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Olive mills wastewaters

Olive mill wastewater Water for irrigation and/ Greece UF/NF/RO... [Pg.114]

Paraskeva CA, Papadakis VG, Kanellopoulou DG et al (2007) Membrane filtration of olive mill wastewater and exploitation of its fractions. Water Environ Res 79 79-85... [Pg.126]

On the other hand, agricultural wastes can be alternatively used as substrates for edible biomass production. Cotton plant stalks [8], maize residues [9], olive milling wastewater [10] have been tested for cultivation of Pleurotus sp. fruiting body. [Pg.440]

Mechichi T, M Labat, J-L Garcia, P Thomas, BKC Patel (1999) Sporobacterium olearium gen. nov., sp. nov., a new methanethiol-producing bacterium that degrades aromatic compounds, isolated from an olive mill wastewater treatment digester. Int J Syst Bacteriol 49 1741-1748. [Pg.583]

Manufacturing of olive oil is of fundamental economic importance for many Mediterranean countries (Tunisia, Italy, Greece, Spain. ..). However this process involves an intensive consumption of water and produces large amounts of Olive Mill Wastewater (OMW), that is released without any treatment into the aquatic environment causing deleterious environmental effects [1]. OMWs are a serious environmental and social problem in Mediterranean countries [2], due to the high pollutant load, seasonal discharge, type and quality of the pollutants and difficulties to find technically and economically favourable solution. [Pg.309]

El-Gohary FA, Badawy MI, El-Khateeb MA, El-Kalliny AS (2009) Integrated treatment of olive mill wastewater (OMW) by the combination of Fenton s reaction and anaerobic treatment. J Hazard Mat 162 1536-1541... [Pg.28]

Paixao, S.M. and Anselmo, A.M. (2002) Effect of olive mill wastewaters on the oxygen consumption by activated sludge microorganisms an acute toxicity test method, Journal of Applied Toxicology 22 (3), 173-176. [Pg.58]

Treatment of olive mill wastewater has also been carried out with Fenton reagent [44]. This study also used Fenton treatment in conjunction... [Pg.186]

Beltran-Heredia J, Torregrossa J, Garcia J, Dominguez JR, Tiemo JC. Degradation of olive mill wastewater by the combination of Fenton s reagent and ozonation processes with an aerobic biological treatment. Water Sci Technol 2001 44 103-108. [Pg.204]

D Annibale A, Stazi SR, Vinciguerra V et al (1999) Characterization of immobilized laccase from Lentinula edodes and its use in olive-mill wastewater treatment. Process Biochem 34 697-706... [Pg.242]

Panizza, M. and Cerisola, G. (2006c) Olive mill wastewater treatment by anodic oxidation with parallel plate electrodes. Water Res. 40, 1179-1184. [Pg.52]

The use of US to reduce the antioxidant activity of olive mill wastewater can be of interest to analytical chemists with a view to characterize the degradation products [129]. [Pg.250]

B. Zenjari and A. Nejmeddine, Impact of Spreading Olive Mill Wastewater on Soil Characteristics Laboratory Experiments, Agronomie. 21(8), 749-755, Dec. (2001). [Pg.766]

P. Canepa, N. Marignetti, U. Rognoni and S. Calgari, Olive mills wastewater heatment by combined membrane processes. Water Res., 22 (1988) 1491-1494. [Pg.635]

Double-chain surfactants with two sulfonate groups were proposed for micellar elec-trokinetic chromatography (MEC) analysis of phenolic pollutants in water °. CE with ESI-MS detection was applied to the analysis of phenolic compounds in olive mill wastewaters. Quantitative analysis was performed in the negative SIM mode, using p-chlorophenol as internal standard. LOD ranged from 1 pg for 4-hydroxybenzaldehyde and protocatechuic acid (27) to 386 pg for vanillic acid (38) °". A modified montmorillonite served for SPE preconcentration of phenols, followed by EtOH desorption and CE end analysis . [Pg.972]

