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Ethan acid Ethanol

Table 1 lists molecular weights and boiling points1 for halogen derivatives of methane, ethane, benzene, ethanol and acetic acid. The chlorinated and brominated forms of each parent molecule show the anticipated increase in boiling point with molecular weight2 1. [Pg.1800]

Recently, Sen has reported two catalytic systems, one heterogeneous and the other homogeneous, which simultaneously activate dioxygen and alkane C-H bonds, resulting in direct oxidations of alkanes. In the first system, metallic palladium was found to catalyze the oxidation of methane and ethane by dioxygen in aqueous medium at 70-110 °C in the presence of carbon monoxide [40]. In aqueous medium, formic acid was the observed oxidation product from methane while acetic acid, together with some formic acid, was formed from ethane [40 a]. No alkane oxidation was observed in the absence of added carbon monoxide. The essential role of carbon monoxide in achieving difficult alkane oxidation was shown by a competition experiment between ethane and ethanol, both in the presence and absence of carbon monoxide. In the absence of added carbon monoxide, only ethanol was oxidized. When carbon monoxide was added, almost half of the products were derived from ethane. Thus, the more inert ethane was oxidized only in the presence of added carbon monoxide. [Pg.1234]

Mazur [83] has described a procedure for the determination by TLG of the three amino crotonic ester of 2,2 -thiodiethanol and ethane diol stabilisers in rigid PVC. The sample is macerated with water, 3 % acetic acid, ethanol or heptane at 40 C for 10 days. The solvent is evaporated and the residue dissolved in chloroform. The solntion is applied to a layer (0.25 mm thick) of Silica Gel G and the chromatogram developed with hexane - acetone (3 2) or chloroform and dried at 20 °C for 10 minutes. The spots of the two separated stabilisers are located with a 0.2% aqueous solution of tetrazotised o-dianisidine. Down to 0.5 pg of either substance can be determined by this procednre. [Pg.256]

The Monsanto process affords acetic acid even in the presence of hydrogen. Modification of ligands or introduction of a second catalytic centre could in principle permit hydrogenation of the acyl intermediate rather than its solvolysis. In this way ethanal or ethanol are possible products. [Pg.387]

Acetobacter are also capable of oxidizing acetic acid, but this reaction is inhibited by ethanol. It therefore does not exist in enological conditions. Acetic acid slows the second step, when it accumulates in the medium, in which case the ethanal concentration of the wine may increase. According to Asai (1968), this second step is a dis-mutation of ethanal into ethanol and acetic acid. In aerobiosis, up to 75% of the ethanal leads to the formation of acetic acid. In intense aeration conditions, the oxidation and the dismntation convert all of the ethanol into acetic acid. When the medium grows poorer in oxygen, ethanal accumulates in the medium. Furthermore, a pH-dependent metabolic regulation preferentially directs the pathway towards oxidation rather than towards dismu-tation in an acidic environment. [Pg.188]

Dodecamethyl-pentadecene, 1 and 2 Dodecene-1 Eicosene Epoxide Ethane Ethene Ethanol Ethanal Ethylbutadiene Ethylbenzene Ethylcyclopentene Ethylcyclohexane 2-Ethyl-1-hexene 2-Ethyl-1 -pentene Ethylstyrene Fluoranthrene Formaldehyde Formic acid Furane Henei cosene-1 Heptacosene Heptadecane 1-Heptadecene 1,3 2,4- 1,6-Heptadiene 2,4,6,8,10,12,14-Hepta-methyl- 1-pen tadecene 2,4,4,6,6,8,8-Hepta-methylnonene, 1 and 2... [Pg.439]

Ethanesulfonic acid, 2-[[(3a,5p,7a,12a)-3,7,12-trihydroxy-24-oxocholan-24-yl] amino]-, monosodium salt. See Sodium taurocholate Ethane, 1,1,2-trichloro-1,2,2-trifluoro. See Trichlorotrifluoroethane 1,1,1-Ethanetriol diphosphonate. See Etidronic acid Ethanoic acid. See Acetic acid Ethanol. See Alcohol N-Ethanolacetamide. See Acetamide MEA Ethanolamide. See Acetamide Ethanolamine... [Pg.2116]

Ethane Ethylene Ethanol Acetaldehyde Acetic acid... [Pg.256]

CCls CHO. A colourless oily liquid with a pungent odour b.p. 98°C. Manut actured by the action of chlorine on ethanol it is also made by the chlorination of ethanal. When allowed to stand, it changes slowly to a white solid. Addition compounds are formed with water see chloral hydrate), ammonia, sodium hydrogen sulphite, alcohols, and some amines and amides. Oxidized by nitric acid to tri-chloroethanoic acid. Decomposed by alkalis to chloroform and a methanoate a convenient method of obtaining pure CHCI3. It is used for the manufacture of DDT. It is also used as a hypnotic. [Pg.91]

