Temperature nitrosamines

Temperature Nitrosamine Level Treatment Time Amount of Acid ... 

The nitrosamines are insoluble in water, and the lower members are liquid at ordinary temperatures. The separation of an oily liquid when an aqueous solution of an amine salt is treated with sodium nitrite is therefore strong evidence that the amine is secondary. Diphenylnitrosoamine is selected as a preparation because it is a crystalline substance and is thus easier to manipulate on a small scale than one of the lower liquid members. For this preparation, a fairly pure (and therefore almost colourless) sample of diphenyl-amine should be used. Technical diphenylamine, which is almost black in colour, should not be employed. 

Dithiophosphates. These compounds (13) are made by reaction of an alcohol with phosphoms pentasulfide, then neutralization of the dithiophosphoric acid with a metal oxide. Like xanthates, dithiophosphates contain no nitrogen and do not generate nitrosamines during vulcanization. Dithiophosphates find use as high temperature accelerators for the sulfur vulcanization of ethylene—propylene—diene (EPDM) terpolymers. 

The related sydnone imine hydrochloride 147 has also been isolated in low yield by treating N-nitroso-A -diphenylphosphinylmethylglycinonitrile 146 with anhydrous HQ and ether at low temperature (2), in a manner similar to that described previously for other nitrosamines of aminoacetonitrile (80). 

N-Nitrosamine inhibitors Ascorbic acid and its derivatives, andDC-tocopherol have been widely studied as inhibitors of the N-nitrosation reactions in bacon (33,48-51). The effect of sodium ascorbate on NPYR formation is variable, complete inhibition is not achieved, and although results indicate lower levels of NPYR in ascorbate-containing bacon, there are examples of increases (52). Recently, it has been concluded (29) that the essential but probably not the only requirement for a potential anti-N-nitrosamine agent in bacon are its (a) ability to trap NO radicals, (b) lipophilicity, (c) non-steam volatility and (d) heat stability up to 174 C (maximum frying temperature). These appear important requirements since the precursors of NPYR have been associated with bacon adipose tissue (15). Consequently, ascorbyl paImitate has been found to be more effective than sodium ascorbate in reducing N-nitrosamine formation (33), while long chain acetals of ascorbic acid, when used at the 500 and lOOO mg/kg levels have been reported to be capable of reducing the formation of N-nitrosamines in the cooked-out fat by 92 and 97%, respectively (49). 

The persistence of the N-nitrosamine that may be formed in soil will depend on a host of conditions, such as soil type, organic matter content, clay content, pH, the microflora present in the soil, moisture content and temperature, etc. Superimposed on all these factors will be the chemical nature of the pesticide. The N-nitrosoatrazine ( ) formed in soil from the herbicide atrazine ( ) was shown to be rapidly disappeared (1). Thus, in soil W-nitrosoatrazine was observed after one week, but was absent 4 and 10 weeks later (Table IV). In contrast, N-nitroso-butralin (11 ) persisted much longer than N-nitrosoatrazine (9) under the same conditions (Table V) and was still detectable after 6 months (3). Our studies demonstrated that N-nitrosoglyphosate is persistent in the soil. Fox soil treated with 20 ppm of nitrite nitrogen and 740 ppm glyphosate contained about 7 ppm of N-nitrosoglyphosate even after 140 days (6). 

Dinitroaniline herbicides have an unusual property of serving both as an amine contributor and nitrosating agent. The phenomenon (Grove, 1979) was observed when solid or liquid dinitroanilines are subjected to heat. For exan le, when trifluralin is heated to 70 0, N-nitrosodipropylamine (NDPA) is formed. Figure 1 shows the accumulation of NDPA with time. Increased nitrosamine formation is a function of temperature and time. 

The reaction occurs with technical material only, and, once formulated, the nitrosamine content is not altered as a function of time at ambient formulation temperatures. This intra-molecular rearrangement requires careful attenticn to conditions in the formulation of dinitroaniline herbicides. 

The amount of acid required for nitrosamine destruction is dependent on the level of the nitrosamine impurity, the dinitroaniline being treated, the organic solvent used, temperature, and time. Each reactive mixture was appropriately worked up to a final isolate of the product. Some typical results are shown in Table 1. 

The pH of a metalworking fluid must be kept above neutrality in order to prevent acid corrosion of the metal In vitro, acid catalyzed nitrosation is optimized at pH 3.5 (4 0) however, it has been shown that In the presence of other catalysts, aqueous solutions of amines and nitrite leads to significant yields of nitrosamines at room temperature over the pH range of 6.4 to 11.0 (41). Furthermore, C-nitro-containing, formaldehyde-releasing biocides, such as bronopol or tris nitro, exert their potential catalytic effect in alkaline solution. It would thus be desirable to determine the optimum pH for a metalworking fluid that would lead to the lowest concentration of nitrosamine possible. 

The low-temperature photolysis at —150 °C in an ethanol-methanol mixture containing trifluoroacetic acid (0.01 M) adds another dimension to nitrosamine chemistry163 irradiation at 313 nm under these conditions gives a new species showing absorption at 391,... 

Four nitrosamines, seven nitramines, three nitroesters and the explosives Semtex 10 and Composition B have been investigated by TGA. Linear dependence was confirmed between the position of the TGA onsets, as defined in the sense of Perkin-Elmer s TGA-7 standard program, and the samples weights. The slope of this dependence is closely related to the thermal reactivity and molecular structure. The intercept values of the dependence correlate with the autoignition temperatures and with the critical temperatures of the studied compounds, without any clear influence from molecular structure. Results show that Semtex 10 exhibits approximately the same thermostability as its active component pentaerythrityl tetranitrate (PETN, 274). Results also show that TGA data for Composition B do not correlate with analogous data for pure nitramines564. 

