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Zea mays Maize

Fossen, T., Slimestad, R., and Andersen, O.M., Anthocyanins from maize Zea mays) and reed canarygrass (Phalaris amndinaceae), J. Agric. Food Chem., 49, 2318, 2001. [Pg.516]

M. Muller. C. Deigele, and H. Ziegler, Hormonal interactions in the rhizosphere of maize (Zea mays L.) and their effects on plant development. Z. Pflanzenernahr. Bodenk. 152 241 (1989). [Pg.36]

D. M. Pellet, D. L. Grimes, and L. V. Kochian, Organic acid exudation as an aluminium-tolerance mechanism in maize Zea mays L.). Planta 796 788 (1995). [Pg.39]

J. L. Morel, M. Mench, and A. Guckert, Measurement of Pb, Cu and Cd binding with mucilage exudates from maize (Zea mays L.) roots. Biol. Pertil. Soils 2 29 (1986). [Pg.78]

Two studies have suggested that quackgrass (Agropyron repens L.) can reduce K uptake by maize (Zea mays L.) plants. Bandeen and Buchholtz (11) found that K+, but not N or P0, content of corn was decreased by quackgrass growing with maize. Because high levels of fertilization did not overcome the effect of quackgrass, the authors concluded that competition was not responsible (11, 12). [Pg.163]

Juarez-Rodriguez et al. applied the sludge derived from anaerobically digested cow manure in the production of biogas (methane-air), to maize (Zea mays L.) cultivated in a nutrient-low, alkaline-saline soil with EC 9.4 dS m 1 and pH of 9.3. The results showed that the C02... [Pg.219]

Juarez-Rodriguez J, Fernandez-Luqueno F, Conde E, Reyes-Varela V, Cervantes-San-tiago F, Botello-Alvarez E, et al. Greenhouse gas emissions from an alkaline saline soil cultivated with maize (Zea mays L.) and amended with anaerobically digested cow manure a greenhouse experiment. Journal of Plant Nutrition. 2012 35(4) 511-523. DOI 10.1080/01904167.2012.644371... [Pg.224]

Fernandez-Luqueno F, Reyes-Varela V, Cervantes-Santiago F, Gomez-Juarez C, San-tillan-Arias A, Dendooven L.Emissions of carbon dioxide, methane and nitrous from soil receiving urban wastewater for maize Zea mays L.) cultivation. Plant Soil. 2010 331 203-215. DOI 10.1007/slll04-009-0246-0... [Pg.224]

Van De Venter, H.A. 1985. Cyanide-resistant respiration and cold resistance in seedlings of maize (Zea mays L.). Ann. Botany 56 561-563. [Pg.962]

Machado-Neto, J.G., T. Matuo, and Y.K. Matuo. 1998. Efficiency of safety measures applied to a manual knapsack sprayer for paraquat application to maize (Zea mays hf.Arch. Environ. Contam. Toxicol. 35 698-701. [Pg.1190]

Flax (Linum usitatissimum L.), alfalfa (M. L.), cotton (Gossipium spp.), onion (.Allium spp.), garlic (Allium sativum L.), proper (Capsicum annum L.), snap bean (P. vulgaris L.), maize (Zea mays L.), sesame (Sesamum indicum h.) Trap crops Abebe et al. 2005... [Pg.399]

In a classic study of the spread of maize (Zea mays) agriculture from Central America into eastern and central North America in pre-Columbian times, van der Merwe and Vogel (1977) demonstrated its arrival in the lower... [Pg.182]

Starch is one of the most abimdant plant polysaccharides and is a major source of carbohydrates and energy in the human diet (Zobel and Stephen, 1995). Starch is the most widely used hydrocolloid in the food industry (Wanous, 2004), and is also a widely used industrial substrate polymer. Total annual world production of starch is approximately 60 million MT and it is predicted to increase by additional approximately 10 million MT by 2010 (FAO, 2006b LMC International, 2002 S. K. Patil and Associates, 2007). Com/maize Zea mays L.), cassava (also known as tapioca—Manihot escu-lenta Crantn.), sweet potato Ipomoea batatas L.), wheat Triticum aestivum L.), and potato Solanum tuberosum L.) are the major sources of starch, while rice Oryza sativa L.), barley Hordeum vulgare L.), sago Cycas spp.), arrowroot Tacca leontopetaloides (L.) Kimtze), buckwheat Fagopyrum esculentum Moench), etc. contribute in lesser amounts to total global production. [Pg.223]

Farsi DA, Harris CS, Reid L, et al (2008) Inhibition of non-enzymatic glycation by sitk extracts from a Mexican land race and modern inbred lines of maize Zea mays). Phytother Res 22 108-112... [Pg.107]

Table I. Wall-Esterified Hydroxycinnamic Acids in Various Tissues of 2-Week Old Maize (Zea mays cvs 259)... Table I. Wall-Esterified Hydroxycinnamic Acids in Various Tissues of 2-Week Old Maize (Zea mays cvs 259)...
Differences in lignification of forage crops were examined in terms of genetic, biosynthetic and environmental factors. This was achieved by comparison of brittle ecotypes of fescue (Festuca arundinacea), and brown-midrib (b.m.3)-mutants of maize (Zea mays) with the corresponding normal plants. For each plant type,... [Pg.182]

Kidd, P.S. et al.. The role of root exudates in aluminium resistance and silicon-induced amelioration of aluminium toxicity in three varieties of maize Zea mays L.), J. Exp. Bot., 52, 1339, 2001. [Pg.434]

Cortes-Cruz, M., Snook, M., and Mac Mullen, M.D., The genetic basis of C-glycosyl flavone B-ring modification in maize (Zea mays L.) silks, Genome, 46, 182, 2003. [Pg.905]

Lee, E.A. et al.. Genetic mechanisms underlying apimaysin and maysin synthesis and corn ear-worm antibiosis in maize Zea mays L.), Genetics, 149, 1997, 1998. [Pg.909]

Woodard, S.L., Mayor, J.M., Bailey, M.R., Barker, D.K., Love, R.T., Lane, J.R., Delaney, D.E., McComas-Wagner, J.M., MaUubhotla, H.D., Hood, E.E., Dangott, L.J., Tichy, S.E., and Howard, J.A. (2003). Maize (Zea mays)-derived bovine trypsin characterization of the first large-scale, commercial protein product from transgenic plants. Biotechnol. Appl. Biochem. 28(Pt. 2) 123-130. [Pg.145]

Mozafar, A. 1987. Effect of boron on ear formation and yield components of two maize (Zea mays L.) hybrids. Jour. Plant Nutr. 10 319-332. [Pg.1586]


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