Oleic acid absorption

Examples are given of common operations such as absorption of ammonia to make fertihzers and of carbon dioxide to make soda ash. Also of recoveiy of phosphine from offgases of phosphorous plants recoveiy of HE oxidation, halogenation, and hydrogenation of various organics hydration of olefins to alcohols oxo reaction for higher aldehydes and alcohols ozonolysis of oleic acid absorption of carbon monoxide to make sodium formate alkylation of acetic acid with isobutylene to make teti-h ty acetate, absorption of olefins to make various products HCl and HBr plus higher alcohols to make alkyl hahdes and so on. 

Dermer, G. B. (1968), An autoradiographic and biochemical study of oleic acid absorption by intestinal slices including determinations of lipid loss during preparation of electron microscopy,/. Ultrastruct. Res., 22, 312-325. 

CHOLESTEROL AND OLEIC ACID ABSORPTION IN RATS WITH CANNULATED THORACIC LYMPHATIC CHANEL ... 

See also triolein-oleic acid absorption test... 

Absorption spectroscopy provides a means to study particular details about a monolayer. Transmission spectroscopy is difficult because the film, which is thin, absorbs little. Gaines [1] describes multiple-pass procedures for overcoming this problem. Reflection spectroscopy in the UV-visible range has been reported for lipid monolayers [150,151] and in the IR range for oleic acid [152]. 

In culture, the human colon carcinoma cell hne Caco-2 spontaneously differentiates at confluency into polarized cells with enterocyte-like characteristics. The principle of this approach consists of following the passage of the compound of interest from the apical or lumen-like sides to the basolateral or lymph-hke sides of Caco-2 cells, thus following the absorption of the compound per se. One obhgate step for fat-soluble nutrients such as carotenoids to cross the intestinal barrier is their incorporation into CMs assembled in the enterocytes. Under normal cell culture conditions, Caco-2 cells are unable to form CMs. When supplemented with taurocholate and oleic acid, Caco-2 cells were reported to assemble and secrete CMs. ... 

In contrast to previous in vivo models, this in vitro model provides the possibility of dissociating experimentally two important processes of intestinal absorption cellular uptake and secretion. Under conditions mimicking the postprandial state (taurocholate/oleic acid supplementation), differentiated Caco-2 cells were able to (1) take up carotenoids at the apical sides and incorporate them into CMs and (2) secrete them at the basolateral sides associated with CM fractions. Using this approach, the extent of absorption of P-carotene through Caco-2 cell monolayers after 16 hr of incubation was 11.2%, a value falling within the in vivo range (9 to 22%). ° - Of the total amount of P-carotene secreted, 78% was associated with the two CM fractions and 10% with the VLDL fraction. ... 

The major fatty acids present in plant-derived fatty substances are oleic acid (9-octadecenoic, C18 l), linoleic acid (9,12-octadecadienoic, C18 2) and the conjugated isomers thereof and linolenic acid (9,12,15-octadecatrienoic, C18 3) (Scheme 31.1). Their rates of oxygen absorption are 100 40 1, respectively, hence partial hydrogenation with consequent lowering of the iodine number would lead to a significant increase in oxidative stabihty, particularly when C18 3 is reduced. 

The crude acid chloride will serve for most purposes. It can be distilled at very low pressures (b.p. 99-109°/25 ja) to yield a water-white product d 1.4580-1.4613 (Note 5). Small amounts of oleoyl chloride may be distilled at higher pressures b.p. 180-185°/l-2 mm. The infrared absorption curve of the oleic acid obtainable by hydrolysis is the same as that of the oleic acid used thus no isomerization during the reaction is indicated. 

B14. Blomstrand, R., A study on the intestinal absorption of fat in normal adults and in non-tropieal sprue with carbon-labelled oleic acid and palmitic acid. Acta Med. Scand. 152, 129-138 (1955). 

K2. Kaplan, E., Edidin, B. D., Fruin, R. C., and Baker, L. A., Intestinal absorption of iodine 131 labelled triolein and oleic acid in normal subjects and in steatorrhea. Gastroenterology 34, 901-909 (1958). 

Intestinal absorption studies of Mn-MP were undertaken in an effort to assess the viability of the metalloporphyrin as an oral hepatobiliary agent [101, 102]. Mixed micelles of Mn-MP complexed with monoolein and taurocholate were administered to rats, resulting in liver image enhancement 68% above baseline levels six hours after administration [101]. In pigs, the mixed micelle preparation showed variable enhancement over 24 hours. Observation that Mn-MP interacts with oleic acid vesicles [103] led to investigations of the effect of oleic acid on the absorption rate of Mn-MP from the small bowel into the circulatory system [102,104]. The increase in absorption of the complex was mediated by a decrease in the relaxivity of the metalloporphyrin resulting from the interaction with the lipid vesicles. 

Levy, G., and A. Perala. 1970. Effect of polysorbate 80 and oleic acid on drug absorption from the rat intestine. J Pharm Sci 59 874. 

The class of the lipid in the formulation may also influence the extent and rate of lymphatic absorption of the coadministered drug. Charman and Stella examined the lymphatic transport of DDT following oral administration in different lipidic formulations. Cumulative DDT transported via lymph was twofold greater when administered in a FA (oleic acid)-based vehicle in comparison to a TG-based formulation. In addition, a faster appearance of the DDT in the lymph was observed with the FA formulation [87]. 

Other fatty acids as absorption enhancers have been reported. Ogiso et al. [112] demonstrated that lauric acid (C12) produced the largest increase in permeation rate, penetration coefficient, and partition coefficient of propranolol. Onuki et al. [113] reported that docosa-hexaenoic acid (DHA) has a strong insulin permeability enhancement effect and little toxicity, compared to oleic acid and eicosapentaenoic acid (EPA) using a water-in-oil-in-water (W/O/W) multiple emulsion with no or little mucosal damage. 

Vahouny, G.V., Chalcarz, W., Satchithanandam, S., Adamson, I., Klurfeld, D.M., and Kritchevsky, D. 1984. Effect of soy protein and casein intake on intestinal absorption and lymphatic transport of cholesterol and oleic acid. Am. J. Clin. Nutr. 40, 1156-1164. 

Intestinal acyl-CoA cholesterol acyltransferase (ACAT-2, also present in liver), which esterifies free cholesterol with palmitic or oleic acid, is another enzyme that was identified early on as a potential target to inhibit cholesterol absorption because most cholesterol in chylomicrons is esterified before being secreted by enterocytes (6, 14). As for CEL, various inhibitors of this enzyme were also developed and tested with mixed results (10, 15-17). However, the importance of ACAT-2 was later confirmed by studies of gene-knockout mice, which exhibit markedly reduced cholesterol absorption and atherosclerosis when fed Western diet (18). Nonetheless, progress in developing effective ACAT inhibitors has been slow, in part because of concerns about the potential for deleterious systemic effects resulting from inhibition of the more widely expressed ACAT-1 (19). Despite these... 

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