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Lipids defined

To quantitate total lipids, defined as the sum of the free and bound lipids, both polar and nonpolar, acid hydrolysis may be necessary to release the bound lipids by dissociating lipid-starch and lipid-protein intermolecular forces. The resultant lipids may then be removed and measured however, the nonlipid components so obtained are not usable for further analysis. Removal of some of the polar lipids may hinder the use of the extracted material for further analysis. [Pg.431]

These ultrasound contrast agents consist of pie-formed bubbles that are either lipid (Definity ) or human serum albumin (Optison ) shells filled with the perfluoro-carbon gas (Perflutren). [Pg.183]

Fig. 4. A comparison of the observed and calculated sedimentation and compositional properties of LDLs. The observed properties (o) were taken from Table III the calculated properties ( ) are from Table II. (A) A comparison of core lipids, defined as the sum of the percentages of cholesteryl esters and triglycerides. (B) A comparison of the percentages of protein. (C) A comparison of the flotation coefficients in a solvent of density 1.063 g/ml (S° values). Fig. 4. A comparison of the observed and calculated sedimentation and compositional properties of LDLs. The observed properties (o) were taken from Table III the calculated properties ( ) are from Table II. (A) A comparison of core lipids, defined as the sum of the percentages of cholesteryl esters and triglycerides. (B) A comparison of the percentages of protein. (C) A comparison of the flotation coefficients in a solvent of density 1.063 g/ml (S° values).
Bosio, A. Binczek, E. Haupt, W. F. Stolfel, W. Composition and biophysical properties of myelin lipid define the neurological defects in galactocerebroside- and sulfatide-deficient mice. J. Neurochem. 1998, 70 308-315. [Pg.2116]

In the previous section was given the experimental demonstration of two sites. Here the steady state scheme and equations necessary to calculate the single channel currents are given. The elemental rate constants are thereby defined and related to experimentally determinable rate constants. Eyring rate theory is then used to introduce the voltage dependence to these rate constants. Having identified the experimentally required quantities, these are then derived from nuclear magnetic resonance and dielectric relaxation studies on channel incorporated into lipid bilayers. [Pg.189]

Lipids are naturally occurring organic molecules that have limited solubility in water and can be isolated from organisms by extraction with nonpolar organic solvents. Fats, oils, waxes, many vitamins and hormones, and most nonprotein cell-meznbrane components are examples. Note that this definition differs from the sort used for carbohydrates and proteins in that lipids are defined by a physical property (solubility) rather than by structure. Of the many kinds of lipids, we ll be concerned in this chapter only with a few triacvlglycerols, eicosanoids, terpenoids, and steroids. [Pg.1060]

Elemental bromine is a readily evaporating liquid (pBr at 1 °C = 0.23 bar) with high reactivity. Because of the good solubility of Br2 in lipids, its aggressive and toxic properties affect skin and mucous membranes (bronchi). The MAK value of elemental Br2 is defined as 0.1 ppm (0.7 mg m 3), while the sense of smell is affected at a value of 0.01 ppm. The lethal concentration (around 100-200 ppm) is reached for example, by twice the MAK value, 5 min, eight times per working unit [91, 92]. [Pg.191]

General anaesthetics have been in use for the last 100 years, yet their mechanism of action are still not yet clearly defined. For many years it was thought that general anaesthetics exerted their effects by dissolving in cell membranes and perturbing the lipid environment in a non-specific manner. This theory derived from the observation that for a number of drugs which induced anaesthesia, their potency correlated with their oil-water partition coefficients. This Meyer-Oveiton correlation was accepted for a number of years, however in the last 15-20 years evidence has shown that a more likely theory is that of specific interactions of anaesthetics with proteins, particularly those within the CNS that mediate neurotransmission [1]. [Pg.533]

