Sodium sequestration

Sequestration forms the basis for detergent and water-treatment appHcations of polyphosphates. Sequestration of hardness ions by sodium tripolyphosphate used in detergent formulations prevents the precipitation of surfactants by the hardness ions. Sodium polyphosphate glass (SHMP) may be added to water system to prevent the formation of calcium or magnesium scales by reducing the activity of the hardness ions. However, if the ratio of cation to polyphosphate is too high at a given pH, insoluble precipitates such as may result instead of the soluble polyphosphate complexes. The... 

Deprotonation of enols of P-diketones, not considered unusual at moderate pH because of their acidity, is faciUtated at lower pH by chelate formation. Chelation can lead to the dissociation of a proton from as weak an acid as an aUphatic amino alcohol in aqueous alkaU. Coordination of the O atom of triethanolamine to Fe(III) is an example of this effect and results in the sequestration of iron in 1 to 18% sodium hydroxide solution (Fig. 7). Even more striking is the loss of a proton from the amino group of a gold chelate of ethylenediamine in aqueous solution (17). 

Phospha.tes, Pentasodium triphosphate [7758-29-4] sodium tripolyphosphate, STPP, Na P O Q, is the most widely used and most effective builder in heavy-duty fabric washing compositions (see also Phosphoric acid and phosphates). It is a strong sequestrant for calcium and magnesium, with a p c of ca 6, and provides exceUent suspending action for soils. Because of its high sequestration power, it also finds extensive appHcation in automatic-dishwashing detergents. Sodium tripolyphosphate forms stable hydrates and thus aids in the manufacture of crisp spray-dried laundry powders. 

Tetrasodium pyrophosphate [7722-88-5] Na4P20y, is another important primary builder and detergent. In sequestration, it is not quite as effective as sodium tripolyphosphate and its usage in heavy-duty laundry powders has declined in recent years. Functionally, tetrasodium pyrophosphate is both a builder for surfactants (ie, water softener) and alkaH. 

Lignins are most usually employed as various types of sodium lig-nosulfonate and are products of sulfite pulping. (Kraft lignins from the Kraft pulping process are also available.) They are used as dispersants, binders, sequestrants, and emulsifiers. Sodium lignosulfonate product variables include color, MW, and the degree of carboxylation and sulfonation on the lignin backbone. 

In addition, the sodium salts are metastable at best, producing white precipitates unpredictably and thus making formulatory work difficult. (It is also more expensive than ATMP.) HEDP has a sequestration value of 843 mg CaC03/g product at a pH level of 11. The tetrasodium salt has a MW of 294. Examples include Dequest 2010/2016, Mayoquestl500, Phos -6, Briquest ADPA 60A, Unihib 106, and Sequacel HD. 

Diethylenetriaminepenta (methylene phosphonic acid) [DETPMP] is the most effective sequestrant for barium sulfate. DETPMP has a sequestration value of 820 mg CaC03/g product at pH 11. The hexa-sodium salt has MW of 705. Examples include Dequest 2066 and Mayoquest 1860. 

Far less than the stoichiometric amount of sequestrants precipitation of insoluble salts from water hardness can be prevented by slowing down the formation of crystals and crystal growth. This process is called the threshold effect. It has long been used in the preparation of boiler feeding water, e.g., steam vessels of railroad engines. Originally sodium pyrophosphate was used for this task, but alkylphosphonic acids and derivatives thereof are superior in their effect. 

Practical application also requires knowledge of the weight-to-weight ratio because the amount of phosphonate needed for a special task is of economic interest. A commonly used method is the Hampshire test [307]. One to two grams of the product is solved in 100 ml of distilled water and then 10 ml of a sodium carbonate solution (2%) is added. This solution is titrated by 0.25 M solution of calcium acetate at pH 12 until permanent turbidity occurs [308], The best means for testing of commercial sequestrants is often to choose conditions of practical relevance because in practical applications a great many parameters have to be taken into account [309]. 

The sodium and calcium salts of EDTA (ethylenediaminetetraacetic acid, Fig. 9.3.1.) are common sequestrants in food products. A three-dimensional representation of EDTA is shown in color Fig. 9.3.2. The EDTA ion is an especially effective sequestrant, forming up to six coordinate covalent bonds with a metal ion. These bonds are so named because a lone pair of electrons on a single atom serves as the source of the shared electrons in the bond between the metal ion and EDTA. The two nitrogen atoms in the amino groups and the oxygen... 

A common form of EDTA used as a preservative is calcium disodium EDTA (CaNa2EDTA). What metals will this form of the sequestrant scavenge effectively The dissolution of the solid will yield calcium ions, sodium ions, and the EDTA anion. Any metal more effectively complexed than calcium will be readily scavenged, including all ions listed in Table 9.1 except silver (Ag+) and magnesium (Mg2+). (In the absence of the calcium counterion, as in the case of the acid form of EDTA, chelation of calcium in the body can occur. In fact, EDTA administered orally is an FDA-approved treatment for calcium deposits in the bloodstream that lead to cardiovascular disease.) Citric acid (Fig. 9.3.3) is another sequestrant of metal ions in foodstuffs. 

Secondary antioxidants, i.e., sequestrants or chelators, are important compounds in the prevention of lipid oxidation. The effect of chelators tested varied with the different compounds. Of those chelators tested, ethylenediaminetetraacetic acid (EDTA, tetrasodium salt) and sodium phytate were the most effective inhibitors of lipid oxidation (so indicated by low hexanal and TEARS values) and MFD (as seen by high CBB and low PIT and CBD intensity values), see Table 5. Sodium phytate was previously shown to chelate iron and thus, was proposed as a food antioxidant(7J). Sodium citrate at a concentration of 500... 

NaCIO is an acknowledged novel absorption enhancer for ampicillin sodium [99], glycyr-rhizin [100,101], gentamicin [102], phenoxymethyl penicillin [103], cefoxitin sodium [104,105], and acyclovir [106], Takahashi et al. [107] reported that the enhanced membrane permeability of phenolsulfonphthalein depends on the disappearance kinetics of CIO from the loop and its calcium ion sequestration capacity. The enhancing mechanisms of NaCIO are proposed to be involved in (1) Ca2+ sequestration, (2) increase in pore size and solvent drag, (3) interaction with membrane proteins and lipids, and (4) increase in the intracellular calcium level [104,105,108-111],... 

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