Calcium sodium

Greases may contain soaps of lithium, calcium, sodium, aluminium, etc., or they may be non-soap greases. 

The inorganic flocculating agents are water-soluble salts of divalent or trivalent metals. For all practical purposes these metals are aluminum, iron, and calcium. Sodium siHcate is also used in some appHcations. The principal materials currently in use are described in the foUowing. 

Opa.nte. There are two methods used at various plants in Russia for loparite concentrate processing (12). The chlorination technique is carried out using gaseous chlorine at 800°C in the presence of carbon. The volatile chlorides are then separated from the calcium—sodium—rare-earth fused chloride, and the resultant cake dissolved in water. Alternatively, sulfuric acid digestion may be carried out using 85% sulfuric acid at 150—200°C in the presence of ammonium sulfate. The ensuing product is leached with water, while the double sulfates of the rare earths remain in the residue. The titanium, tantalum, and niobium sulfates transfer into the solution. The residue is converted to rare-earth carbonate, and then dissolved into nitric acid. 

Detergents are metal salts of organic acids used primarily in crankcase lubricants. Alkylbenzenesulfonic acids, alkylphenols, sulfur- and methjiene-coupled alkyl phenols, carboxyUc acids, and alkylphosphonic acids are commonly used as their calcium, sodium, and magnesium salts. Calcium sulfonates, overbased with excess calcium hydroxide or calcium carbonate to neutralize acidic combustion and oxidation products, constitute 65% of the total detergent market. These are followed by calcium phenates at 31% (22). 

A subset of ion channels not gated by traditional neurotransmitters represents another receptor class. These iaclude potassium, calcium, sodium, and cychc adenosiae monophosphate (cAMP)-gated channels (14—16) for which a large number of synthetic molecules exist that alter ceUular function. 

Bakery Products. Sorbates are used in and/or on yeast-raised and chemically leavened bakery products. The internal use of sorbates in yeast-raised products at one-fourth the amount of calcium—sodium propionate that is normally added provides a shelf life equal to that of propionate without adversely affecting the yeast fermentation. Sorbates added at one-tenth the propionate level reduce the mix time by 30% (126). This internal treatment combined with an external spray of potassium sorbate can provide the same or an increased shelf life of pan breads, hamburger and hot-dog buns, English muffins, brown-and-serve roUs, and tortillas. The total sorbate useful in or on these baked goods ranges from 0.03 wt % for pan breads to 0.5 wt % for tortillas 0.2—0.3 wt % sorbic acid protects chemically leavened yellow and chocolate cakes (127). Emit-pie fillings and icings can be protected with 0.03—0.1 wt % sorbates. 

Ratio of basic (calcium, sodium, potassium) to acidic (iron, silicon, aluminum) ash constituents, and specifically irou-to-calcium ratio... 

Calcium oxalate monohydrate Calcium phosphate (dibasic) Calcium pyrophosphate Calcium sodium phosphate Calcium sulfate Calcite... 

Metal Lead Calcium Sodium Potassium Vanadium... 

Calcium-sodium lignosulfonate is a better retarding additive when high concentrations of bentonite are to be used in the design of the cement slurry. 

NaH2P04 + 3CaC03 + 4NaOH - Ca O + SNa C + 4H20 MSP calcium caustic calcium sodium water... 

Na3P04 + 3CaC03 -> Ca3(P04)2 + 3Na2C03 TSP calcium calcium sodium... 

Glutamate aspartate exchange Acyl-carnitine exchange Calcium/sodium exchange Calcium... 

Silicon w is first isolated and described as an element in 1824 by Jdns Jacob Berzelius, a Swedish chemist. Silicon does not occur uncombined in nature, i.e.- as an element. It is found in practically aU rocks as well as in sand, clays, and soils, combined either with oxygen as silica (Si02= silicon dioxide) or with oxygen plus other elements (e.g., aliuninum, mcignesium, calcium, sodium, potassium, or iron) as silicates. Its compounds also occur in all natural waters, in the atmosphere (as siliceous dust), in many plants, and in the skeletons, tissues, and body fluids of some animals. 

Calcium-sodium-chloride-type brines (which typically occur in deep-well-injection zones) require sophisticated electrolyte models to calculate their thermodynamic properties. Many parameters for characterizing the partial molal properties of the dissolved constituents in such brines have not been determined. (Molality is a measure of the relative number of solute and solvent particles in a solution and is expressed as the number of gram-molecular weights of solute in 1000 g of solvent.) Precise modeling is limited to relatively low salinities (where many parameters are unnecessary) or to chemically simple systems operating near 25°C. 

Rainwater Groundwater, lakes, rivers, seas, and oceans Carbon dioxide, nitrogen, oxygen, dust Sand (silica) and soil particles chlorides, bicarbonates, and sulfates, mainly of calcium, sodium, magnesium, and iron ions organic Air pollutants Rocks and soil, microorganisms, plant and animal... 

A series of crystalline salts of D-galacturonic acid has recently been prepared by Isbell and Frush.62 Some of these, e. g., calcium sodium D-galacturonate, are suitable for the separation of D-galacturonic acid from plant materials. 

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