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Fundamental calorimetry

The determination of specific heats (159) has led to the conclusion that thiazole is associated intermoiecularly. The measurements can be carried out by adiabatic calorimetry (159) or by using the observed fundamental vibration frequencies and molecidar parameters (160, 161). [Pg.357]

W. Hemminger, G. Holme. Calorimetry Fundamentals and Practice. Verlag Chemie Weinheim, 1984. [Pg.247]

Urszula Domahska has been professor. Faculty of Chemistry, Warsaw University of Technology since February 1995. She has been the Head of the Physical Chemistry Division since September 1991 and vice director of the Institute of Fundamental Chemistry (1988-1990). She had long-term scientific visits as visiting professor Laboratoire De Thermodynamique Ft D Analyse Chimique, University of Metz, France University of Turku, Finland Faculty of Science, Department of Chemistry, University of Natal, South Africa Department of Chemical Engineering, Louisiana State University, United States. Her interests have included such areas of physical chemistry as thermodynamics, especially thermodynamics of phase equilibria, VLE, LLE, SLE, high-pressure SLE, separation science, calorimetry, correlation and prediction of physical-chemical properties, and ionic liquids. She is a member of the Polish Chemical Society member of the Polish Association of Calorimetry and Thermal Analysis member of lUPAC Commission on Solubility member of International Association of Chemical Thermodynamics and scientific advisor at the Journal of Chemical Engineering Data. [Pg.403]

Two papers reported powder pattern crystallographic results. The paper by Santos et al. (7) stood out from the rest because it presented a collection of more classical physical chemistry experiments. In this paper the authors described the use of micro-combustion calorimetry, Knudsen effusion to determine enthalpy of sublimation, differential scanning calorimetry, X-ray diffraction, and computed entropies. While this paper may provide some justification for including bomb calorimetry and Knudsen cell experiments in student laboratories, the use of differential scanning calorimetry and x-ray diffraction also are alternatives that would make for a crowded curriculum. Thus, how can we choose content for the first physical chemistiy course that shows the currency of the discipline while maintaining the goal to teach the fundamentals and standard techniques as well ... [Pg.178]

Abstract. Walter Kauzmann stated in a review of protein thermodynamics that volume and enthalpy changes are equally fundamental properties of the unfolding process, and no model can be considered acceptable unless it accounts for the entire thermodynamic behaviour (Nature 325 763-764, 1987). While the thermodynamic basis for pressure effects has been known for some time, the molecular mechanisms have remained rather mysterious. We, and others in the rather small field of pressure effects on protein structure and stability, have attempted since that time to clarify the molecular and physical basis for the changes in volume that accompany protein conformational transitions, and hence to explain pressure effects on proteins. The combination of many years of work on a model system, staphylococcal nuclease and its large numbers of site-specific mutants, and the rather new pressure perturbation calorimetry approach has provided for the first time a fundamental qualitative understanding of AV of unfolding, the quantitative basis of which remains the goal of current work. [Pg.173]

As stressed by Jaycock and Parfitt (1981), immersion calorimetry is thus a potential source of fundamental data and is certainly worth further use for this purpose. [Pg.137]

Immersion calorimetry has much to offer for the characterization of powders and porous solids or for the study of adsorption phenomena. The technique can provide both fundamental and technologically useful information, but for both purposes it is essential to undertake carefully designed experiments. Thus, it is no longer acceptable to make ill-defined heat of immersion measurements. To obtain thermodynamically valid energy, or enthalpy, or immersion data, it is necessary to employ a sensitive microcalorimeter (preferably of the heat-flow isothermal type) and adopt a technique which involves the use of sealed glass sample bulbs and allows ample time (usually one day) for outgassing and the subsequent temperature equilibration. [Pg.446]

Based on initial heat flow calorimetry studies, a process development engineer must choose the appropriate reactor vessels for pilot plant studies. A pilot plant typically has vessels that range from 80 to 5000 L, some constructed of alloy and others that are glass lined. In addition some vessels may have half-pipe coils for heat transfer, while others have jackets with agitation nozzles. A process drawing for a typical glass-lined vessel is shown in Figure 4. In Sections 3.1.4.1 and 3.1.4.2 we review fundamental heat transfer relationships in order to predict overall heat transfer coefficients. In Section 3.1.4.3 we review experimental techniques to estimate heat transfer coefficients in process vessels. [Pg.148]

