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Lipids prostaglandins

The second most widely used detector in HPLC is the differential refractometer (RI). Being a bulk property detector, the RI responds to all substances. As noted in Table 3 the detection limits are several orders of magnitude higher than obtained with the UV detector. Thus, one turns to the RI detector in those cases in which substances are non-UV active, e.g. lipids, prostaglandins. In addition, the RI detector finds use in preparative scale operation. Finally, relative to the UV detector, the RI is significantly more temperature and flow sensitive and cannot be used in gradient elution. [Pg.235]

Prostaglandins and terpenes are still other classes of lipids. Prostaglandins, which are found in all body tissues, have a wide range of physiological actions. Terpenes arc often isolated from the essential oils of plants. They have an immense diversity of structure and are produced biosynthetically by head-to-tail coupling of two five-carbon isoprene equivalents —isopentenyl pyrophosphate and dimethylallyl pyrophosphate. [Pg.1142]

Research in physiology carried out in the 1930s established that the lipid fraction of semen contains small amounts of substances that exert powerful effects on smooth mus cle Sheep prostate glands proved to be a convenient source of this material and yielded a mixture of structurally related substances referred to collectively as prostaglandins We now know that prostaglandins are present m almost all animal tissues where they carry out a variety of regulatory functions... [Pg.1080]

Lipid A large, varied class of water insoluble organic molecules, including steriods, fatty acids, prostaglandins, terpenes, and waxes. [Pg.904]

Eicosanoid (Section 27.4) A lipid derived biologically from 5,8.11,14-eicosatetraenoic acid, or arachidonic acid. Prostaglandins, thromboxanes and leukotrienes are examples. [Pg.1240]

Lipid (Section 27.1) A naturally occurring substance isolated from cells and tissues by extraction with a nonpolar solvent. Lipids belong to many different structural classes, including fats, terpenes, prostaglandins, and steroids. [Pg.1245]

Prostaglandin (Section 27.4) A lipid derived from arachi-donic acid. Prostaglandins are present in nearly all body tissues and fluids, where they serve many important hormonal functions. [Pg.1248]

Chapter 27, Biomolecules Lipids—The chapter has been extensively revised, with increased detail on prostaglandins (Section 27.4), terpenoid biosynthesis (Section 27.5), and steroid biosynthesis, (Section 27.7). [Pg.1337]

Prostaglandins are a group of lipid autacoids known as eicosanoids. They are produced from membrane phospholipids and found in almost every tissue and body fluid. They are involved in a number of physiological processes including inflammation, smooth muscle tone and gastrointestinal secretion. In the central nervous system they have been reported to produce both excitation and inhibition of neuronal activity. [Pg.1000]

A molecular variation of plasma membrane has been reported by Puccia et al. Reduction of total lipids (XL) content and significant variations of triglyceride (TG) and phospholipids (PL) fractions were observed as a consequence of exposure of C. intestinalis ovaries to TBTCl solutions. In particular, an evident TG decrease and a PL increase were observed, which probably provoked an increment in membrane fluidity, because of the high concentration of long chain fatty acids and, as a consequence, PL. This could be a cell-adaptive standing mechanism toward the pollutants, as observed in Saccharomyces cerevisiae. Also the increase in the content of the polyunsaturated fatty acids (PUPA), important in the synthesis of compounds such as prostaglandin which are present in the ovary in a stress situation, was probably a consequence of a defense mechanism to the stress provoked by the presence of TBTCl. [Pg.422]

Rats fed a purified nonlipid diet containing vitamins A and D exhibit a reduced growth rate and reproductive deficiency which may be cured by the addition of linoleic, a-linolenic, and arachidonic acids to the diet. These fatty acids are found in high concentrations in vegetable oils (Table 14-2) and in small amounts in animal carcasses. These essential fatty acids are required for prostaglandin, thromboxane, leukotriene, and lipoxin formation (see below), and they also have various other functions which are less well defined. Essential fatty acids are found in the stmctural lipids of the cell, often in the 2 position of phospholipids, and are concerned with the structural integrity of the mitochondrial membrane. [Pg.191]

