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Epidemiology case-control studies

Akdas, A., Kirkali, Z., Bilir, N. Epidemiological case-control study on the etiology of bladder cancer in Turkey. Eur Urol, 17, 23, 1990. [Pg.344]

Sartwell PE, et al. Oral contraceptives and relative risk of death from venous and pulmonary thromboembolism in the United States an epidemiologic case-control study. Am J Epidemiol 1969 90 365. [Pg.245]

Mommsen S, Aagaard J, Sell A. 1982. An epidemiological case-control study of bladder cancer in males from a predominantly rural district. Eur J Cancer Clin Oncol 18 1205-1210. [Pg.154]

Several supplementation and epidemiological case-control studies have suggested a possible link between increased selenium intakes or status and protection against certain cancers. First, in intercountry comparisons and studies comparing different regions of the United States having different soil selenium levels, there was a consistent correlation between lower selenium levels and higher risk of cancer. A study of 34,000 male health professionals in the eastern United States... [Pg.329]

Epidemiological and clinical studies of workers and other long-term case-control studies... [Pg.364]

Epidemiological and case-control studies suggested that Ca2+ channel blockers cause increased risk for... [Pg.299]

Case-Control Study—A t5q)e of epidemiological study which examines the relationship between a particular outcome (disease or condition) and a variety of potential causative agents (such as toxic chemicals). In a case-controlled study, a group of people with a specified and well-defined outcome is identified and compared to a similar group of people without outcome. [Pg.241]

Carotenoids and prostate cancer — Numerous epidemiological studies including prospective cohort and case-control studies have demonstrated the protective roles of lycopene, tomatoes, and tomato-derived products on prostate cancer risk other carotenoids showed no effects. " In two studies based on correlations between plasma levels or dietary intake of various carotenoids and prostate cancer risk, lycopene appeared inversely associated with prostate cancer but no association was reported for a-carotene, P-carotene, lutein, zeaxanthin, or p-cryptoxanthin. - Nevertheless, a protective role of all these carotenoids (provided by tomatoes, pumpkin, spinach, watermelon, and citrus fruits) against prostate cancer was recently reported by Jian et al. ... [Pg.129]

Carotenoids and urino-digestive cancers — On the whole, findings from epidemiological studies did not demonstrate a protective role of carotenoids against colorectal, gastric, and bladder cancers. Indeed, most prospective and case-control studies of colorectal cancer showed no association with dietary intake or plasma level of most carotenoids. - Only lycopene and lutein were shown to be protective against colorectal cancer. Otherwise, findings from the ATBC study s showed no effect of P-carotene supplementation on colorectal cancer. [Pg.132]

Carotenoids and cardiovascular diseases — Numerous epidemiological studies aimed to study the relationship of carotenoids and cardiovascular diseases (CVDs) including coronary accident risk and stroke. It appeared then that observational studies, namely prospective and case-control studies, pointed to a protective effect of carotenoids on myocardial infarct and stroke, but also on some atherosclerosis markers such as intima media thickness (IMT) of the common carotid artery (CCA) and atheromatous plaque formation. [Pg.133]

A number of epidemiologic studies support an association between high fat intake and the risk of prostate cancer. A strong correlation between national per capita fat consumption and national prostate cancer mortality has been reported, and prospective case-control studies suggest that a high-fat diet doubles the risk of prostate cancer. [Pg.1359]

Kreiger, N., Gross, A., Hunter, G., Dietary factors and fracture in postmenopausal women a case-control study, International Journal of Epidemiology, 21, 953, 1992. [Pg.359]

Mitakakis, T Z, Wolfe, R, Sinclair, M I, Fairley, C K, Leder, K and Hellard, M E (2004) Dietary intake and domestic food preparation and handling as risk factors for gastroenteritis a case-control study. Epidemiology and Infection, 132, 601-606. [Pg.428]

Aim B, Milerad J, Wennergren G, Skjaerven R, Oyen N, Norvenius G, Daitveit AK, Helweg-Larsen K, Markestad T, Irgens LM. (1998). A case-control study of smoking and sudden infant death syndrome in the Scandinavian countries, 1992 to 1995. The Nordic Epidemiological SIDS Study. Arch Dis Child. 78(4) 329-34. [Pg.446]

Ijsselmuiden CB, Gaydos C, Feighner B, et al. 1992. Cancer of the pancreas and drinking water A population based case control study in Washington County, Maryland. American Journal of Epidemiology 136(7) 836-842. [Pg.271]

McGeehin MA, Reif JS, Becher JC, et al. 1993. Case control study of bladder cancer and water disinfection methods in Colorado. American Journal of Epidemiology 138(7) 493-501. [Pg.277]

There are limited epidemiological data regarding carcinogenicity in humans following chronic inhalation exposure to kerosene. In one case-control study, there was no association between the use of kerosene stoves for cooking and bronchial cancer in nonsmoking women (Chan et al. 1979). In another case-control study, there was no association between renal cell cancer and occupational exposure to fuel oils. [Pg.46]

It does not appear that the nephrotoxicity attributable to a2u-globulin syndrome is relevant to humans. Most epidemiological studies have not shown an association between gasoline exposure and renal cancer risk. However, a recent case-control study from Finland reported a significant association between renal cell cancer and gasoline that was dose dependent."... [Pg.357]


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See also in sourсe #XX -- [ Pg.171 ]




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