SEARCH Articles Figures Tables Acetic acid Bacteria Carbohydrate utilization Acetic acid carbohydrate fermentation product Acetic acid, trifluoro-, anhydride applications of, in carbohydrate Acetic acid, trifluoro-, anhydride applications of, in carbohydrate chemistry Acid anhydrides with carbohydrates Acidic groups, carbohydrates Acidity, carbohydrate Acidity, carbohydrate Acrylic acid Carbohydrates Aldonic acids carbohydrates, degradation Amino acid Carbohydrate integration Amino acid carbohydrates Amino acid-carbohydrate linkages Amino acids combinations with carbohydrates Anti-carbohydrate antibodies glucuronic acid Aspartic acid, carbohydrate-based Boric acid, carbohydrate complexation with Boronic acids interactions with carbohydrates Butyric acid, from carbohydrates Butyric acid, from carbohydrates ester CARBOHYDRATE METABOLISM Utilized-Oxidized-Reduced-Acid Carbohydrate Krebs-citric acid cycle Carbohydrate amino acids and Carbohydrate chemistry carboxylic acid Carbohydrate fatty acid ester Carbohydrate fatty acid polyesters Carbohydrate functionalized polymers carboxylic acid Carbohydrate metabolism Krebs tricarboxylic acid cycle Carbohydrate metabolism acid cycle Carbohydrate orthocarboxylic acid esters Carbohydrate-amino acid linkages Glycosyl linkage Carbohydrate-amino acid linkages structures Carbohydrate-amino acid linkages types Carbohydrate-based nucleic acids Carbohydrate-nucleic acid interactions Carbohydrates 45 carboxylic acids, reaction with Carbohydrates Strecker amino acid synthesis Carbohydrates aldonic acids 400 Carbohydrates and nucleic acids Carbohydrates boric acid Carbohydrates carboxylic acids Carbohydrates carboxylic acids, conjugated, reaction with Carbohydrates carboxylic acids, enolates Carbohydrates carboxylic acids, preparation from Carbohydrates chloroacetic acid Carbohydrates humic acid isolate Carbohydrates linked to amino acids and proteins Carbohydrates orthocarboxylic acid Carbohydrates periodic acid cleavage Carbohydrates phenol-sulfuric acid reaction Carbohydrates phosphoric acid ester Carbohydrates protection with boronic acids Carbohydrates pyruvic acid oxidation Carbohydrates uronic acids Carbohydrates with boric acid Carbohydrates with nitric acid Carbohydrates with periodic acid Carbohydrates, Nucleic Acids, and Lipids Carbohydrates, acidic derivatives Carbohydrates, acidic derivatives VOLUME Carbohydrates, acidic derivatives alkaline hydrolysis Carbohydrates, acidic derivatives analysis Carbohydrates, acidic derivatives complexes with borate Carbohydrates, acidic derivatives preparation Carbohydrates, acidic derivatives reactions Carbohydrates, acidic derivatives solution Carbohydrates, acidic derivatives stability Carbohydrates, acidic derivatives with pyridine Carbohydrates, and fatty acid diseases deficiency Carbohydrates, enzymic synthesis from fatty acids Carboxylic acid anhydrides with carbohydrates Complex carbohydrates acid hydrolysis Determination of amino acids and carbohydrates Dicarboxylic acids, synthesis from carbohydrates Fatty acids from carbohydrates Gel-filtration column chromatography, amino acid analysis and carbohydrate determination Hydrolysis, acid, carbohydrates Hydrolysis, acid, carbohydrates amides Hydrolysis, acid, carbohydrates esters Hydrolysis, acid, carbohydrates polysaccharides Individual Amino Acids and Carbohydrate Residues Lactic acid bacteria carbohydrate metabolism Lactic acid-forming bacteria carbohydrate fermentation Natural Carbohydrate Amino Acids Nitric acid carbohydrates Nitric acid of carbohydrates Nucleic acid components carbohydrates Nucleic acids, carbohydrate constituents Orthocarboxylic acid derivatives of carbohydrates Periodic Acid Oxidation of Carbohydrates Periodic acid cleavage of carbohydrates Periodic acid, collagen carbohydrate Primary Alcohol Groups in Carbohydrates to Carboxylic Acids Propionic acid, carbohydrate esters Propionic acid, carbohydrate formation Reactions of carbohydrates with strong acid Sialic Acid in Carbohydrate Chains of the N-Acetyllactosamine Type Sialic Acid in O-Glycosidically Linked Carbohydrate Chains Skill 12.1o-Recognize that inorganic and organic compounds (e.g., water, salt, carbohydrates, lipids, proteins, nucleic acids) are essential to processes within living systems Sulfonic acids carbohydrates Synthesis of Sialic Acid Containing Carbohydrates Synthetic Carbohydrate Amino Acids Uronic acids carbohydrates containing