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Colorant testing qualitative analysis

When a test confirms the presence of a substance without determining the amount of substance present, the process is called qualitative analysis. In this activity, you will detect the presence of potassium in coffee by the characteristic yellow color that appears when potassium ions react with sodium hexanitrocobaltate. To make it easier to detect the yellow color, the coffee solution will be decolorized with charcoal, an allotropic form of solid carbon. [Pg.49]

Other destructive methods that are widely used for qualitative analysis, on account of their simplicity and speed, are color tests specific for particular functional groups. These have been developed mainly for the detection of amines in SPPS. Titrations and derivatizations can also be performed, but are often inaccurate, time-consuming and of limited use. A review of all these methods has been published recently by Kay et al. [148] More recently, new color tests for alcohol [149, 150], thiol [151] and aldehyde [152, 153] functionalities have also been reported. [Pg.34]

A correction for the dissolved fraction of the less sol component must be established experimentally. Approx qualitative analysis by framing is described. Fcoin the amt of solv just insufficient to dissolve a known wt of sample and the addnl amt reqd to effect soln, identity of the sample is deed. Other tests used are mp, colors obtd in acetone soln with NaOH. NHa and the crystn form See also Refs given below Refs 1) M. Thomas, MP 36, 133—62(1952)... [Pg.332]

The precipitation of mercurous chloride and its change in color from wnite to black on addition of ammonium hydroxide are used as the test for mercurous mercury in qualitative analysis. The effect of ammonium hydroxide is due to the formation of finely divided mercury (black) and mercuric aminochloride (white) by an auto-oxidation-reduction reaction ... [Pg.571]

Newer methods of chemical analysis led to the isolation of the major alkaloids from crude drug preparations. By 1833, aconitine, atropine, codeine, hyoscyamine, morphine, nicotine, and strychnine had been isolated from plants. Color tests for alkaloids were developed between 1861 and 1882 by 1890 quantitative analysis methods became available. Physiological tests for alkaloids, particularly strychnine, first used in 1856, were employed well into the twentieth century. Tests for alcohol, devised by Lieben (iodoform crystal test, 1870) and others, were later perfected for the quantitative analysis of alcohol in body fluids and tissues. Qualitative tests for carbon monoxide in the blood were developed about this time and in 1880, Fodor developed a palladium chloride reduction method to quantitate carbon monoxide in blood. [Pg.2759]

Excited lithium ions emit radiation at a wavelength of 670.8 nm in the visible range of the spectrum. (This characteristic color is often used as a qualitative analysis test for the presence of Li+.) Calculate (a) the frequency and (b) the energy of a photon of this radiation, (c) What color is this light ... [Pg.229]

Qualitatively, the presence of the nonulosaminic acids is best indicated by the brilliant-red coloration formed on addition of an acidic solution of p-dimethylaminobenzaldehyde (the so-called direct Ehrlich reaction ), and by the bright-purple coloration which develops upon boiling with Bial s reagent for several minutes at 100°. In addition, the nonulosaminic acids give a blue-violet coloration with Dische s diphenylamine reagent for deoxypentoses and a positive reaction in the tryptophan-perchloric acid test. Since no single one of these color reactions is absolutely specific for a nonulosaminic acid, it is advisable to carry out at least two of these for a qualitative analysis. For quantitative determinations, all four reactions have been employed, using either A/ -acetylneuraminic acid (m. p., 183-185° [a] —32.0°) or methoxyneuraminic acid [m. p., 200° (dec.) [a]o —55.0°] as colorimetric standards. [Pg.246]

The laboratory procedures associated with identification comprise a process known as qualitative analysis. In Part A of this experiment, you will examine 11 household products to determine some specific physical and chemical properties and to establish a qualitative analysis scheme for their identification. The physical properties include characteristics associated with their physical appearance, including color, particle size, and texture, as well as their solubility in water, rubbing alcohol, and hot water. The chemical properties include the manner in which the white solids react chemically with various other chemicals. In Part B, you will have three to five unknown household products (taken from those tested in Part A) and your work will involve using your qualitative analysis scheme to identify them. The flow chart that follows the procedure (Figure 3.6) should be filled out while performing Part A and should help when you perform Part B. [Pg.35]

For centuries, chemists were associated with test tubes, not only in the popular imagination. The test tube was used primarily for qualitative analysis. Adding a few drops of a reagent would trigger a response, maybe a color change, a turbidity, or a precipitation, from which the chemist would infer the likely presence of a component in the liquid mixture, be it a ketone or sulfate anions. [Pg.338]

Qualitative analysis Organic or inorganic reagents are used for specific tests for many elements or compounds by forming a compound that absorbs at specific wavelengths. The products may or may not be colored. If the compounds are colored, analysis may be carried out visually (colorimetric analysis by eye) but use of a spectrometer is more accurate. [Pg.10]

Chapters 31 through 35 cover the analysis of the groups of cations. (Cations that create serious disposal problems are no longer included in the qualitative analysis chapters. Mercury, silver, lead, and most chromium cations have been removed.) Each chapter includes a discussion of the important oxidation states of the metals, an introduction to the analytical procedures, and comprehensive discussions of the chemistry of each cation group. Detailed laboratory instructions, set off in color, follow. Students are alerted to pitfalls in advance, and alternate confirmatory tests and cleanup procedures are described for troublesome cations. A set of exercises accompanies each chapter. [Pg.1180]

