Canadian regulations federal

Canadian regulations generally mirror the U.S. regulatory requirements. Contact your supplier or the appropriate federal, provincial, or local authorities for more detailed information. 

See Title 49 of the U.S. Code of Federal Regulations (49 CFR) Part 178, or equivalent Canadian regulations, for detailed specification requirements for cylinder manufacture. [1] and [2]... 

In 49 CFR 173.34 of the U.S. Code of Federal Regulations and equivalent Canadian regulations, DOT and TC state that results of required five-year (or when applicable, ten-year) periodic inspections of a cylinder be recorded and that a record be kept by the owner or the owner s authorized agent either until the expiration of the retest period or until the cylinder is again reinspected or retested, whichever occurs first. [1] and [2] Also, a cylinder which passes the inspection prescribed must have the date recorded on the cylinder in the manner currently prescribed for recording the retest date. Note that an E is to follow the date (month and year) when requalification by the visual external inspection method is allowed in lieu of hydrostatic retesting. 

A cargo tank or portable tank for liquid oxygen under pressure must be equipped with a primary system of one or more pressure relief valves and a secondary system of one or more rupture disks or pressure relief valves. Considerations for settings and capacity requirements are to be found in Title 49 of the U.S. Code of Federal Regulations and equivalent Canadian regulations. [15] and [16]. Also see CGA S-1.2, Pressure Re-... 

AVT Barg BD BDHR BF BOF BOOM BOP BS W BSI BTA Btu/lb BW BWR BX CA CANDUR CDI CFH CFR CHA CHF CHZ Cl CIP CMC CMC CMC COC All-Volatile treatment bar (pressure), gravity blowdown blowdown and heat recovery system blast furnace basic oxygen furnace boiler build, own, operate, maintain balance of plant basic sediment and water British Standards Institution benzotriazole British thermal unit(s) per pound boiler water boiling water reactor base-exchange water softener cellulose acetate Canadian deuterium reactor continuous deionization critical heat flux Code of Federal Regulations cyclohexylamine critical heat-flux carbohydrazide cast iron boiler clean-in-place carboxymethylcellulose (sodium) carboxy-methylcellulose critical miscelle concentration cycle of concentration... 

The establishment of the CFIA is only the first step in a complete overhaul of the Canadian food control system. One of the immediate goals is the development of a Canadian Food Act, and the harmonization of federal and provincial acts. Approximately 77 different federal, provincial, and territorial acts regulate food in Canada. Through the Canadian Food Inspection System (CFIS), a common regulatory base will be developed, as depicted in Figure 12-4. An important aspect of future food regulations will be the reliance on HACCP for safety assurance. 

Regulatory information U.S. federal and state, European, Canadian, and international regulations listing the material includes TSCA listing. Clean Air Act, and Clean Water Act limits (see Chapter 14). 

Post-registration clinical studies must be carried out in accordance with the Canadian Food and Drugs Act and Regulations, other applicable federal and provincial legislation, and guidelines issued by Health Canada. 

While low prices are a windfall for potash users, there is a potential danger in relying on sources outside of the U.S. for our major supply. These sources are subject to regulation by the Canadian federal or Saskatchewan provincial governments, and a weak domestic industry would be in no position to bargain. 

The Canadian constitution is known as the British North America Act, passed by the British parliament. It took efiFect in 1867. One of the main features of this act was that it assigned responsibility for certain areas to the federal government and others to the provincial governments, of which there are now ten. An important area assigned to the provinces was labor relations. This has been interpreted to include responsibility for the regulation and governance of the professions. 

Lead in the Canadian diet is regulated under two Federal statutes The F D Act for Pb as a contaminant in various categories of foods, including infant formulae in the Canadian diet, and leachable Pb levels from ceramic ware and food utensils through the Hazardous Products Act. Food health and safety standards are established by Health Canada and enforced by agencies such as the Ministry of National Health and Welfare. 

Canada Natural Resources Canada. Energy Sector http //nrcan.gc.ca/eneene/index-eng.php (accessed July 23,2010). Responsible for the Canadian federal energy policy and aU renewable and nonrenewable energy sources, including natural gas, petroleum, crude oil, and offshore oil and gas. The National Energy Board http //www.neb-one.gc.ca/clf-nsi/index. html (accessed July 23, 2010) exists to regulate pipelines, energy development, and trade in the Canadian public interest. 

SCHEME 1 Procedure leading to the regulation of a substance by the Canadian Environmental Contaminants Act. Steps 1, 2, 4, 7, 9, and 14 are initiated by the two regulatory agencies (Environment Canada and Health and Welfare Canada) while steps 3 and 8 imply consultation with provincial authorities and other federal agencies. The Advisory Committee (steps 5 and 6) is a non-mandatory consultative body. The Environmental Contaminants Act Board of Review (steps 11 and 12) must hold a hearing if an objection is filed (step 10). Decision to add the substance to the schedule is made at the government level (step 13). (For more details see Crowley et al. 1986 Crowley 1985.)... 

Drivers who are subject to the commercial driver s license requirements of the Canadian National Safety Code, or the Licencia Federal de Conductor (Mexico) requirements and operate a commercial motor vehicle in the United States are also subject to the alcohol and drug regulations in Part 382. 

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