Capasso, R., Pigna, M., De Martino, A., Pucci, M., Sannino, F., and Violante, A. (2004). Potential remediation of waters contaminated with Cr(III), Cu and Zn by sorption on the organic polymeric fraction of olive mill wastewater (polymerin) and its derivatives. Environ. Sci. Technol. 38, 5170-5176. [Pg.205]

M. Achaka, A. Hafidib, N. Ouazzania, S. Sayadic, and L. Mandi, "Low cost biosorbent "banana peel" for the removal of phenolic compounds from olive mill wastewater Kinetic and equilibrium studies". Journal of Hazardous Materials, Vol. 166, pp. 117-125,2009. [Pg.522]

E. Bettazzi, M. Morelli, S. Caffaz, C. Caretti, E. Azzari, C. Lubello, Olive mill wastewater treatment An experimental study. Water Science and Technology 2006, 54, 17. [Pg.843]

A. Giannis, M. Kalaitzakis, E. Diamadopoulos, Electrochemical treatment of olive mill wastewater. Journal of Chemical Techrwlogy and Biotechnology 2007, 82, 663-671. [Pg.843]

E. Garcia-CasteUo, A. Cassano, A. CriscuoU, C. Conidi, E. Drioli, Recovery and concentration of polyphenols from olive mill wastewaters by integrated membrane system. Water Research 2010,44, 3883-3892. [Pg.843]

Turano E, Curdo S, De Paola M G, Calabrb V, lorio G (2002), An integrated centrifugation-ultrafiltration system in the treatment of olive mill wastewater , / Membrane Sci., 209(2), 519-531. [Pg.50]

Fig. 8 Changes in 5 h-SEC during the electrochemical oxidation of olive mill wastewater (OMW) at 1,220 mg L CODo and various conditions (Adapted from [65]. Reprinted with permission from Springer)... Fig. 8 Changes in 5 h-SEC during the electrochemical oxidation of olive mill wastewater (OMW) at 1,220 mg L CODo and various conditions (Adapted from [65]. Reprinted with permission from Springer)...
Chatzisymeon E, Dimou A, Mantzavinos D, Katsaounis A (2009) Electrochemical oxidation of model compounds and olive mill wastewater over DSA electrodes 1. The case of Ti/Ir02 anode. J Hazard Mater 167(l-3) 268-274... [Pg.1414]

Papastefanakis N, Mantzavinos D, Katsaounis A (2010) DSA electrochemical treatment of olive mill wastewater on Ti/Ru02 anode. J Appi Electrochem 40(4) 729-737... [Pg.1416]

Cardoso SM et al (2011) OleuropeinAigstroside isomers and their derivatives in Portuguese olive mill wastewaters. Food Chem 129 291-296... [Pg.3630]

Takaf S et al (2009) Recovery of phenolic antioxidants from olive mill wastewater. Rec Pat Chem Eng 2 230-237... [Pg.3632]

Olive oil is nowadays produced by either two or three-phase extraction systems. The three phase method in which a solid fraction (wet pomace or alperujo), a liquid residue ( alpechin ), and the olive oil are obtained. Two phase method in which a solid fraction, wet pomace and a liquid one, the olive oil, are obtained. The main advantage of the two-phase system is the reduction of the olive mill wastewater amoimts compared to that originated from the three phase technology, in which 0.6-1.31 water/kg olives are used at the centrifugation step, by eliminating the production of alpechin thus avoiding its consequences environmental... [Pg.31]

DellaGreca, M. Monaco, P. Pinto, G. Pollio, A. Previtera, L. Temussi, F. Phytotoxicity of low-molecuar-weight phenols from olive mill wastewaters. B. Environ Contamn Tox. 2001, 67, 352-359. [Pg.48]


See other pages where Olive mills wastewaters is mentioned: [Pg.309]    [Pg.304]    [Pg.453]    [Pg.412]    [Pg.615]    [Pg.914]    [Pg.26]    [Pg.453]    [Pg.45]    [Pg.57]    [Pg.355]    [Pg.534]    [Pg.1412]    [Pg.1412]    [Pg.3612]    [Pg.3614]    [Pg.31]    [Pg.32]    [Pg.35]   
See also in sourсe #XX -- [ Pg.45 ]




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