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Extractability testing extraction cell

Biocompatibility at the Cell Culture Level. The liquid components, MAP and catechol oxidase, and extracts of two solid crosslinked materials were tested for cell culture toxicity and growth inhibition. The evaluation of cell culture cytotoxicity in an agar overlay method detects the impact on cells of any freely... [Pg.471]

Is there a better PCR technique Over the past few years different authors have described other 16S rDNA-based PCR methods. Spaepen et ah (1992) used a nested PCR system with great sensitivity, but the use of a second amplified cycle dramatically increased the risk of DNA carryover contaminations, van Kuppeveld et al. (1994) reported a single PCR system that seems to be very suitable to detect cell culture contamination but it requires a DNA extraction stage, which is very time consuming. Moreover, a new marked PCR method is available (Stratagene, CA). The primers used make it possible rapidly to (4-5 h) test eukaryotic cells for mycoplasma infection but this method seems to be less sensitive than our PCR technique. [Pg.46]

Since thermodynamic nonidealities are of the essence for phase separation in liquid-liquid systems, and such nonidealities contribute to multicomponent interaction effects, it may be expected that liquid-liquid extraction would offer an important test of the theories presented in this book. Here, we present some experimental evidence to show the significance of interaction effects in liquid-liquid extraction. The evidence we present is largely based on experiments carried out in a modified Lewis batch extraction cell (Standart et al., 1975 Sethy and Cullinan, 1975 Cullinan and Ram, 1976 Krishna et al., 1985). The analysis we present here is due to Ej-ishna et al. (1985). The experimental system that will be used to demonstrate multicomponent interaction effects is glycerol(l)-water(2)-acetone(l) this system is of Type I. The analysis presented below is the liquid-liquid analog of the two bulb gas diffusion experiment considered in Section 5.4. [Pg.115]

Quercetin, a flavonoid component of St. John s wort and several other medicinal plants, has been implicated as a mutagen. However, St. John s Wort aqueous ethanolic extract showed no mutagenic effects in mammalian cells. Tests used included the HGPRT (hypoxanthine guanidine phosphoribosyl transferase) test, the UDS (unscheduled DNA synthesis) test, the cell transformation test uring Syrian hamster embryo cells, the mouse fur spot test, and the chromosome aberration test using Chinese hamster bone marrow cells (Okpanyi et al., 1990). [Pg.125]

Likewise, different sample pre-treatments were tested microwaves (1 min, 900W) and ultrasounds (1 min) were applied to the sample before placing it inside the extraction cell. When ultrasounds were used, the extraction was carried out with 1,5 g of sample while the extractions with microwaves pretreatment were performed with 2,5 g of sample. [Pg.68]

ISO 10993 states Cytotoxicity tests employing cell culture techniques shall be used to determine the lysis of cells (cell death), the inhibition of cell growth, colony formation, and other effects on cells by medical devices, materials and/or their extracts.. [Pg.177]

The use of a binary modifier, which is added to the extraction cell at the time of the extraction, rather than continuously, in the CO2 stream showed an almost matrix-independent SFE method for the PAHs. The modifiers, diethylamine, trifluoroacetic acid, citric acid, isopropylamine, and tetrabuthyl ammonium hydroxide, all individually at a 1% level in toluene, were tested for the extraction of CRM 392, sewage sludge, and marine sediment. The extractions were reproducible and... [Pg.787]

Initial evaluation of novel biomaterial Tissue culture test on materials Tissue culture test on materials extracts Cell growth in contact with test materials Haemolytic activity test Intramuscular implantation of material Test of osmotic fragility of erythrocytes In vitro mutagenicity test... [Pg.263]

A lyophilized biomass was charged into the extraction cell, and the lipids extracted were mixed with a specific amount of methanol before entering the reaction cell, packed with Novozym 435. Both systems, extraction and reaction, were operated at 50°C and 200 bar. The proposed integrated system was tested at different methanol molar ratios, and Novozyme 435 operational stability and reuse were considered. After reaching a time when lipid extraction started to be limited by diffusion, the... [Pg.139]

