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Importance of the Viscosity

In fact the viscosity influences both the heat balance and the mass balance. It has been shown how the heat transfer coefficient is affected by the viscosity. But the energy dissipation by the stirrer is also strongly dependent on viscosity (see Section 11.4.4). Furthermore, viscosity affects the molecular diffusion, the mass transport, the mixing time, or the residence time distribution, and therefore the reaction rate. Since the reaction rates influence the chain length and particle sizes, they have a direct effect on the polymer properties. In turn they affect the viscosity and the shear forces - there is a feedback effect. Such complex interactions cannot be described by analytical equations, so empirical models must be used. Often [Pg.578]

Batch processes are characterized by a closed mass balance. This means that during the reaction nothing is added to or withdrawn from the reactor. In fact we consider as batch processes those where the monomer and the solvent, if there is one, are added at the beginning of the reaction. The initiator or catalyst is also added at the beginning of an operation. We extend this definition to processes where a volatile compound is evaporated in order to shift the equilibrium to the products, as is often the case with polyadditions or polycondensations. In these processes the control of the temperature is the unique way of controlling the reaction course. Different strategies of temperature control may be used in this situation. [Pg.579]

An isothermal operation requires the cooling capacity to be sufficient at any time to compensate for the heat release rate of the reaction. Moreover, the dynamics of the cooling system must allow sharp cdianges in the reaction rate, which are often observed in polymerization reactions (see Section 3.3), to be followed. Due to the high energy of reaction, this kind of process is only possible in diluted systems as emulsion polymerization or polymerization in solution. [Pg.579]

In most cases non-isothermal processes are used. A part of the energy of the reaction is used to heat the reactor to the desired process temperature in the so-called polytropic reaction mode. A typical temperature control strategy is to use an adiabatic phase, during which there is no cooling, so that the correct initiation of the reaction can be checked. Then, in a second stage, after reaching a specified temperature, the cooling system is switched. The correct choice of the initial temperature [Pg.579]

In batch operation, the correct charge of the reactor is essential, and requires great care by the operators, because this is often a manual operation. In every case a batch process requires emergency measures to be taken in order to recover control of the reactor when the cooling system fails, or at least to mitigate the consequences of a runaway. The scenario presented in Section 11.2 is a great help for this purpose. [Pg.580]


Interest in the xanthates of carbohydrates has arisen almost entirely through the importance of the viscose process in the technical production of rayon and related products.126 The selective character of the reaction of carbon disulfide and alkali with polyhydroxy compounds has been studied. Lieser and Nagel126 found that a monoxanthate is formed with polyhydric alcohols and methyl a-D-glucopyranoside when they react with carbon disulfide and aqueous barium hydroxide. The xanthation that has been demonstrated in the cases of glycerol 1,3-dimethyl ether and levoglucosan (LXIX) shows that secondary hydroxyl groups can... [Pg.31]

Melt Viscosity. The study of the viscosity of polymer melts (43—55) is important for the manufacturer who must supply suitable materials and for the fabrication engineer who must select polymers and fabrication methods. Thus melt viscosity as a function of temperature, pressure, rate of flow, and polymer molecular weight and stmcture is of considerable practical importance. Polymer melts exhibit elastic as well as viscous properties. This is evident in the swell of the polymer melt upon emergence from an extmsion die, a behavior that results from the recovery of stored elastic energy plus normal stress effects. [Pg.171]

Beside of the viscosity of the glue resin itself also the viscosity of the glue mix plays an important role. A higher dilution of the resin gives a higher volume to be spread and with this a better distribution of the resin on the particles or fibers with hence better bonding strength [173]. This also saves costs. [Pg.1079]

In manufacturing and processing polymer blends, it is thus important that the viscosity ratio be within the optimal range in the actual processing conditions. Not only the polymers to be blended but also the temperature and processing conditions (shear, elongation) should be carefully selected. Other factors, such as interfacial tension [46,47] and elasticity of the blended polymers, may also influence the blend morphology. [Pg.624]

Another example of the importance of the VI is the need for a high viscosity index hydraulic oil for military aircraft, since hydraulic control systems may be exposed to temperatures ranging from below — 65°F at high altitudes to over 100°F on the ground. For the proper operation of the hydraulic control system, the hydraulic fluid must have a sufficiently high VI to perform its functions at the extremes of the expected temperature range. [Pg.600]

