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Instrumental attributes

The distinction between these forms of satisfaction is not trivial. It is central to tourist behaviour studies to emphasise that, along certain key dimensions, tourist behaviour is unlike other forms of consumer behaviour. This perspective was introduced in Chapter 1 but it is particularly appropriate to restate the distinction in satisfaction studies since models of consumer satisfaction are largely oriented toward instrumental attributes (Fuchs, 2002). This narrower focus has important implications when the conceptual models for understanding satisfaction are considered. [Pg.167]

An instrumental attribute which aids the development and interfacing of CE to ESI-MS is the ability to pressurize the CE capillary, at low pressure for sample... [Pg.611]

An instrumental attribute which aids the development and interfacing of CE to ESI/MS is the ability to pressurize the CE, at low pressure for sample injection and higher pressures for capillary content elution. Balancing of the heights of the capillary termini is also an important consideration in order to avoid syphoning effects. In all cases of CE/ESI/MS application, safety, with respect to the electrical circuits, should be considered. It should be verified that all circuits have a common ground, and the addition of a resistor in the ESI power supply Une when interfaced to CE is a wise precaution. [Pg.728]

Beneficial effects have also been attributed to PAF. In reproduction, PAF secreted by the fertilized egg is instrumental in the implantation of the egg in the uterine wall. PAF is produced in significant quantities in the lungs of the fetus late in pregnancy and may stimulate the production of fetal lung surfactant, a protein-lipid complex that prevents collapse of the lungs in a newborn infant. [Pg.247]

HPLC separations are one of the most important fields in the preparative resolution of enantiomers. The instrumentation improvements and the increasing choice of commercially available chiral stationary phases (CSPs) are some of the main reasons for the present significance of chromatographic resolutions at large-scale by HPLC. Proof of this interest can be seen in several reviews, and many chapters have in the past few years dealt with preparative applications of HPLC in the resolution of chiral compounds [19-23]. However, liquid chromatography has the attribute of being a batch technique and therefore is not totally convenient for production-scale, where continuous techniques are preferred by far. [Pg.4]

Conversion tables and charts now available make it possible to express I.C.I. data in forms in which a specified color and the significance of measured color differences can be more easily visualized. For example, I.C.I. values calculated from objective instrumental readings can be converted into the Munsell notation which evaluates the three psychological color attributes—hue, lightness (Munsell value), saturation (Munsell chroma)—on scales of approximately equal visual steps. In addition, the Munsell color charts offer one of the most convenient sources of material standards for direct color comparisons. [Pg.11]

Uncoupled Rate Constants. An initial evaluation of polymerization kinetics is presented in Figure (2), constrained by viscosity invariant rate constants K. The slopes of these straight lines give initial estimates of Rgg/Kp according to Equation (14). Figure 3 presents graphically a power law relationship between K g/Kp and viscosity at 21°C and at 16.6 C. More scatter In Yu s data may be attributed to the use of an older GPC instrument of relatively low resolution. The ratio Kgq/Kp is temperature-sensitive a change of the order or five times is observed if the temperature is reduced by 4.4°C and viscosity is kept constant. [Pg.382]

Ideally, an observatory would install perfect detectors in the focal plane of its instruments. What makes a perfect detector The attributes of an ideal detector and the performance achieved by today s technology are given in Table 1. Optical and infrared detectors are nearly ideal in several ways ... [Pg.126]

Three attributes characterize color hue, lighmess (or value), and saturation (or chroma) and they are graphically represented in color solids (e.g., Munsell solid. Hunter solid). The Munsell Color Notation is a rapid, portable, widespread, and economical system of color determination. However, as it depends on sensory evaluation by panels, many laboratories prefer when possible to replace human judgment by instrumental techniques that are easier to handle. The CIELAB established by the Commission International d Eclairage (CIE) has become widely used with the availability of reflectance spectrophotometric instrumentation. [Pg.441]

Food colorants are analyzed either by direct inspection (sensorial analyses) or by physical or physicochemical instrumental methods. Direct inspections determine the sensorial attribute of color, frequently combined with assessments of smells and flavors. Visual color assessment is subjective and may be used with reliable visual evaluations controlling multiple variables. [Pg.522]