Details of the US migration test procedures have been published [7-12]. A typical example of the application of a migration test procedure has been described by Lin and co-workers [13]. Migration studies were performed by determining acrylate monomers and oligomers in extractants from electron beam curable acrylate coatings. The cell extraction method used was that proposed by the FDA Centre for Food Safety and Applied Nutrition www.cfsan.fda.gov). Stainless steel extraction cells with Teflon spacers of 30 ml volume and 50 cm opening for the extraction solvent... [Pg.8]

For scintillation counting of the concentration of extracted labelled additive in the fatty foodstuff simulant Figge used a scintillation spectrometer employing a mixture of 4 g of 2,5-diphenyloxazol and 0.3 g of 1,4 his-2-(4-methyl-5-phenyloxazolyl)-benzol in 1 litre of Merck 8325 toluene as the scintillation liquid. The contact area between plastic film and simulant liquid was varied between 28.25 cm and 67.93 cm. In any particular series of tests the contact area of film and the volume of the extraction cell was kept constant. Figge and Piater [14,20] developed formulae for the calculation of the corrected time dependent migration rates (%) from their radioactivity measurements on the extractant after specified time intervals. A typical extraction curve obtained for olive oil extractant and polystyrene is illustrated in Figure 4.6. [Pg.66]

A Dionex ASE 200 was used for all work. A total of 1.0-1.3g of sample was weighed into a plastic weighing boat and 8 g of sand (for extrusions) or 1.5 g Celite (for spray-dried) was added and mixed with the sample. The sample was transferred to an 11-mL extraction cell and sealed. Methanol was used for all extractions. Extraction temperature ranged from 70°C to 150°C, depending on the test being conducted. Extraction time was also varied from 6 min to 30 min. The pressure was maintained at 1500 psi for all samples. The total extraction time for each sample was divided into three instrument cycles. For example, if the total extraction time was 30 min, there were 3 X 10 min cycles. After each cycle, a portion of the extraction cell volume was replaced with fresh solvent. After extraction, the volume of the extract was recorded and analyzed without further cleanup. Typical final volumes ranged from 25 to 30 mL. Each test was conducted using five replicates. [Pg.484]

In vitro cytotoxicity assays using isolated cells have been applied intermittently to cyanobacterial toxicity testing over several years." Cells investigated for suitability in cyanobacterial toxin assays include primary liver cells (hepatocytes) isolated from rodents and fish, established permanent mammalian cell lines, including hepatocytes, fibroblasts and cancerous cells, and erythrocytes. Earlier work suggested that extracts from toxic cyanobacteria disrupted cells of established lines and erythrocytes," but studies with purified microcystins revealed no alterations in structure or ion transport in fibroblasts or erythrocytes,... [Pg.115]

Fe" (2 ppm), casein hydrolyzate (0.2 g/dl), yeast extract (0.2 g/dl), corn steep liquor (0.2 ml/dl), polypeptone (0.1 g/dl), meat extract (0.1 g/dl) and sodium ribonucleate (10 mg/dl) were poured into respective test tubes and each tube was sterilized at 115°C for 10 minutes. Thereafter separately sterilized calcium carbonate was added in the amount of 2 g/dl and then cells of Bacillus subtUis S26910 were Inoculated into the above media and cultured with shaking at 30°C for 20 hours. [Pg.815]

The way that the aldehyde requirement was discovered by Cormier and Strehler is extraordinary and noteworthy. First, they found that a boiled bacterial extract stimulated luminescence when it was added to a weakly luminescing NADH-activated bacterial extract. They thought that the stimulation was due to certain substances associated with the cell debris existing in the extract. Thus, they tested the extracts of various animal tissues in the hope of finding a substance that would... [Pg.31]


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