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Effects of Increased UV-B Radiation

The expected adverse effects of increased levels of uv-B radiation include increased incidence of skin cancer in fairskinned races, decreased crop yields and a variety of stresses on terrestrial and aquatic ecosystems. Such effects have been considered in the past in connection with possible reduction of the ozone shield by the operation of fleets of SST airplanes [65] and by the continued release of chlorofluoromethanes used as refrigerants and as propellants in aerosol spray cans [66]. The information available is insufficient to allow quantification of most of these effects. Epidemiological data were used in the NAS study [1] to estimate that a 50 % ozone shield reduction lasting 3 years would lead to an increase of skin carcinoma and melanoma of 3-30 % at midlatitudes, with a geometric mean of about 10 %, that will persist for 40 years. This may be compared with the estimate made in the same study that during the first generation a 10,000 Mt war would increase the spontaneous cancer death rate by about 2 % as a result of exposure to low levels of ionizing radiation from radioactive fallout. [Pg.143]

Reduction in stratospheric ozone and the concomitant increase in uv-B radiation would also stress natural ecosystems. As in agriculture, individual species of plants and animals differ considerably in their sensitivities to uv-B radiation. However, in natural ecosystems a direct effect on only one species may be propagated to a large number of species because of complex interdependences. For example, the food chain of the oceans is based on photosynthesis by phytoplankton, and these microscopic, green plants have been demonstrated to be quite sensitive to uv radiation [66]. It was estimated from uv-B irradiation experiments that a 16 % ozone reduction (the degree of ozone depletion projected by the NAS study for continued release of chlorolluoromethanes) could kiU up to 50 % of the anchovies in the top 10 m of the clearest ocean water or else require them to substantially deepen their usual water depth [66, 67]. Avoidance could provide protection for many animals, but it is thought that few species can sense uv-B light. [Pg.144]


Although in this chapter we have focused on the potential effects of increased UV-B radiation on the Antarctic marine ecosystem, our results also have bearing on efforts to describe the effects of UV radiation on global marine productivity. However, here again, considerable uncertainties still remain in assessing the effects of ozone depletion on global production. Several authors have predicted a... [Pg.202]

A.A. McLeod (1997). Outdoor supplementation systems for studies of the effects of increased UV-B radiation. Plant Ecol, 128, 78-92. [Pg.387]

Neale, P.J., and Kieber, D.J. (2000) Assessing biological and chemical effects of UV in the marine environment spectral weighting functions. In Causes and Environmental Implications of Increased UV-B Radiation (Hester, R.E., and Harrison, R.M., eds.), pp. 61-83, The Royal Society of Chemistry, Cambridge, UK. [Pg.635]

UV-B has various direct adverse effects on human health (skin cancer, immunosuppression, eye disorders), terrestrial plants and aquatic organisms [DNA alterations, photosynthesis inhibition, reduced growth, photoresponsiveness suppression (see Chapter 116)]. Moreover, due to the differences in UV-B sensitivity and adaptation among the various species, shifts in species composition may occur as a consequence of increased UV-B radiation, thus leading indirectly to alterations in ecosystems. ... [Pg.2321]

The 1998 and 2002 Scientific Assessments of Stratospheric Ozone firmly established the link between decreased ozone and increased UV-B radiation. In humans, UV-B is linked to skin cancer. It also contributes to cataracts and suppression of the immune system. The effects of UV-B on plant and aquatic ecosystems are not well understood. However, the growth of certain plants can be slowed by excessive UV-B. Some scientists suggest that marine phytoplankton, which are the foundation of the ocean food chain, are already under stress from UV-B. If true, this could adversely affect supplies of food from the oceans. [Pg.398]

Equation 25 represents the reaction responsible for the removal of uv-B radiation (280—330 nm) that would otherwise reach the earth s surface. There is concern that any process that depletes stratospheric o2one will consequently increase uv-B (in the 293—320 nm region) reaching the surface. Increased uv-B is expected to lead to increased incidence of skin cancer and it could have deleterious effects on certain ecosystems. The first concern over depletion was from NO emissions from a fleet of supersonic transport aircraft that would fly through the stratosphere and cause reactions according to equations 3 and 26 (59) ... [Pg.380]

Comparison with other Studies. How do the results of our investigation compare with similar studies Our results corroborate the data provided in a similar study of the effect of UV-B on primary productivity in the southeastern Pacific Ocean (35). In the latter study, it was noted that enhanced UV-B radiation caused significant decreases in the productivity of surface and deep samples. Compared to ambient, primary productivity decreased with increasing doses of UV-B. In another study in which in situ experiments using natural Antarctic phytoplankton populations, it was noted that incident solar radiation significantly depressed photosynthetic rates in the upper 10-15 meters of the water column (36). It was also found that the spectral region between 305 and 350 nm was responsible for approximately 75 percent of the overall inhibitory effect. [Pg.201]

The health risks associated with ozone depletion will principally be those due to increased ultraviolet-B (UV-B) radiation in the environment, that is, increased damage to the eyes, the immune system, and the skin. Some new risks may also be introduced with the increased use of alternatives to the ozone-depleting substances (ODSs). However, the data are insufficient to develop similar estimates for effects such as immunosuppression and the toxicity of alternatives. [Pg.41]

Long term observations indicate that UV-B radiation reaching the earth s surface may have decreased by 5-18% since the industrial revolution in the industrialised midlatitudes of the Northern Hemisphere (NH). However, on a global basis, this may have been offset by the stratospheric ozone layer reduction. It is not possible to estimate the net effect from both, attenuation and increase, because of the limited amount of spatial and temporal coverage of measurements (Liu et al., 1991). In an attempt to present calculated and modelled effects of aerosol on UV flux the authors used the Discrete Ordinate Radiative Transfer Model (DISORT Stammes et al. 1988) for different visual ranges and boundary layer depths (Figure 1). The decrease at 310 nm is 18% and 12 % for a 2km and 1km PBL respectively. [Pg.144]


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