So far, the nature of the variables was the same for all data sets, viz. sensory attributes. This is not strictly required. One may also analyze sets of data referring to different types of data (processing conditions, composition, instrumental measurements, sensory variables). However, regression-type methods are better suited for linking such diverse data sets, as explained in the next section. [Pg.437]

A table of correlations between the variables from the instrumental set and variables from the sensory set may reveal some strong one-to-one relations. However, with a battery of sensory attributes on the one hand and a set of instrumental variables on the other hand it is better to adopt a multivariate approach, i.e. to look at many variables at the same time taking their intercorrelations into account. An intermediate approach is to develop separate multiple regression models for each sensory attribute as a linear function of the physical/chemical predictor variables. [Pg.438]

Beilken et al. [ 12] have applied a number of instrumental measuring methods to assess the mechanical strength of 12 different meat patties. In all, 20 different physical/chemical properties were measured. The products were tasted twice by 12 panellists divided over 4 sessions in which 6 products were evaluated for 9 textural attributes (rubberiness, chewiness, juiciness, etc.). Beilken etal. [12] subjected the two sets of data, viz. the instrumental data and the sensory data, to separate principal component analyses. The relation between the two data sets, mechanical measurements versus sensory attributes, was studied by their intercorrelations. Although useful information can be derived from such bivariate indicators, a truly multivariate regression analysis may give a simpler overall picture of the relation. [Pg.438]

Figure 38.12 shows the position of the twelve meat patties in the space of the first two PLS dimensions. Such plots reveal the similarity of certain products (e.g. C and D, or E and G) or the extreme position of some products (e.g. A or I or L). Figure 38.13 shows the loadings of the instrumental variables on these PLS factors and Fig. 38.14 the loadings of the sensory attributes. The plot of the products in the... [Pg.439]

In Section 42.2 we have discussed that queuing theory may provide a good qualitative picture of the behaviour of queues in an analytical laboratory. However the analytical process is too complex to obtain good quantitative predictions. As this was also true for queuing problems in other fields, another branch of Operations Research, called Discrete Event Simulation emerged. The basic principle of discrete event simulation is to generate sample arrivals. Each sample is characterized by a number of descriptors, e.g. one of those descriptors is the analysis time. In the jargon of simulation software, a sample is an object, with a number of attributes (e.g. analysis time) and associated values (e.g. 30 min). Other objects are e.g. instruments and analysts. A possible attribute is a list of the analytical... [Pg.618]

Recently a decreased level of CE activity has been noticed with a shift of attention towards other separation techniques such as electrochromatography. CE is apparently not more frequently used partly because of early instrumental problems associated with lower sensitivity, sample injection, and lack of precision and reliability compared with HPLC. CE has slumped in many application areas with relatively few accepted routine methods and few manufacturers in the market place. While the slow acceptance of electrokinetic separations in polymer analysis has been attributed to conservatism [905], it is more likely that as yet no unique information has been generated in this area or eventually only the same information has been gathered in a more efficient manner than by conventional means. The applications of CE have recently been reviewed [949,950] metal ion determination by CE was specifically addressed by Pacakova et al. [951]. [Pg.278]

Pyrolysis spectra become distorted with respect to their diagnostic features for two major sets of reasons. The first is variations in instrument operation (e.g., heat transfer efficiency from wire to sample, ion source temperature, MAB gas identity, analyzer calibration, tuning, and ion transmission discrimination attributable to contaminated optics). Most of these factors can be controlled... [Pg.108]

The major causes of spectral variation were (1) instrumental drift, as Goodacre and Kell realized, but also (2) sample history, as discussed above. In particular, variations in the supplier or even the batch of tryptic soy agar (TSA) used for cell culturing led to spectral variations that differed in degree among disparate species. This phenomenon was attributed to the differential metabolic capabilities of the species with respect to the changed nutrients. [Pg.110]


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See also in sourсe #XX -- [ Pg.164 ]




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