Manufactured by the liquid-phase oxidation of ethanal at 60 C by oxygen or air under pressure in the presence of manganese(ii) ethanoate, the latter preventing the formation of perelhanoic acid. Another important route is the liquid-phase oxidation of butane by air at 50 atm. and 150-250 C in the presence of a metal ethanoate. Some ethanoic acid is produced by the catalytic oxidation of ethanol. Fermentation processes are used only for the production of vinegar. [Pg.164]

Probably first obtained by Hantzsch and Arapides (105) by condensation of a,/3-dichlorether with barium thiocyanate, and identified by its pyridine-like odor, thiazole was first prepared in 1889 by G. Popp (104) with a yield of 10% by the reduction in boiling ethanol of thiazol-2-yldiazonium sulfate resulting from the diazotization of 2-aminothiazole. prepared the year before by Traumann (103). The unique cyclization reaction affording directly the thiazole molecule was described in 1914 by Gabriel and Bachstez (106). They applied the method of cyclization, developed by Gabriel (107, 108), to the diethylacetal of 2-formylamino-ethanal and obtained thiazole with a yield of 62% - Thiazole was also formed in the course of a study on the ease of decarboxylation of the three possible monocarboxylic acids derived from it (109). On the other... [Pg.24]

Acetaldehyde [75-07-0] (ethanal), CH CHO, was first prepared by Scheele ia 1774, by the action of manganese dioxide [1313-13-9] and sulfuric acid [7664-93-9] on ethanol [64-17-5]. The stmcture of acetaldehyde was estabhshed in 1835 by Liebig from a pure sample prepared by oxidising ethyl alcohol with chromic acid. Liebig named the compound "aldehyde" from the Latin words translated as al(cohol) dehyd(rogenated). The formation of acetaldehyde by the addition of water [7732-18-5] to acetylene [74-86-2] was observed by Kutscherow] in 1881. [Pg.48]

Three industrial processes have been used for the production of ethyl chloride hydrochlorination of ethylene, reaction of hydrochloric acid with ethanol, and chlorination of ethane. Hydrochlorination of ethylene is used to manufacture most of the ethyl chloride produced in the United States. Because of its prohibitive cost, the ethanol route to ethyl chloride has not been used commercially in the United States since about 1972. Thermal chlorination of ethane has the disadvantage of producing undesired by-products, and has not been used commercially since about 1975. [Pg.2]

Acetaldehyde. Until the early 1970s, the maia use of iadustrial ethanol was for the production of acetaldehyde [75-07-0]. By 1977, the ethanol route to acetaldehyde had largely been phased out ia the United States as ethylene and ethane became the preferred feedstocks for acetaldehyde production (286—304). Acetaldehyde usage itself has also changed two primary derivatives of acetaldehyde, acetic acid, and butanol, are now produced from feedstocks other than acetaldehyde. Acetaldehyde is stiU produced from ethanol ia India. [Pg.415]

Ethyl Chloride. Previously a significant use for industrial ethanol was the synthesis of ethyl chloride [75-00-3] for use as an intermediate in producing tetraethyllead, an antiknock gasoline additive. Ethanol is converted to ethyl chloride by reaction with hydrochloric acid in the presence of aluminum or zinc chlorides. However, since about 1960, routes based on the direct addition of hydrochloric acid to ethylene or ethane have become more competitive (374,375). [Pg.416]

Selectivity in formation of protective groups may also be achieved by a proper choice of reaction conditions and catalyst. Thus formation of the 3-monothioketal from 3,6-diketones is achieved by dilution of the ethane-dithiol-boron trifluoride reaction mixture with acetic acid. 3-Monocyanohydrins are obtained in good yield from 3,20-diketo-(5a)-pregnanes by diluting the exchange reaction with ethanol. Similarly, dilution of the... [Pg.378]

A mixture of 17.6 grams of p-n-butoxyacetophenone, 12.1 grams of piperidine hydrochloride, 4.5 grams paraformaldehyde, 0.25 cc concentrated hydrochloric acid, 52.5 cc nitro-ethane, 7.5 cc of 95% ethanol, and 15 cc of toluene was boiled under reflux for one hour, removing water formed in the reaction by means of a condensate trap. The mixture was then cooled. The crystals which formed were collected by filtration, washed with anhydrous ether and recrystallized from methyl ethyl ketone. The crystals thus obtained, which melted at 174°-175°C, were shown by analysis to be 4-n-butoxy-beta-piperidinopropiophen-one hydrochloride. [Pg.546]


See other pages where Ethan acid Ethanol is mentioned: [Pg.106]    [Pg.282]    [Pg.126]    [Pg.152]    [Pg.231]    [Pg.663]    [Pg.409]    [Pg.409]    [Pg.197]    [Pg.163]    [Pg.164]    [Pg.165]    [Pg.165]    [Pg.168]    [Pg.168]    [Pg.825]    [Pg.295]    [Pg.825]   
See also in sourсe #XX -- [ Pg.213 ]




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