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Lectins carbohydrate-binding proteins

Kauss, H., and D. J. Bowles Some Properties of Carbohydrate-binding Proteins (Lectins) Solubilized from Cell Walls of Phaseolus aureus. Planta (Berl.) 130, 169 (1976). [Pg.247]

Lectins are carbohydrate-binding proteins involved in cell adhesion and other biologic processes. [Pg.534]

Several carbohydrate-binding proteins have been isolated from Sambucus nigra and two haemagglutinins have been isolated from its bark. Its seeds contain a lectin that is related to the immunological properties of the bark. One of its carbohydrate-binding proteins, called nigrin, is made of two subunits and is reported to cause red blood cells to clump. 5... [Pg.44]

Analytical tools have been developed in order to identify carbohydrate structures as well as carbohydrate-binding proteins and to understand their underlying structure-function relationships of protein-carbohydrate and carbohydrate-carbohydrate interactions lectin arrays [16], glycan microarrays [17, 18], glyco-nanoparticles [19], frontal affinity chromatography [20] and carbohydrate tools for metabolic labeling [21]. [Pg.84]

Gorelik E, Galili U, Raz A. On the role of cell surface carbohydrates and their binding proteins (lectins) in tumor metastasis. Cancer Metast Rev 2001 20 245-277. [Pg.355]

Specific detection of oligosaccharides is possible using lectins, carbohydrate-binding proteins from very different sources. A se-... [Pg.75]

In addition, there is a large group of carbohydrate binding proteins called lectins (from the latin lectus to select).24 174 177 178... [Pg.186]

Lectins are carbohydrate-binding proteins that have been obtained mainly from plants,1128,138 although lectin-like proteins have also been found in micro-organisms and animals,139 including mammals.140 141 Some of the properties of the lectins, and their utility as carbohydrate-specific reagents have been reviewed.1128,138,138... [Pg.268]

The use of neoglycoproteins as affinants can be extended to the purification of such other classes of carbohydrate-binding protein as lectins, glycosylhydrolases, and glycosyltransferases. Some of the procedures that have been developed to prepare neoglycoproteins have been adapted to attach carbohydrates directly to Sepharose11,23,89,135, 177,178 and (2-aminoethyl)-Bio-Gel.59,81,87 These materials have been... [Pg.278]


See other pages where Lectins carbohydrate-binding proteins is mentioned: [Pg.366]    [Pg.218]    [Pg.203]    [Pg.425]    [Pg.40]    [Pg.470]    [Pg.110]    [Pg.311]    [Pg.376]    [Pg.173]    [Pg.67]    [Pg.1866]    [Pg.366]    [Pg.218]    [Pg.203]    [Pg.425]    [Pg.40]    [Pg.470]    [Pg.110]    [Pg.311]    [Pg.376]    [Pg.173]    [Pg.67]    [Pg.1866]    [Pg.517]    [Pg.2]    [Pg.140]    [Pg.141]    [Pg.171]    [Pg.317]    [Pg.355]    [Pg.148]    [Pg.355]    [Pg.338]    [Pg.56]    [Pg.284]    [Pg.641]    [Pg.56]    [Pg.109]    [Pg.59]    [Pg.311]    [Pg.335]    [Pg.86]    [Pg.529]    [Pg.202]    [Pg.86]    [Pg.160]    [Pg.186]    [Pg.909]    [Pg.227]    [Pg.227]    [Pg.231]   
See also in sourсe #XX -- [ Pg.578 ]




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