Barriers to rotation of nitrosamines in which the amino part is embedded in a cyclic system seem generally to be smaller. However, Harris and associates (82) reported that the barrier of /V-nitroso-2,2,5,5-tetramethylpyrrolidine (43) was over 22.6 kcal/mol. This must be higher than the barrier required for isolation of rotamers at room temperature, and is even higher than that in /V-nitroso-2,2,6,6-tetramethylpiperidine (44). Harris and Pryce-Jones attribute the high barrier of 43 relative to 44 to the more stable ground state of the former. If the pyrrolidine derivative is properly substituted, the atropisomers are expected to be isolable at room temperature. 

The barriers to rotation of esters deserve mention here, especially in comparison to amide barriers. The H NMR spectra of some nitrites (45) were measured in 1957 (83). The temperature had to be lowered to - 58°C at 30 MHz to see the separate signals of propyl nitrite. The barriers to rotation were ca. 10 kcal/mol. This result may be rationalized by considering the lesser electron-donating ability of the alkoxy relative to the dialkylamino group. The dipolar canonical form (46) of nitrite esters is not as stable as that of nitrosamines. 

Burton HR, Bush LP, Djordjevic MV (1989a) Influence of temperature and humidity on the accumulation of tobacco-specific nitrosamines in stored burley tobacco, J Agric Food Chem 37 1372-1377... 

While nitramines are formed from the reaction of secondary amines with nitronium salts the success of the reaction depends on the basicity of the amine (Equation 5.11). Thus, amines of low to moderate basicity are A-nitrated in good yields. The nitration of more basic amines is slow and the nitrosamine is often observed as a significant by-product, a consequence of the partial reduction of the nitronium salt to the nitrosonium salt during the reaction. Increased reaction temperature is also found to increase the amount of nitrosamine formed. The amine substrate is usually used in excess to compensate for the release of the strong mineral acid formed during the reactions. Both nitronium tetrafluoroborate and the more soluble hexafluorophosphate are commonly used for A-nitrations. Solvents like acetonitrile, methylene chloride, nitromethane, dioxane, sulfolane, ethyl acetate and esters of phosphoric acid are commonly used. 

The choice of reagent determines whether a nitrosamine undergoes conversion to a nitramine by either nitrolysis or oxidation. An example is given for the conversion of 1,3,5-trinitroso-1,3,5-triazacyclohexane (109) to l,3,5-trinitro-l,3,5-triazacyclohexane (3) (RDX) - the use of 30 % hydrogen peroxide in 99 % nitric acid at subambient temperature goes via oxidation of the nitrosamine functionality, whereas dinitrogen pentoxide in pure nitric acid makes use of a nitrolysis pathway via C-N bond cleavage. 

The reaction of hexamine dinitrate (241) with 98% nitric acid at —30°C, followed by quenching with aqueous sodium nitrate, yields the nitrosamine (244). When the same reaction is cautiously quenched with ethanol the ethoxyether (245) is obtained. Treatment of the ethoxyether (245) with cold absolute nitric acid yields the bicyclic ether (246). ° Treatment of any of the cyclic nitramines (242)-(246) with nitric acid and ammonium nitrate in acetic anhydride yields RDX. ° Hexamine dinitrate is often used in low temperature nitrolysis experiments in order to avoid the initial exotherm observed on addition of hexamine to nitric acid. 

Preparative scale reduction of nitramines and nitrosamines in acid solution is a convenient route to substituted hydrazines. Early workers used a cathode of tinned copper [120], More recently mercury has been employed as cathode material, although tin would probably be equally suitable. Nitrosamines are conveniently reduced in dilute hydrochloric acid and evaporation of the electrolyte at the end of the reaction affords the hydrazine hydrochloride [121]. Some nitroso compounds are unstable to these acidic conditions. In the case of N-nitrosoindoles, this problem has been overcome in an ingenious manner [122]. The nitroso compound and aqueous sulphuric acid are mixed just prior to reaction and then forced through a porous cathode of bronze coated with mercury at such a rate that the reduction is completed in one pass through the cathode. Other workers have overcome the instability of N-benzyl-N-nitrosoanthraniiic acid towards acid by working in an acetate buffer at below room temperature [123],... 

At temperatures low enough to suppress thermal decomposition, a nltrosamlde XIV In polar or non-polar solvents Is photolytlcally decomposed to amldyl and nitric oxide radicals 4,16,17,18), This Is In sharp contrast to the photostahility of nitrosamines in neutral solvents (Including acetic acid) (ii), although the pattern of photodecomposition Is similar to that of nitrosamines In dilute acidic conditions. However, the overall photolysis pattern of nltrosamldes Is complicated by disproportionation of nitric oxide and existence of a radical pair XV (20,21,22). ... 

To a solution of 10 gm (0.0474 mole) of A,A-dimethyl-3,6-dinitroaniline in 120 ml of hydrochloric acid diluted with 40 ml of water, with rapid stirring at room temperature, 20 ml of a 50 % solution of sodium nitrite is added. The resulting reaction mixture is allowed to stand at room temperature overnight. After the solution becomes deep yellow, the nitrosamine separates, often with the evolution of oxides of nitrogen. The product is collected on a filter, washed with cold water, and recrystallized from ethanol yield 7.8 gm (73 %), m.p. 128°C, orange needles or plates. 

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