Spot test Used as a synonym for color and presumptive testing. The name arose from an early method of qualitative analysis in which small spots were applied to paper and the paper rotated to disperse reagent in a radial manner. [Pg.627]

Flame tests are not commonly used to identify transition metals. The presence of a certain transition-metal ion in a solution is sometimes obvious from the solution s color. Some transition-metal ions can be more accurately identified using a procedure called qualitative analysis. Qualitative analysis is the identification of ions by their characteristic reactions. The transition-metal ions most often identified through qualitative analysis include copper, nickel, zinc, chromium, iron cobalt, cadmium, manganese, and tin. Most tests to identify the presence of an ion in a mixture involve causing the ion to precipitate out of solution. Some of the more dramatic precipitation reactions for transition metals are shown. [Pg.754]

The confirmatory test for the presence of aluminum in qualitative analysis is the red color formed by aluminum and the organic compound aluminon, C22H23N3O9,... [Pg.763]

The infrared spectrum of the intermediate shows characteristic amide absorptions at 3660, 3300, 3200, 1630, 1200, 1080, and 600 cm , which have been assigned similarly to those reported for Mg(N2)(NH2)2-The absorptions at 2160 and 2040 cm and 400 cm have been assigned to z/n=n and z Mg-NZ, respectively (Table 3.22). The presence of N3 in the residue, which is known to show z> n=n at 2100 cm as in the parent compound, was ruled out by qualitative analysis of the residue (negative test with FeCl3 solution, no blood red color). In addition, the absence of N3 bands at 1310 and 640cm supports this fact. Chemical analysis of the residue shows the presence of Mg (obsd 28.59% calcd 28.84%) and amide. Acid hydrolysis of the residue yields... [Pg.117]

The qualitative analysis scheme abounds in other examples of complexion formation. For example, at a point in the procedure for cation group 3, a test is needed for Co " ". In the presence of SCN ion, Co forms a blue thiocyanate complex ion, [Co(SCN)4] (Fig. 24-22a). A problem develops, however, if even a trace amount of Fe is present in the solution. Fe reacts with SCN to produce [Fe(H20)sSCN], a strongly colored, blood-red complex ion (Fig. 24-22b.) Fortunately, this complication can be resolved by treating a solution containing both Co and Fe with an excess of F . The Fe is converted to the extremely stable, pale yellow [FeF ] . The complex ion [CoF4] , being much less stable than [Co(SCN)4] , does not form. As a result, the [Co(SCN)4] (aq) can be detected via the blue-green solution color (Fig. 24-22c). [Pg.1159]

The characteristic reactions of formaldehyde with phenolic componnds and amines have also been adapted to the detection of the aldehyde in food-.stuffs. In such instances the material i generally steam-distilled and a qualitative analysis is then carried out on the distillate obtained. Cohn -shakes 2 ec of the distillate with an equal volume of 0.1 per cent resorcinol solution, then carefully adds 2 ce of concentrated sulfuric acid to produce a dense precipitate at the zone of contact between acid and solution with a dark violet-red zone immediate v below. Fomiic, ox alic, and tartaric acids are claimed not to interfere with this color reaction, which is sensitive to OjOO(K>5 mg foimaldehi de. Gallic acid reacts with like sensitivity to form an emerald green bandb The test devi.Sed by Pittarelli (page 247) is reported to be of value for the detection of formaldehyde in wine, milk. [Pg.252]

Analysis. Be can be quantitatively determined by colorimetry down to 40 ppb using eriochrome cyanine R or acetylacetone. The sensitivity may be improved by electrothermal absorption spectroscopy (ETAS) to 1 ppb and to 0.1 ppb by inductively-coupled plasma emission spectroscopy (ICPES) or inductively-coupled plasma mass spectroscopy (ICPMS). A simple spot test for qualitative detection of Be is one with quinalizarin in alcoholic NaOH which can detect 3 ppm. The color is produced by both Be and Mg. If the color persists after the addition of Br2 water. Be is present. If the color is bleached. Mg is indicated. [Pg.133]

There are instances where a qualitative test for comparative or quality control (QC) purposes may be desired and the quantitative test methods used for equipment design or analysis purposes described in the preceding sections are not essential for the flow concerns being assessed. These non-scalable, qualitative tests may be used to measure cenain attributes/characteristics of the bulk solid within a pre-defined range. These attributes may include chemical composition, particle size, color, moisture, and often, flow properties. [Pg.106]

These qualitative methods of analysis are dependent upon characteristic chemical reactions of herbicides to produce colored compounds or metal complexes (see Table 5). The detection limit of these spot tests ranges from micrograms to milligrams. [Pg.2072]

The systematic development of spot test methods of analysis occupied Fritz Feigl in Vienna and Rio de Janeiro for half a century up to 1970. Although in the past few decades chemical analysis has undergone a formidable process of sophistication with the development of advanced instrumental tools, there has been at the same time a contrary trend toward simplification in selected areas in the form of simple, rapid, and inexpensive spot and screening tests. Commercial companies are selling large numbers of compact spot test systems for the rapid establishment of the presence or absence of particular substances in clinical, food, water, soil, and forensic samples. The tests are essentially qualitative, but often can be semiquantitative if procedures as simple as visual comparison of color intensity are used. [Pg.4526]


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See also in sourсe #XX -- [ Pg.283 ]




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