Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Artemia aquaculture

TOLOMEi A, BURKE c, CREAR B and CARSON j (2004) Bacterial decontamination of on-grown Artemia. Aquaculture 232(1-4) 357-371. [Pg.201]

NAVARRO J c, AMAT F and SARGENT J R (1993) The lipids of the cysts of freshwater and marine-type Artemia , Aquaculture, 109, 327-336. [Pg.400]

Lenz PH (1987) Ecological studies on Artemia a review. In Sorgeloos P, Bengtson DA, Decleir W, Jaspers E (eds) Artemia research and its applications, 3. Ecology, Culturing, Use in Aquaculture. University Press, Wetteren, Belgium, pp 5-18... [Pg.281]

ICES has also held an intercalibration exercise on the analysis of fatty acids in Artemia and of a feedstock used in aquaculture [57]. Eleven laboratories took part in the exercise. The results showed good within-lab precision for total lipids (3.6% CV for the feed, 4% for the Artemia nauplii),but inter-laboratory accuracy was not quite as good (5.2 and 8.7 %, respectively). The results for individual fatty acids were not nearly as good. However, the results were still better than those found in an earlier intercomparison [58]. [Pg.174]

RiTAR A J, SMITH G G, DUNSTAN G A, BROWN M R and HART p R (2003) Artemia prey size and mode of presentation Effects on the survival and growth of phyllosoma larvae of southern rock lobster (Jasus edwardsii). Aquaculture International, 11, 163-182. [Pg.153]

Rotifers, Artemia and copepods as live feeds for fish larvae in aquaculture... [Pg.157]

Reliable estimates of future supplies remain difficult to obtain due to the lack of information on the ecology of new sites, the productivity of the local Artemia population, and on technical and economic studies related to accessibility, sustainable quantities, characteristics of the resource relevant to larviculture, etc. (see for example Marden et al, 2012). Diversification of resources remains a most important issue, along with the further rationalization of the use of Artemia. As a net result of all the factors that play on the aquaculture market, the global demand for cysts, currently -2500-3000 tons/year, is expected to increase further. China is the main consumer (and will continue to be so) with an annual consumption of -1500 tons, of which about one half is imported from Russia and Kazakhstan and the other half produced domestically (mainly from inland lakes Bohai Bay has had a relatively stable production over the past years of about 400 tons of raw product). [Pg.173]

Fig. 5.2 Picture of an enriched Artemia metanauphus (courtesy Inve Aquaculture,... Fig. 5.2 Picture of an enriched Artemia metanauphus (courtesy Inve Aquaculture,...
Increasing cyst yields in Artemia culture ponds in Vietnam the multi-cycle system. Aquaculture Research 28 809-814. [Pg.191]

BENAVENTE G p and GATESouPE F j (1988) Bacteria associated with cultured rotifers and Artemia are detrimental to larval turbot, Scophthalmus maximus L. Aquaculture Engineering 7 289-293. [Pg.192]

BRisKi E, VAN STAPPEN G, BOSSIER p and SORGELOOS p (2008) Laboratory prodnction of early hatching Artemia sp. cysts by selection. Aquaculture 282 19-25. [Pg.192]

CURNOW J, KING J, BOSMANS J and KOLKOVSKi s (2006) The effect of reduced Artemia and rotifer use facihtated by a new microdiet in the rearing of barramundi Fates calcarifer (BLOCH) larvae. Aquaculture, 257 (1-4) 204-213. [Pg.192]

DHONT J and VAN STAPPEN G (2003) Biology, tank production and nutritional value of Artemia, in Stpttrup J G and McEvoy L A (eds). Live Feeds in Marine Aquaculture. Oxford Blackwell Science, 65-121. [Pg.193]

ENGROLA s, DiNis M T and CONCEICAO L E c (2010) Senegalese sole larvae growth and protein utilization is depressed when co-fed high levels of inert diet and Artemia since first feeding. Aquaculture Nutrition 16 (5) 457-465. [Pg.193]

GAMBOA-DELGADO J and LE VAY L (2009) Artemia replacement in co-feeding regimes for mysis and postlarval stages of Litopenaeus vannamei Nutritional contribution of inert diets to tissue growth as indicated by natural carbon stable isotopes. Aquaculture 297(1-4) 128-135. [Pg.194]

GATESOUPE F J (2002) Probiotic and formaldehyde treatments of Artemia nauplU as food for larval Pollack, Pollachius pollachius. Aquaculture 212(1-4) 347-360. [Pg.194]

HACHfi R and PLANTE s (2011) The relationship between enrichment, fatty acid profiles and bacterial load in cultnre rotifers Brachionus plicatilis L-strain) and Artemia Artemia salina strain Franciscana). Aquaculture 311 201-208. [Pg.194]

HAWKYARD M, SAELE O, NORDGREN A, LANGDON C and HAMRE K (2011) Effect of iodine enrichment of Artemia sp. on their nutritional value for larval zebrafish Danio rerio). Aquaculture 316 37 3. [Pg.194]

HEATH p L and MOORE c G (1997) Rearing Dover sole larvae on Tisbe and Artemia diets. Aquaculture International 5 29-39. [Pg.194]

H0J L, BOURNE D G and HALL M R (2009) Localization, abundance and community structure of bacteria associated with Artemia Effects of nauplii enrichment and antimicrobial treatment. Aquaculture 293 278-285. [Pg.195]