Let us now consider step I, the adiabatic step, and the measurement of the temperature difference (Tj Tq), which is the fundamental measurement of calorimetry. If this step could be carried out in an ideal adiabatic calorimeter, the temperature variation would be like that shown in Fig. la. In this case there would be no difficulty in determining the temperature change AT = Tj - Tq, since (dT/dt) = 0 before the time of mixing the reactants and after the products achieve thermal equilibrium. The only cause of temperature change here is the chemical reaction. However, it is an unrealistic idealization to assume that step I is traly adiabatic as no thermal insulation is perfect, some heat will in general leak into or out of the system during the time required for the change in state to occur and for the thermometer to come into equilibrium with the product system. [Pg.148]

HP he study of the behavior of electrolytes in mixed solvents is currently arousing considerable interest because of its practical and fundamental implications (1). Among the simpler binary solvent mixtures, those where water is one component are obviously of primary importance. We have recently compared the effects of small quantities of water on the thermodynamic properties of selected 1 1 electrolytes in sulfolane, acetonitrile, propylene carbonate, and dimethylsulfoxide (DMSO). These four compounds belong to the dipolar aprotic (DPA) class of solvents that has received a great deal of attention (2) because of their wide use as media for physical separations and chemical and electrochemical reactions. We interpreted our vapor pressure, calorimetry, and NMR results in terms of preferential solvation of small cations and anions by water and obtained... [Pg.150]

Although the calorimeters used for highly accurate work are precision instruments, a very simple calorimeter can be used to examine the fundamentals of calorimetry. All we need are two nested Styrofoam cups with a Styrofoam cover through which a stirrer and thermometer can be inserted, as shown in Fig. 9.7. This device is called a coffee cup calorimeter. The outer cup is used to provide extra insulation. The inner cup holds the solution in which the reaction occurs. [Pg.363]

Hemminger, W. and Hohne, G. (1984). Calorimetry fundamentals and practice. Verlag Chemie, Weinheim. [Ill]... [Pg.349]

A rigorous thermodynamic treatment of nanoparticle systems should at least contain quantum mechanical corrections. However, these treatments are impractical and difficult, considering the vast diversities of thermodynamic systems and the enormous numbers of fundamental particles involved in each. If thermodynamic quantities of a nanoparticle system are determined by conventional methods (such as calorimetry and equilibrium determinations), these quantities bear contributions from quantum mechanical effects and classical thermodynamics may still be applicable, so long as the number of atoms is not too small. [Pg.22]

Using differential scanning calorimetry (DSC) (or, less directly, differential thermal analysis (DTA)) (see Section 2.8.5., above) it is possible to measure several of the thermodynamic properties of solids and of solid state reactions. The DSC response is directly proportional to the heat capacity, Cp, of the sample, so that by use of a calibrant it is possible to obtain values of this fundamental thermodynamic property, at a particular temperature, or as an average over a specified temperature range. Other thermodynamic properties are readily derived from such measurements ... [Pg.66]

Clearly, a choice had to be made as to which of the many methods available today should be included. This choice is likely biased to some extent by the editor s own preferences and a reader might arrive at the conclusion that another choice would have been better. Some chapters deal with methods of fundamental importance. For example, Chapter 2 provides a practical guide to the determination of binding constants by NMR and UV methods and thus covers an aspect imminently important to the field, which deals with noncovalent binding and weak interactions. Similar arguments hold for the next two chapters on isothermal titration calorimetry and extraction methods. The following chapters on mass spectrometry, diffusion-ordered NMR spectroscopy, photochemistry, and circular dichroism do... [Pg.500]

The intent of this chapter is to present a brief review of simple, fundamental physicochemical principles and experimental results which are necessary to understand both the mechanism of adsorption of ionic surfactants from aqueous solutions on oxide surfaces and the action of some simple, fundamental applications. It does not enter into details in the theoretical consideration, nor does it attempt to explain complex industrial uses. Both problems have been thoroughly treated in several review articles and monographs [e.g., 1-10]. Here emphasis is placed on the contribution the adsorption calorimetry makes to the improvement of current understanding of the interactions of ionic surfactants at the mineral-water interface. All experimental data, used for the illustrative purposes throughout this chapter, were obtained at the Laboratoire des Agregats Moleculaire et Materiaux Inorganiques. [Pg.798]

Differenhal scanning calorimetry (DSC) conshtutes one of the most widely used techniques for the study of polymers, parhcularly those systems that crystallize. Although the term DSC is used in conjunchon with many different instruments, fundamentally, these can be divided into two categories heat flow instruments based upon differenhal thermal analysis (DTA) and those which are true power compensated instruments. [Pg.18]


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See also in sourсe #XX -- [ Pg.36 , Pg.38 ]




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