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Critical micelle concentration surfactant type

When the variation of any colligative property of a surfactant in aqueous solution is examined, two types of behavior are apparent. At low concentrations, properties approximate those to be expected from ideal behavior. However, at a concentration value that is characteristic for a given surfactant system (critical micelle concentration, CMC), an abrupt deviation from such behavior is observed. At concentrations above the CMC, molecular aggregates called micelles are formed. By increasing the concentration of the surfactant, depending on the chemical and physical nature of the molecule, structural changes to a more... [Pg.256]

Surfactants, not surprisingly, exert a highly significant influence on the fluorescence of FBAs in solution. This effect is associated with the critical micelle concentration of the surfactant and may be regarded as a special type of solvent effect. Anionic surfactants have almost no influence on the performance of anionic FBAs on cotton, but nonionic surfactants may exert either positive or negative effects on the whiteness of the treated substrate [33]. Cationic surfactants would be expected to have a negative influence, but this is not always so [34]. No general rule can be formulated and each case has to be considered separately. [Pg.306]

Oheme and co-workers investigated335 in an aqueous micellar system the asymmetric hydrogenation of a-amino acid precursors using optically active rhodium-phosphine complexes. Surfactants of different types significantly enhance both activity and enantioselectivity provided that the concentration of the surfactants is above the critical micelle concentration. The application of amphiphilized polymers and polymerized micelles as surfactants facilitates the phase separation after the reaction. Table 2 shows selected hydrogenation results with and without amphiphiles and with amphiphilized polymers for the reaction in Scheme 61.335... [Pg.119]

What characterizes surfactants is their ability to adsorb onto surfaces and to modify the surface properties. At the gas/liquid interface this leads to a reduction in surface tension. Fig. 4.1 shows the dependence of surface tension on the concentration for different surfactant types [39]. It is obvious from this figure that the nonionic surfactants have a lower surface tension for the same alkyl chain length and concentration than the ionic surfactants. The second effect which can be seen from Fig. 4.1 is the discontinuity of the surface tension-concentration curves with a constant value for the surface tension above this point. The breakpoint of the curves can be correlated to the critical micelle concentration (cmc) above which the formation of micellar aggregates can be observed in the bulk phase. These micelles are characteristic for the ability of surfactants to solubilize hydrophobic substances in aqueous solution. So the concentration of surfactant in the washing liquor has at least to be right above the cmc. [Pg.94]

A disperse dye suspension responds somewhat differently when a surface-active solubilising agent is added. At low concentrations of this type of additive the saturation solubility of the dye remains relatively little changed, but when the critical micelle concentration of the surfactant is reached a sudden marked increase in dye solubility is observed [57]. When micelles of the surfactant begin to form in the solution, these provide a more amenable environment into which the dye molecules or dimers can transfer. Above the critical micelle concentration the increase in solubility of the dye is directly proportional to the concentration of surfactant present [1,56]. [Pg.115]

It has been found that the 1,3-dioxolane ring corresponds to approximately two oxyethylene units with regard to effect on the critical micelle concentration and adsorption characteristics [42]. Thus, surfactant type I in Fig. 14 should resemble ether sulfates of the general formula R-(0CH2CH2)20S03Na. This is interesting since the commercial alkyl ether sulfates contain two to three oxyethylene units. [Pg.77]

Surfactants are organic molecules that possess a nonpolar hydrocarbon tail and a polar head. The polar head can be anionic, cationic, or nonionic. Because of the existence of the two moieties in one molecule, surfactants have limited solubility in polar and nonpolar solvents. Their solubility is dependent on the hydrophile-lipophile balance of their molecular structure. At a critical concentration, they form aggregates in either type of solvent. This colloidal aggregation is referred to as micellization, and the concentration at which it occurs is known as the critical micelle concentration. The term micelle was coined by McBain (7) to designate the aggregated solute. In water or other polar solvents, the micellar structure is such that the hydrophobic tails of the surfactant molecules are clustered together and form the interior of a sphere. The surface of the sphere consists of the hydrophilic heads. In nonpolar solvents, the orientation of the molecules is reversed. [Pg.212]

When surface active agents are considered, a further complication may be encountered. Because of their surface active nature, the surfactants not only emich at the surfaces, but also form extended structures themselves. At low concentrations, the surfactants remain as dissolved monomers or asssociate to oligomers. However, when the critical micellization concentration (cmc) is surpassed, a cooperative association is activated to micelles (1 to 10 nm) consisting typically of some 50 to 100 monomers. At stiU higher concentrations, or in the presence of cosurfactants (alcohols, amines, fatty acids, etc.), liquid crystalline phases may separate. These phases have an infinite order on the x-ray scale, but may remain as powders on the NMR (nuclear magnetic resonance) scale. When the lamellar liquid crystalline phase is in equilibrium with the liquid micellar phase the conditions are optimal for emulsions to form. The interface of the emulsion droplets (1 to 100 pm) are stabilized by the lamellar liquid crystal. Both the micelles and the emulsions may be of the oil in water (o/w) or water in oil (w/o) type. Obviously, substances that otherwise are insoluble in the dispersion medium may be solubilized in the micelles or emulsified in the emulsions. For a more thorough analysis, the reader is directed to pertinent references in the literature. ... [Pg.475]

Aerosol OT (sodium diethylhexylsulfosuccinate) Didodecyldimethylammonium bromide Nonionic surfactant of the polyethylene glycol alkyl ether type the alkyl chain contains i carbon atoms and the polar group j ethylene glycol units Critical micelle concentration... [Pg.164]

The concentration at which this phenomenon occurs is called the critical micelle concentration (CMC). Similar breaks in almost every measurable physical property that depends on size or number of particles in solution, including micellar solubilization of solvent-insoluble material (Chapter 4) and reduction of surface or interfacial tension (Chapter 5), are shown by all types of surfactants—nonionic, anionic, cationic, and zwitterionic in aquecus media. [Pg.106]


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Concentration types

Critical concentration

Critical micell concentration

Critical micelle concentration

Critical micelle concentration micellization

Critical micelle concentration surfactants

Critical micellization concentrations

Micelle concentration

Micelles critical micelle concentration

Micelles types

Micellization surfactants

Surfactant concentration

Surfactants concentrated

Surfactants types

Type concentrates

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