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Deterioration types

Siace dimer acids, monomer acids, and trimer acids are unsaturated, they are susceptible to oxidative and thermal attack, and under certain conditions they are slightly corrosive to metals. Special precautions are necessary, therefore, to prevent product color development and equipment deterioration. Type 304 stainless steel is recommended for storage tanks for dimer acids. Eor heating coils and for agitators 316 stainless steel is preferred (heating coils with about 4s m (50 ft ) of heat transfer surface ia the form of a 5.1 cm schedule-10 U-bend scroU are recommended for a 37. 9-m (10,000-gal) tank. Dimer acid storage tanks should have an iaert gas blanket. [Pg.115]

Extrinsic deterioration Type of grain deterioration due to external factors such as insects, molds, and rodents. [Pg.680]

Apparently a negative AP with Q < 90° can be found for particular pore geometries [53]. A different type of water repellency is desired to prevent the deterioration of blacktop roads consisting of crushed rock coated with bituminous materials. Here the problem is that water tends to spread into the stone-oil interface, detaching the aggregate from its binder [54]. No entirely satisfactory solution has been found, although various detergent-type additives have been found to help. Much more study of the problem is needed. [Pg.471]

Erosion is the deterioration of a surface by the abrasive action of solid particles in a liquid or gas, gas bubbles in a liquid, liquid droplets in a gas or due to (local) high-flow velocities. This type of attack is often accompanied by corrosion (erosion-corrosion). The most significant effect of a joint action of erosion and corrosion is the constant removal of protective films from a metal s surface. This can also be caused by liquid movement at high velocities, and will be particularly prone to occur if the solution contains solid particles that have an abrasive action. [Pg.2732]

The very high powers of magnification afforded by the electron microscope, either scanning electron microscopy (sem) or scanning transmission electron microscopy (stem), are used for identification of items such as wood species, in technological studies of ancient metals or ceramics, and especially in the study of deterioration processes taking place in various types of art objects. [Pg.417]

Some of the processes that play a role in the deterioration of particular types of objects are understood (126). The principal techniques employed by conservators to reduce the rates at which these processes take place and, at least partially, undo the damage incurred are mentioned herein. [Pg.425]

Enzymes not only produce characteristic and desirable flavor (79) but also cause flavor deterioration (80,81) (see Enzyme Applications, Industrial). The latter enzyme types must be inactivated in order to stabilize and preserve a food. Freezing depresses enzymatic action. A more complete elimination of enzymatic action is accompHshed by pasteurization. [Pg.17]

In general, one day of oven aging at 70°C corresponds to one year of natural or shelf aging (a minimum requirement for mbber products), whereas the oxygen and air bomb methods are more drastic. By varyiag the amounts and types or combiaations of antioxidants the relative effectiveness of these materials against normal oxygen deterioration can be determined. [Pg.247]

There are two serious problems associated with continuous tar distillation. Coal tar contains two types of components highly corrosive to ferrous metals. The ammonium salts, mainly ammonium chloride, associated with the entrained Hquor remain in the tar after dehydration, tend to dissociate with the production of hydrochloric acid and cause rapid deterioration of any part of the plant in which these vapors and steam are present above 240°C. Condensers on the dehydration column and fractionation columns are also attacked. This form of corrosion is controlled by the addition of alkaU (10% sodium carbonate solution or 40% caustic soda) to the cmde tar in an amount equivalent to the fixed ammonia content. [Pg.338]

It is advisable in most of these cases to use accelerometers. Displacement probes will not give the high-frequency signals and velocity probes because their mechanical design is very directional and prone to deterioration. Figure 10-64 shows me signal from the various types of probes. [Pg.915]

Vessels for high-temperature serviee may be beyond the temperature hmits of the stress tables in the ASME Codes. Sec tion TII, Division 1, makes provision for construction of pressure vessels up to 650°C (1200°F) for carbon and low-alloy steel and up to 815°C (1500°F) for stainless steels (300 series). If a vessel is required for temperatures above these values and above 103 kPa (15 Ibf/in"), it would be necessaiy, in a code state, to get permission from the state authorities to build it as a special project. Above 815°C (1500°F), even the 300 series stainless steels are weak, and creep rates increase rapidly. If the metal which resists the pressure operates at these temperatures, the vessel pressure and size will be limited. The vessel must also be expendable because its life will be short. Long exposure to high temperature may cause the metal to deteriorate and become brittle. Sometimes, however, economics favor this type of operation. [Pg.1028]

Moisture control can also be effected by replacing the air in the material container or bin with a dry, stable gas—nitrogen, for example. This technique is also used to protect the materi from certain types of deterioration, such as vitamin loss from food materials. [Pg.1939]

Metal surfaces in a well-designed, well-operated cooling water system will establish an equilibrium with the environment by forming a coating of protective corrosion product. This covering effectively isolates the metal from the environment, thereby stifling additional corrosion. Any mechanical, chemical, or chemical and mechanical condition that affects the ability of the metal to form and maintain this protective coating can lead to metal deterioration. Erosion-corrosion is a classic example of a chemical and mechanical condition of this type. A typical sequence of events is ... [Pg.239]

Temperature rise at the guaranteed output to ascertain the adequacy of the insulating material and life of the motor. If the temperature rise is more than permissible for the type of insulation used, it will deteriorate the insulating properties and cause thermal ageing. As a... [Pg.250]

They may lead to deterioration of the insulation of the insulating container due to condensing of the metal vapour on the inner surface of the container (more in iransvei se magnetic field type breakers). [Pg.645]

Stationary monitoring networks are also operated to determine the impact of new sources of emissions. As part of the environmental impact statement and Prevention of Significant Deterioration processes, the projected impact of a new source on existing air quality must be assessed. Air quality monitoring is one means of making this type of assessment. A monitoring network... [Pg.216]


See other pages where Deterioration types is mentioned: [Pg.7]    [Pg.127]    [Pg.7]    [Pg.127]    [Pg.112]    [Pg.506]    [Pg.1918]    [Pg.62]    [Pg.267]    [Pg.233]    [Pg.424]    [Pg.374]    [Pg.275]    [Pg.428]    [Pg.36]    [Pg.36]    [Pg.257]    [Pg.296]    [Pg.90]    [Pg.348]    [Pg.190]    [Pg.53]    [Pg.401]    [Pg.289]    [Pg.171]    [Pg.213]    [Pg.2181]    [Pg.2407]    [Pg.2418]    [Pg.2436]    [Pg.355]    [Pg.589]    [Pg.812]    [Pg.129]    [Pg.338]    [Pg.262]   


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Deterioration

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