The classical PTPs can be subdivided into receptorlike PTPs and nonreceptor, cytosolic PTPs. The second category of PTPs are broadly defined as dual specificity phosphatases (DSPs), which dephosphorylate pSer/ pThr as well as pTyr. MAP kinase phosphatases (MKPs) ( MAP kinase cascades) and PTEN are examples of DSP family members. Remarkably, PTEN also has lipid phosphatase activity that is specific for phosphatidylinositol-3,4,5-trisphosphate generated in response to the actions of PI3K. Finally, the class of low molecular mass (LM-) PTPs and that of CDC25 PTPs accomplish the cells repertoire of PTPs (Fig. 3). [Pg.1014]

In this chapter we describe the basic principles involved in the controlled production and modification of two-dimensional protein crystals. These are synthesized in nature as the outermost cell surface layer (S-layer) of prokaryotic organisms and have been successfully applied as basic building blocks in a biomolecular construction kit. Most importantly, the constituent subunits of the S-layer lattices have the capability to recrystallize into iso-porous closed monolayers in suspension, at liquid-surface interfaces, on lipid films, on liposomes, and on solid supports (e.g., silicon wafers, metals, and polymers). The self-assembled monomolecular lattices have been utilized for the immobilization of functional biomolecules in an ordered fashion and for their controlled confinement in defined areas of nanometer dimension. Thus, S-layers fulfill key requirements for the development of new supramolecular materials and enable the design of a broad spectrum of nanoscale devices, as required in molecular nanotechnology, nanobiotechnology, and biomimetics [1-3]. [Pg.333]

Rats fed a purified nonlipid diet containing vitamins A and D exhibit a reduced growth rate and reproductive deficiency which may be cured by the addition of linoleic, a-linolenic, and arachidonic acids to the diet. These fatty acids are found in high concentrations in vegetable oils (Table 14-2) and in small amounts in animal carcasses. These essential fatty acids are required for prostaglandin, thromboxane, leukotriene, and lipoxin formation (see below), and they also have various other functions which are less well defined. Essential fatty acids are found in the stmctural lipids of the cell, often in the 2 position of phospholipids, and are concerned with the structural integrity of the mitochondrial membrane. [Pg.191]

Figure 6.7. Hypothetical representation of a set of architectural domains defined by monomer concentration and proportion of lipid. Each defines structure regardless of the exact composition, providing this lies within its boundary. Letters a to d and a to d represent specific concentrations of components. The dotted line d to d shows a pathway of changing concentration by which a spore wall such as that shown in Figure 6.1(c) might be constructed. Figure 6.7. Hypothetical representation of a set of architectural domains defined by monomer concentration and proportion of lipid. Each defines structure regardless of the exact composition, providing this lies within its boundary. Letters a to d and a to d represent specific concentrations of components. The dotted line d to d shows a pathway of changing concentration by which a spore wall such as that shown in Figure 6.1(c) might be constructed.
Several of these morphological factors are illustrated in Figure 1. Figure lA is of the fat portion of bacon and has been stained for connective tissue. It is noted that fat tissue is not all lipid but has an extensive connective tissue component ranging from fairly thick layers to delicate layers defining each adipose cell. Figure IB is from a finely chopped emulsion. Connective tissue pieces are stained dark, the protein matrix is gray and the... [Pg.291]

The bioaccessibility of a compound can be defined as the result of complex processes occurring in the lumen of the gut to transfer the compound from a non-digested form into a potentially absorbable form. For carotenoids, these different processes include the disruption of the food matrix, the disruption of molecular linkage, the uptake in lipid droplets, and finally the formation and uptake in micelles. Thus, the bioaccessibility of carotenoids and other lipophilic pigments from foods can be characterized by the efficiency of their incorporation into the micellar fraction in the gut. The fate of a compound from its presence in food to its absorbable form is affected by many factors that must be known in order to understand and predict the efficiency of a compound s bioaccessibility and bioavailability from a certain meal. ... [Pg.156]

Lipid remodeling leads to the introduction and exchange of defined 34... [Pg.213]


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Chemically defined lipid concentrate

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