The importance of the cage reaction increases according to the viscosity of the reaction medium. This contributes to a decrease in initiator efficiency with conversion. 15 1 155 Stickler and Dumont156 determined the initiator efficiency during bulk MMA polymerization at high conversions ca 80%) to be in the range 0.1-0.2 depending on the polymerization temperature. The main initiator-derived byproduct was phenyl benzoate. [Pg.84]

Experimental values of diffusivities are given in Table 10.2 for a number of gases and vapours in air at 298K and atmospheric pressure. The table also includes values of the Schmidt number Sc, the ratio of the kinematic viscosity (fx/p) to the diffusivity (D) for very low concentrations of the diffusing gas or vapour. The importance of the Schmidt number in problems involving mass transfer is discussed in Chapter 12. [Pg.581]

The behavior of liquid flow in micro-tubes and channels depends not only on the absolute value of the viscosity but also on its dependence on temperature. The nonlinear character of this dependence is a source of an important phenomenon - hydrodynamic thermal explosion, which is a sharp change of flow parameters at small temperature disturbances due to viscous dissipation. This is accompanied by radical changes of flow characteristics. Bastanjian et al. (1965) showed that under certain conditions the steady-state flow cannot exist, and an oscillatory regime begins. [Pg.130]

VOF or level-set models are used for stratified flows where the phases are separated and one objective is to calculate the location of the interface. In these models, the momentum equations are solved for the separated phases and only at the interface are additional models used. Additional variables, such as the volume fraction of each phase, are used to identify the phases. The simplest model uses a weight average of the viscosity and density in the computational cells that are shared between the phases. Very fine resolution is, however, required for systems when surface tension is important, since an accurate estimation of the curvature of the interface is required to calculate the normal force arising from the surface tension. Usually, VOF models simulate the surface position accurately, but the space resolution is not sufficient to simulate mass transfer in liquids. [Pg.341]

The Non-Newtonian behaviour, i.e. the decrease of the viscosity as a function of the shear rate, becomes increasingly important when the polymer concentration and molecular weight... [Pg.409]

As in the case of the diffusion properties, the viscous properties of the molten salts and slags, which play an important role in the movement of bulk phases, are also very structure-sensitive, and will be referred to in specific examples. For example, the viscosity of liquid silicates are in the range 1-100 poise. The viscosities of molten metals are very similar from one metal to another, but the numerical value is usually in the range 1-10 centipoise. This range should be compared with the familiar case of water at room temperature, which has a viscosity of one centipoise. An empirical relationship which has been proposed for the temperature dependence of the viscosity of liquids as an Arrhenius expression is... [Pg.323]

A unified understanding of the viscosity behavior is lacking at present and subject of detailed discussions [17, 18]. The same statement holds for the diffusion that is important in our context, since the diffusion of oxygen into the molecular films is harmful for many photophysical and photochemical processes. However, it has been shown that in the viscous regime, the typical Stokes-Einstein relation between diffusion constant and viscosity is not valid and has to be replaced by an expression like... [Pg.101]

The numerical efficiency of the viscosity lower bound method has allowed calculations on considerably longer chains. The long chain Hmit results for 12-arm stars without intramolecular interactions and with EV (up to 325 beads) and in the theta region (up to 145 beads) [164] are close to the previous estimates with shorter chains (the extrapolated ratio g obtained in this study is also included in Table 4). The lower bound method has also served to characterize globule-coil transitions of 12-arm star chains from intrinsic viscosity calculations [143], though finite size effects are considerably more important than in the characterization of this transition from the radius of gyration data (see Fig. 17). This is due to the noticeable increase in the solvent permeabiHty associated with the chain expansion in better solvent conditions. However, the permeability effects are smaller in the more compact star chains than in their linear counterparts. [Pg.90]

From Equation 2.2, it can be seen that the viscosity of the slip plays an important role. It regulates the formation rate of the gel layer and helps to prevent the slip from penetrating the support pore system. In the colloidal suspension route the evolution of the viscosity during the solvent extraction is slow during the very first steps of the process and drastically increases just before gelling. With the polymeric gel route a more gradual increase of the viscosity is observed. In both cases the evolution of the viscosity can be modified by the addition of binders to the sol slip . Different kind of binders are chosen depending on the nature of the solvent, the compatibility with the precursors and the viscosity of the system. [Pg.25]

Because of the viscosity of the solution the size of the cannula is important. A cannula with an internal diameter of 2 mm was made from stainless steel HPLC tubing. [Pg.8]


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Viscosity importance

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