and Ag(I) ions occurs simultaneously in solution during exposure to neem leaf extract leads to the preparation of bimetallic Au-core/Ag-shell nanoparticles in solution. TEM revealed that the silver nanoparticles are adsorbed onto the gold nanoparticles, forming a core/sheU structure. Panigrahi et al. [121] reported that sugar-assisted stable Au-core/Ag-shell nanoparticles with particles size of ca. 10 nm were prepared by a wet chemical method. Fructose was found to be the best suited sugar for the preparation of smallest particles. 

Optically pure a, . (R)-3-hydroxybutanoates can be obtained by alcoholysis of poly-(R)-3-hydroxybutanoate, a fermentation product of fructose by Alcaligones eutrophus.4 (S)-Ethyl 3-hydroxybutanoate in 84-87% ee can be synthesized in 57-67% yield on a decagram-scale by an Organic Syntheses procedure6 using bakers yeast reduction of ethyl 3-oxobutanoate with the aid of sucrose.7 In order to obtain enantioselectivity as high as 95-97% ee, the substrate concentration should be kept below 1 g/L.6... 

Weygand and Golz66 have described the reduction of 2,3 4,5-di-0-isopropylidene-l-oxo-l-phenyl-D-fructose (XXVI), Ohle s64 intermediate... 

Fischer1-2 decided that the mode of formation, the reactions with hydrazines, aromatic diamines, and oxidizing agents, and the reduction to D-fructose could be explained by attributing to the open-chain form of D-glucosone the a-ketoaldehyde structure L. 

Tollens209 suggested the cyclic structure LIV for D-glucosone in order to explain its reduction to D-fructose, but no evidence is available to support such a formulation. Maurer and Petsch80 formulated tetra-0-benzoyl-D-... 

HTAC and HTAH have been used as surfactants in the chemiluminescence reaction of lucigenin (10,10 -dimethyl-9,9 -biacridinium dinitrate) with biological reductants (such as fructose, glucose, ascorbic and uric acid) or hydrogen peroxide [38],... 

One of the few zwitterionic surfactant used in CL reactions is /V-dodccyl-MA-dimethyl-ammonium-3-propane-l-sulfonate (SB-12). Particularly, SB-12 has been assayed in the study of the CL reaction of lucigenin with various biological reductants [10]. The results show that SB-12 enhances CL intensity of the luci-genin-glucose and lucigenin-fructose systems by factors of 3.0 and 1.5, respectively, compared to the intensity obtained in aqueous medium. In these conditions detection limits were found for-both analytes of 0.7 X 10 4 and 2.5 X 10 5 M, respectively. 

In clinical chemistry however, these systems have not been differentiated as yet. Since the oxidation of an alcohol corresponds to the reduction of a ketose or an aldose, the designations ketose reductase and aldose reductase, respectively, were suggested (H4, W14). In this paper however, the enzyme or enzyme system will be named polyol or sorbitol dehydrogenase (SDH), although the latter expression does not characterize exacdy the enzyme s function in a general biochemical sense. But sorbitol or fructose have been commonly used as substrates in clinical chemical investigations. 

Also, in 1890 Fischer had proven that the reduction of fructose with sodium amalgam yields a mixture of mannitol and sorbitol and pointed out that this conformed with the van t HofF-Le Bel theory (19). It seems, therefore, that the idea of asymmetric induction was clearly in a state of incubation prior to his publication of the relative configurations of the sugars in 1891. 

Several products were also detected in base-degraded D-fructose solution acetoin (3-hydroxy-2-butanone 62), l-hydroxy-2-butanone, and 4-hydroxy-2-butanone. Three benzoquinones were found in the product mixture after sucrose had been heated at 110° in 5% NaOH these were 2-methylbenzoquinone, 2,3,5-trimethylbenzoquinone, and 2,5-dimethyl-benzoquinone (2,5-dimethyl-2,5-cyclohexadiene-l,4-dione 61). Compound 62 is of considerable interest, as 62 and butanedione (biacetyl 60) are involved in the formation of 61 and 2,5-dimethyl-l,4-benzenediol (63) by a reduction-oxidation pathway. This mechanism, shown in Scheme 10, will be discussed in a following section, as it has been proposed from results obtained from cellulose. 

On the other hand, borohydride reduction of the ketose o-fructose will give a mixture of o-glucitol and its epimer, D-mannitol. A better approach to D-mannitol would be reduction of the aldose D-mannose. o-Glucitol (sorbitol) is found naturally in the ripe berries of the mountain ash (Sorbus aucuparia), but is prepared semi-synthetically from glucose. It is half as sweet as sucrose, is not absorbed orally, and is not readily metabolized in the body. It finds particular use as a sweetener for diabetic products. o-Mannitol also occurs naturally in manna, the exudate of the manna ash Fraxinus ornus. This material has similar characteristics to sorbitol, but is used principally as a diuretic. It is injected intravenously, is eliminated rapidly into the urine, and removes fluid by an osmotic effect. 

Outside of the liver, fructose is channeled into the sugar metabolism by reduction at C-2 to yield sorbitol and subsequent dehydration at C-1 to yield glucose (the polyol pathway not shown). 

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