Contents Amino Acids

Table 7. Amino Acid Content of Nonphotosynthetic Microorganisms Grown on Various Substrates, g/16 g N ...

LPC Product Quality. Table 10 gives approximate analyses of several LPC products. Amino acid analyses of LPC products have been pubhshed including those from alfalfa, wheat leaf, barley, and lupin (101) soybean, sugar beet, and tobacco (102) Pro-Xan LPC products (100,103) and for a variety of other crop plants (104,105). The composition of LPCs varies widely depending on the raw materials and processes used. Amino acid profiles are generally satisfactory except for low sulfur amino acid contents, ie, cystine and methionine. 

The sulfur amino acid content of soy protein can be enhanced by preparing plasteins from soy protein hydrolysate and sources of methionine or cystine, such as ovalbumin hydrolysate (plastein AB), wool keratin hydrolysate (plastein AC), or L-methionine ethyl ester [3082-77-7] (alkaU saponified plastein) (153). Typical PER values for a 1 2 mixture of plastein AC and soybean, and a 1 3 mixture of alkah-saponified plastein and soybean protein, were 2.86 and 3.38, respectively, as compared with 1.28 for the soy protein hydrolysate and 2.40 for casein. 

Table 4. Essential Amino Acid Content of Nuts ...

Table 7. Amino Acid Content of Merino Wool...

Table 4.6 Essential amino acids content of a variety of protein sources...

Table 14.4. Essential amino acid content of the cell protein in proteins (weight %)14 comparison with other reference ...

This branch of bioinformatics is concerned with computational approaches to predict and analyse the spatial structure of proteins and nucleic acids. Whereas in many cases the primary sequence uniquely specifies the 3D structure, the specific rules are not well understood, and the protein folding problem remains largely unsolved. Some aspects of protein structure can already be predicted from amino acid content. Secondary structure can be deduced from the primary sequence with statistics or neural networks. When using a multiple sequence alignment, secondary structure can be predicted with an accuracy above 70%. 

The amino acids proline and hydroxyproline exert a stabilizing influence on the triple helix as described in detail in Sect. 4.5. By examining the CB peptides of collagen, a structural stability which is directly proportional to the itnino acid content may thus be found. It has, however, not been possible to synthesize model peptides displaying structural stability comparable to that of the native peptides having corresponding amino acid contents. 

Figure 9.2. Amino acid content (mol %) in collagen extract (dark columns) and serum proteins (light columns) from a skeleton from coastal Peru. Due to a prevalence of degraded and soluble collagen, the nonmineral-bound protein fraction shows a collagen amino acid profile.

The other example presented of a non-scrambled distribution of isotopes involves the synthesis of collagen. For a mature animal at steady state, we might expect extensive atomic scrambling in the sense that most of the non-essential amino acid content of this protein (78% of its carbon atoms) can be synthesized from the general pool of glycogenic substrates that arise from metabolism of all sugars and fats, although the pathway from fats is restricted... 

ANALYSIS OF THE AMINO ACID CONTENT OF BIOLOGIC MATERIALS... 

The nitrogen content in honey is about 0.04%. Amino acid content accounts for approximately 1% (w/w). Free amino acid profiles have been proposed for the determination of the botanical and geographical... 

Gilbert, J., Shepherd, M. J., Wallwork, M. A., and Harris, R. G. (1981). Determination of the geographical origin of honeys by multivariate analysis of gas chromatographic data on their free amino acid content. /. Apicult. Res. 20,125-135. 

As another criterion of purity, the amino acid content of heparins should be determined. This is usually performed by ion-exchange88 or liquid89 chromatographic analysis of hydrolyzates. Reasonably pure heparin preparations contain < 1% of total amino acids, mostly L-serine and glycine. Heparin preparations should also be analyzed for residual solvents, and analytical (as well as biological) data be expressed on a dry basis. (Heparins equilibrated with atmospheric humidity contain up to 15%, or even more, of water.) Unless volatile materials are completely removed or accounted for, elemental analyses of heparin are meaningless. 

Hannah RS, Hayden LJ, Roth SH. 1989. Hydrogen sulfide exposure alters the amino acid content in developing rat CNS. Neurosci Lett 99 323-327. 

Oily fishmeal is allowed in organic rations and it has an even higher essential amino acid content than full-fat soya. However, its use in poultry rations is limited partly by cost, restrictions on the source of the fishmeal imposed by organic standards, the fact that some customers demand birds that are fed on a vegetable-based diet and concerns about fishy taints to the product (Walker and Gordon, 2001). 

In the purification of pectinesterase from the fruits of Citrus nat-sudaidai,61 fractional salting-out with ammonium sulfate was followed by chromatography on a column of DEAE-cellulose and by separation of the active fraction on Sephadex G-100. A preparation (purified solution) having a specific activity 460-fold greater than that of the original extract was obtained. Its homogeneity was checked by disc electrophoresis, and its amino acid content was determined and fundamental, kinetic data were obtained. 

Essentially the same amino acids, and nearly equal quantities of D and L enantiomers, were detected in the Murray meteorite, another type II carbonaceous chondrite [6]. Recent expeditions to Antarctica have returned with a large number of meteorites, many of which are carbonaceous chondrites. These may have been protected from terrestrial contamination by the pristine Antarctic ice. Careful analysis of two of these, the Yamato (74662) and the Allan Hills (77306), both type II carbonaceous chondrites, by ion exchange chromatography, gas chromatography, and GC/MS, have detected a wide variety of both protein and non-protein amino acids in approximately equal D and L abundances [9,10]. Fifteen amino acids were detected in the Yamato meteorite and twenty in the Allan Hills, the most abundant being glycine and alanine. The amino acid content of the Yamato meteorite is comparable with that of the Murchison and Murray, but the Allan Hills contains 1/5 to 1/10 that quantity. Unlike earlier meteorites from other locations, the quantities of amino acids in the exterior and interior portions of the Yamato and Allan Hills meteorites are almost identical [9,10]. Thus, these samples may have been preserved without contamination since their fall in the blue ice of Antarctica, which js 250,000 years old in the region of collection. 

Some toxic effects of heavy metals pertain to a change of amino acid contents in urine. It is established that accumulation of metals in hair and nails and secretions through urine and saliva are definitely correlated. It was obviously due to enzyme features as well as the level of environmental pollution. 

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