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The Mediterranean Basin

One point should be raised that was not dealt with in the Lauranson and Lebreton (1991) paper. It would appear that the authors examined the concentration values of the individual flavonols at face value without considering likely or possible biosynthetic relationships. In particular, isorhamnetin is produced by 0-methylation of quercetin. Total quercetin produced would then be the sum of quercetin per se plus the amount of isorhamnetin present. This value, reflecting total 3, 4 -dioxygenated flavonols, would be the more accurate measure of allele frequency. [Pg.51]


Ammi visnaga is a plant of the Umbelliferae family, which has been known and used for its therapeutic properties by the peoples of the Mediterranean basin since time immemorial. [Pg.1588]

Angelakis AN, Marecos Do Monte MHF, Bontoux L, Asano T (1999) The status of waste-water reuse practice in the Mediterranean Basin need for guidelines. Wat. Res. 33(10) 2201-2217... [Pg.124]

The following examples, starting with the pistachio, are concerned primarily with variation in prohles of common volatile components of a number of aromatic plant species native to the Mediterranean Basin. For the most part, the examples involve... [Pg.55]

Le Hou ou, H.N., The role of cacti Opuntia spp.) in erosion control, land reclamation, rehabilitation and agricultural development in the Mediterranean basin, J. Arid Environ., 33, 135, 1996. [Pg.298]

The largest evaporate basin formed in recent geological history is the Mediterranean basin. A closed, or almost closed, basin formed when mountain building blocked the Straits of Gibraltar some 6 million years ago. Before the Straits opened again, half a million years later, a layer of 1 kilometer of evaporates had accumulated on the basin floor. [Pg.11]

These uncertainties and differences in interpretation would be less important were it not for the environmental and economic aspects of the issue described in preceding sections of this chapter. If the Recommendation were honoured to the letter and all OSPAR area chlor-alkali plants were to be forced to close or convert by 2010, we would see no environmental gain but considerable economic and social damage. EU lawyers might also like to consider the situation for major producer countries like France and Spain where some of their plants are within the OSPAR catchment area and others - with drainage to the Mediterranean basin -are not ... [Pg.49]

MEGREC constitutes a platform for the development of research and training in green chemistry in the countries of the Mediterranean basin, with focus on water management, the exploitation of local natural resources, the production and use of fertilizers, and monitoring and reducing the presence of toxic compounds in the food chain. With a clear focus on priorities for local areas, but with the extended know-how of all the partners. [Pg.328]

Roy, J. (1990). In search of the characteristics of plant invaders. In Biological invasions in Europe and the Mediterranean basin. A. J. di Castri, A. J. Hansen, and Debushe. Dordecht (Netherlands) Kluwer. [Pg.161]

The APOE alleles show a peculiar distribution in the world (12,47,487). The APOE-3 allele is the most frequent in aU human societies, especially in populations with a long-established agricultural economy, such as those of the Mediterranean basin, where the allele frequency is 0.849-0.898. APOE-4 is the ancestral allele, with a frequency that stiU remains higher in Pygmies (0.407) and Khoi San (0.370), aborigines of Malaysia (0.240) and Australia (0.260), Papuans (0.368), some Native Americans (0.280), and Lapps (0.310), for whom an economy of foraging still exists or food supply is scarce or sporadically available. The frequency of the APOE-2 allele fluctuates with no apparent trend (0.145-0.02), is absent in Native Americans, and is very low (<1%) in southern Europeans (12,20,47,487-489). [Pg.295]

The Mediterranean basin and neighboring Eurasia and Africa are the areas of distribution of this family. Some are ornamental, a few are medicinal in Asia, and a couple of species him ish the teasel used in dressing cloth. [Pg.75]

During the last decades, the Mediterranean basin has experienced a rapid growth in urbanization, vehicle number and use and industrialisation with this being reflected in pollutant emissions to the atmosphere. The air quality limits established by the EU to protect human health are often exceeded. Thus, urban areas have received special attention for their high air pollutant concentrations and the associated degradation of the air quality and public health [1]. [Pg.220]

Fig. 4 Mean annual African dust contribution (in pg/m3) to PMio levels for the Mediterranean Basin during 2001-2007 at EMEP sites. Source Querol et al. [5, 6]... Fig. 4 Mean annual African dust contribution (in pg/m3) to PMio levels for the Mediterranean Basin during 2001-2007 at EMEP sites. Source Querol et al. [5, 6]...
The mineralogical composition of Sahara dust particles shows the predominance of aluminosilicates (clays). Illite is also present in many cases while quartz particles are rare. Scanning Electron Microscopy (SEM) results on dust composition transported over different regions in the Mediterranean Basin have shown that Al-rich clay minerals such as illite and kaolinite are very common in PM10 for Cypms and dominant for Crete. Dust particles are also very rich in calcium which is distributed between calcite, dolomite and sulphates and Ca-Si particles (e.g. smectites) whereas iron oxides are often detected [43]. [Pg.227]

Sciare et al. [46] by performing long-term (5-year) measurements of elemental carbon (EC) and organic carbon (OC) in bulk aerosols in the Mediterranean Basin... [Pg.228]

The Mediterranean Basin is highly influenced by shipping emissions due to its extremely busy shipping routes. These emissions may account for 2 1% of the mean annual ambient air PM10 levels (25% primary particles and 75% secondary particles) and for 14% of the mean annual PM2.5 in Mediterranean urban areas [51]. It has been estimated that 54% of the total sulphate aerosol column burden over the Mediterranean in summer originates from ship emissions [52],... [Pg.229]

Querol X, Pey J, Pandolfi M, Alastuey A, Cusack M, Perez N, Moreno T, Viana M, Mihalopoulos N, Kallos G, Kleanthous S (2009) African dust contributions to mean ambient PM10 mass-levels across the Mediterranean Basin. Atmos Environ 43 4266-4277... [Pg.235]

Millan MM, Salvador R, Mantilla E, Kallos G (1997) Photo-oxidant dynamics in the Mediterranean basin in summer results from European research projects. J Geophys Res 102 8811-8823... [Pg.235]

The downy mildew was introduced in France from North America in 1878. It moved into Italy the following year and subsequently into the other countries of the Mediterranean basin. Furthermore, it was introduced into Australia in 1919 and into New Zealand in 1926. Today downy mildew is present in all vine cultivation areas. [Pg.46]


See other pages where The Mediterranean Basin is mentioned: [Pg.345]    [Pg.1]    [Pg.4]    [Pg.15]    [Pg.18]    [Pg.20]    [Pg.248]    [Pg.51]    [Pg.51]    [Pg.53]    [Pg.55]    [Pg.56]    [Pg.57]    [Pg.59]    [Pg.347]    [Pg.25]    [Pg.2]    [Pg.82]    [Pg.388]    [Pg.112]    [Pg.90]    [Pg.439]    [Pg.123]    [Pg.56]    [Pg.219]    [Pg.221]    [Pg.221]    [Pg.226]    [Pg.227]    [Pg.234]    [Pg.44]   


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