Palytoxin is hemolytic (4) and is an extremely potent toxin (7). We have shown that in rat liver cells palytoxin stimulates de-esterification of cellular lipids to liberate arachidonic acid (5). These rat liver cells metabolize this increased arachidonic acid via the cyclooxygenase pathway to produce prostaglandin (PG) I2 and lesser amounts of PGE2 and PGp2. Palytoxin acts on many cells in culture to stimulate the production of cyclooxygenase metabolites (Table I). Clearly, the myriad pharmacological effects of the arachidonic acid metabolites must be considered in any explanation of the many clinical manifestations of palytoxin s toxicity. [Pg.224]

Amino acid receptors Monoamine receptors Lipid receptors Purine receptors Neuropeptide receptors Peptide hormone receptors Chemokine receptors Glycoprotein receptors Protease receptors Metabotropic glutamate and GABAb receptors Adrenoceptors, dopamine and 5-HT receptors, muscarinic and histamine receptors Prostaglandin, thromboxane and PAF receptors Adenosine and ATP (P2Y) receptors Neuropeptide Y, opiate, cholecystokinin VIP, etc. Angiotensin, bradykinin, glucagon, calcitonin, parathyroid, etc. Interleukin-8 TSH, LH/FSH, chorionic gonadotropin, etc. Thrombin... [Pg.69]

Robak, J. and Sobanska, B. (1976). Relationship between lipid peroxidation and prostaglandin generation in rabbit tissues. Biochem. Pharmacol. 25, 2233-2236. [Pg.95]

Free radicals are by-products of prostaglandin metabolism and may even regulate the activity of the arachidonate pathway. Arachidonic acid, released from lipids as a result of activation of phospholipases by tissue injury or by hormones, may be metabolized by the prostaglandin or leu-kotriene pathways. The peroxidase-catalysed conversion of prostaglandin G2 to prostaglandin H2 (unstable prostanoids) and the mechanism of hydroperoxy fatty acid to the hydroxy fatty acid conversion both yield oxygen radicals, which can be detected by e.s.r. (Rice-Evans et al., 1991). [Pg.193]

Ohnishi (Sakamoto etal., 1991) has described an oligomeric derivative of prostaglandin Bi (PGB2) and ascorbic acid. In a rat bilateral carotid occlusion-reperfiision injury complicated by haemorrhagic hypotension, this compound reduced a-phenyl-r-butyl nitrone (PBN) spin-trapped radicals and thiobarbituric acid-reactive products (TBARs) (a measure of lipid peroxidation) in isolated... [Pg.267]

An excellent carrier is needed to deliver a sufficient amount of prostaglandins to the diseased site. Liposomes have been studied for a long time as possible drug carriers. However, the clinical use of liposomes has delayed because of some difficulties in mass production, sterilization, stability and safety. Since 1980 we have attempted to use lipid microspheres (lipid emulsions) instead of liposomes as a better carrier for lipophilic drugs (7). [Pg.265]


See other pages where Lipids prostaglandins is mentioned: [Pg.248]    [Pg.465]    [Pg.472]    [Pg.246]    [Pg.107]    [Pg.160]    [Pg.248]    [Pg.465]    [Pg.472]    [Pg.246]    [Pg.107]    [Pg.160]    [Pg.40]    [Pg.41]    [Pg.42]    [Pg.43]    [Pg.819]    [Pg.24]    [Pg.1067]    [Pg.404]    [Pg.630]    [Pg.23]    [Pg.46]    [Pg.236]    [Pg.26]    [Pg.76]    [Pg.151]    [Pg.154]    [Pg.186]    [Pg.268]    [Pg.947]    [Pg.918]    [Pg.264]    [Pg.61]   
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