LAVENS P and sorgeloos p (2000) The history, present status and prospects of the availability of Artemia cysts for aquaculture. Aquaculture 181 397-403. [Pg.196]

LUizi F s, GARA B, SHIELDS R J and BROMAGE N R (1999) Further description of the development of the digestive organs in Atlantic halibut (Hippoglossus hippoglos-sus) larvae, with notes on differential absorption of copepod and Artemia prey. Aquaculture 176 101-116. [Pg.196]

MAKRIDIS P, FJELLHEM J A, SKJERMO J and VADSTEIN o (2000) Coutrol of the bacterial flora of Brachionus plicatilis and Artemia franciscana by incubation in bacterial suspensions. Aquaculture 185 207-218. [Pg.196]

MCEVOY L, N,ESS T, BELL J G and LIE o (1998) Lipid and fatty acid composition of normal and malpigmented Atlantic halibut Hippoglossus hippoglossus) fed enriched Artemia. a comparison with fry fed wild copepods. Aquaculture 163 235-248. [Pg.196]

N,ESS T, GERMAiN-HENRY M and NAAS K E (1995) First feeding of Atlantic halibut Hippoglossus hippoglossus) using different combinations of Artemia or wild zooplankton. Aquaculture 130 235-250. [Pg.197]

NAZ M and TURKMEN M (2009) Changes in the digestive enzymes and hormones of gilthead seabream larvae (Spams aurata, L. 1758) fed on Artemia nauplii enriched with free lysine. Aquaculture International 17(6) 523-535. [Pg.197]

NGUYEN THI NGOC ANH, NGUYEN VAN HOA, VAN STAPPEN G and SORGELOOS P (2009) Effect of different supplemental feeds on proximate composition and Artemia biomass production in salt ponds. Aquaculture 286 217-225. [Pg.197]

ROIHA I s, OTTERLEi E, LITLABO A and SAMUELSEN o B (2010) Uptake and ehmination of florfenicol in Atlantic cod Gadus morhua) larvae delivered orally through bioencapsulation in the brine shrimp Artemia franciscana. Aquaculture 310(1-2) 27-31. [Pg.198]

SORGELOOS p, DHERT P and CANDREVA p (2001) Use of the brine shrimp Artemia spp., in marine fish larviculture. Aquaculture 200 147-159. [Pg.199]

TLUSTY M F, FIORE D R, GOLDSTEIN J s (2005) Use of formulated diets as replacements for Artemia in the rearing of juvenile American lobsters (Homarus americanus). Aquaculture 250 (3—4) 781-795. [Pg.200]

TOURAKi M, NIOPAS I, LADOUKAKis E and KARAGiANNis V (2010) Efficacy of flumequine administered by bath or through medicated nauphi of Artemia fransciscana (L.) in the treatment of vibriosis in sea bass larvae. Aquaculture 306(1-4) 146-152. [Pg.201]

VANDECAN M, DIALLO A and MELARD c (2011) Effect of feeding regimes on growth and survival of Clarias gariepinus larvae replacement of Artemia by a commercial feed. Aquaculture Research 42(5) 733-736. [Pg.201]

VANHAECKE p and SORGELOOS p (1980) International Study on Artemia. IV. The biometrics of Artemia strains from different geographical origin, in Persoone G, Sorgeloos P, Roels O and Jaspers E (eds). The Brine Shrimp Artemia. Vol. 3. Ecology, culturing, use in aquaculture. Wetteren Universa Press, 393—405. [Pg.201]

VAN STAPPEN G (1996) Artemia. Use of cysts, in Lavens P and Sorgeloos P (eds). Manual on the production and use of live food for aquaculture, FAO Fisheries Technical Paper No. 361. Rome FAO. [Pg.201]

CURNOW j, KING j, PARTRIDGE G, BOSMANS j and KOLKOvsKi s (2006a) The effect of Artemia and rotifer exclusion during weaning on growth and survival of barramundi (Lutes calcarifer) larvae , Aquaculture Nutrition, 12(4), 247-255. [Pg.220]

KOLKOVSKI s, KOVEN w M and TANDLER A (1997a) The mode of action of Artemia in enhancing utilization of microdiet by gilthead seabream Sparus aurata larvae . Aquaculture, 155,193-205. [Pg.221]

RIBIERO A R A, RIBIERO L, S.ELE 0, HAMRE K, DINIS M T and MOREN M (2009) lodiue-enriched rotifers and Artemia prevent goitre in Senegalese sole (Solea senegalen-sis) larvae reared in a recirculation system. Aquaculture Nutrition, 17,248-257. [Pg.244]

IGLESIAS J, FUENTES L, SANCHEZ F J, OTERO J J, MOXICA C and LAGO M J (2006) First feeding of Octopus vulgaris Cuvier, 1797 paralarvae using Artemia effect of prey size, prey density and feeding frequency . Aquaculture, 261(2), 817-822. [Pg.399]


See other pages where Artemia aquaculture is mentioned: [Pg.79]    [Pg.240]    [Pg.133]    [Pg.171]    [Pg.177]    [Pg.180]    [Pg.182]    [Pg.256]    [Pg.274]    [Pg.276]   


SEARCH



Aquacultural

Aquaculture

Artemia

© 2024 chempedia.info