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Water decreasing

The amount of halic(I) acid formed when the halogen reacts reversibly with water decreases from chlorine to iodine and the concentration of iodic(I) acid in a saturated solution of iodine is negligible. However the equilibrium... [Pg.337]

Safety has been greatly increased by use of the continuous nitration processes. The quantity of nitroglycerin in process at any one time is greatly reduced, and emulsification of nitroglycerin with water decreases the likelihood of detonation. Process sensors (qv) and automatic controls minimize the likelihood of mnaway reactions. Detonation traps may be used to decrease the likelihood of propagation of an accidental initiation eg, a tank of water into which the nitrated product flows and settles on the bottom. [Pg.12]

Solubility. PPO polyols with a molecular weight below 700 are water soluble. The triol is slightly more water soluble than the diol. The solubihty in water decreases with increasing temperature. This inverse solubiUty causes a cloud point which is important in characteri2ing copolymers of propylene oxide and ethylene oxide. [Pg.354]

The aromatic ring of alkylphenols imparts an acidic character to the hydroxyl group the piC of unhindered alkylphenols is 10—11 (2). Alkylphenols unsubstituted in the ortho position dissolve in aqueous caustic. As the carbon number of the alkyl chain increases, the solubihty of the alkah phenolate salt in water decreases, but aqueous caustic extractions of alkylphenols from an organic solution can be accomphshed at elevated temperatures. Bulky ortho substituents reduce the solubihty of the alkah phenolate in water. The term cryptophenol has been used to describe this phenomenon. A 35% solution of potassium hydroxide in methanol (Qaisen s alkah) dissolves such hindered phenols (3). [Pg.58]

The amount of water employed for hydrolysis also has a dramatic influence on gelation time. Eor an R, ie, mole ratio of water to siUcon alkoxide, of 2, is about 7 hs when the gelation process is held at 70°C and HF is present as catalyst for i = 8, / decreases to 10 min (3). For low water contents, an increase in the amount of hydrolysis water decreases the gelation time, although there is a dilution effect. For higher water content, the gelation time increases with the quantity of water. [Pg.252]

Upon melting, ice loses its open structure with the "melting" of some fraction of the hydrogen bonds, and so the volume of the Hquid water decreases, reaching a minimum at 4°C above this temperature thermal expansion dominates the density. [Pg.209]

Formic, acetic, propionic, and butyric acids are miscible with water at room temperature. SolubiUty in water decreases rapidly for the higher alkanoic acids as the chain length increases (Table 8) (19). The solubiUty in water at pH 2—3 for unionized acids is given by the following relationship ... [Pg.83]

Eor water-based alkyd paints, greater (0.2% cobalt on a resin basis) concentrations of drier are required than for other systems because the reaction of the drier with water decreases the activity of the catalyst. The cobalt content of oil-based paint formulations is usually 0.01—0.05% cobalt. Although the concentration of cobalt in the formulations is small, the large volume of paints, inks, and varnishes constitute a significant use for cobalt chemicals. [Pg.381]

A useful diagnostic tool for investigating possible hydration of cations of bases for which pA is greater than about one is the measurement of their ultraviolet spectra in aqueous acid solutions and also in an anhydrous acidic solvent such as dichloroacetic acid (for which the Hammett acidity function, Hq, is — 0.9, and in which hydration of the cation cannot occur). This technique has been used with quinazoline to obtain spectra approximating those of the hydrated and anhydrous cations, respectively. For weaker bases, spectral measurements in sulfuric acid-water mixtures of increasing acid content may be used to reveal a progressive conversion of hydrated into anhydrous species as the thermodynamic activity of the water decreases. [Pg.48]

Solubility of gases in water decreases with increasing temperature. [Pg.1294]

Oxygen solnbility. The solubility of 02(g) in water decreases as temperature rises (a) and increases as pressure increases (b). In (a), the pressure is held constant at 1 atm in (b). the temperature is held constant at 25°C. [Pg.267]

Infrared studies of the reaction product in water indicate that the ft - Ni(OH)2 that is initially formed also contains anions and adsorbed water. As the particle size of the product increases, the amount of anions and adsorbed water decreases [45],... [Pg.142]

Ml Thickener It is a coarse, granular material ranging in color from light tan to brown. Chemically, it is a coprecipitated A1 soap of naphthenic, oleic and palmitic acids in the approx ratio of 1 1 2. The three main disadvantages accruing from the properties of Ml thickener are (1) it is a critical wartime material since it is made from coconuts (2) it is extremely hygroscopic, and the presence of water decreases its ability to form a stable thickened fuel. In addition, the relatively large... [Pg.185]

Usually, prolonged boiling in acid water and then in alkaline water is used to stabilize NS. However, there are claims that boiling with alkaline water decreases NS stability (Ref 28). However, in a previous publication (Ref 27) these same authors claim that kler-boiling or pro-longed boiling in water or in dilute alkaline soln improves stability. Addition of substances such as epichlorohydrin that swell the NS and aid water penetration is claimed to improve stability (Ref 16)... [Pg.343]

NOTE The boiling point of water decreases with increase in height above... [Pg.4]

C. Among sodium salts, hexadecyl sulfate gave a maximum foam volume, above 700 cm3, at 75 °C while at 50°C the maximum corresponds to tetradecyl sulfate but, as expected, with a lower volume (around 550 cm3). The fact that solubility in water decreases as the chain length increases can explain the progressive displacement of the maximum to higher homologs as the temperature increases. [Pg.269]

The rate of mineralization of phenol by the flora of natural lake water decreased (Rubin and Alexander 1983). [Pg.220]

Using the equilibrium constant for (2-5) and (2-9), the relationship between pH and Cl concentration can be derived as shown in Fig. 2.7. The line shown in Fig. 2.7 has a slope of approximately —1, indicating that the pH of the geothermal waters decreases with increasing Cl concentration. [Pg.299]

The Na/Li ratio of geothermal waters decreases with increasing temperature and has been used as a geothermometer (Fig. 2.10) (Fouillac and Michard, 1981), suggesting that this ratio is controlled by feldspar-solution equilibrium (Shikazono, 1978a). [Pg.302]

If the surface of a liquid is regarded as an elastic membrane, then the surface tension is the breaking force of this membrane. Water has one of the highest surface tensions of all liquids. For example, the surface tension of ethanol at 20°C is 22 mN/m, while that of water is 72.75 mN/m. The surface tension of water decreases with temperature. [Pg.24]

Figure 24.3 shows the relationship between the makeup, blowdown, evaporation and drift versus the cycles of concentration. For a given design of cooling tower, fixed heat duty and fixed conditions, the evaporation and drift will be constant as the cycles of concentration increase. However, as the cycles of concentration increase, the blowdown decreases and hence the makeup water decreases. [Pg.516]


See other pages where Water decreasing is mentioned: [Pg.1046]    [Pg.23]    [Pg.483]    [Pg.234]    [Pg.299]    [Pg.314]    [Pg.54]    [Pg.289]    [Pg.114]    [Pg.491]    [Pg.1294]    [Pg.232]    [Pg.206]    [Pg.328]    [Pg.92]    [Pg.67]    [Pg.280]    [Pg.178]    [Pg.103]    [Pg.577]    [Pg.29]    [Pg.42]    [Pg.850]    [Pg.185]    [Pg.4]    [Pg.84]    [Pg.1046]    [Pg.1518]    [Pg.197]    [Pg.207]   
See also in sourсe #XX -- [ Pg.150 ]




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