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Carrot extracts

Kammerer, D., Carle, R., and Schieber, A., Quantification of anthocyanins in black carrot extracts Daucus camta ssp. sativus var. atrorubens Alef.) and evaluation of their color properties, Eur. Food Res. TechnoL, 219, 479, 2004. [Pg.271]

Ekam, VS, Udosen, EO, and Chigbu, AE, 2006. Comparative effect of carotenoid complex from Golden Neo-Life Dynamite (GNLD) and carrot extracted carotenoids on immune parameters in albino Wistar rats. Niger J Physiol Sci 21, 1-4. [Pg.342]

Kastner, Lf., Glasl, S., Follrich, B., Guggenbichler, J. P., and Jurenitsch, J. (2002). Acid oligosaccharides as the active principle of aqueous carrot extracts for prevention and therapy of gastrointestinal infections. Wien. Med. Wochenschr. 152, 379-381. [Pg.149]

Catalase inhibition. Water extract of the fresh root, administered intragastrically to infant mice at a dose of 50 mL/kg, was active. The treatment was administered for seven successive days, followed by a single dose of 20% v/v CCI4 in olive oil subcutaneously at 1 mL/kg on the last day 1 hour after the administration of the carrot extract " . Chloroform-methanol (9 1) fraction of the ethanol (95%) extract, ethyl acetate fraction of the water extract, and chloroform-soluble fraction of the water extract of the seed were active on the nonpregnant rat uterus° L... [Pg.206]

DC025 Franke, M., S. Malczynski, B. Giedosz, and ]. Onysymow. Hypoglycemic action of a carrot extract. C R Soc Biol 1934 115 1363-1366. [Pg.211]

DC050 Sakamoto, Y. Compositions containing parsley and carrot extracts and vegetable oils for controlling bad breath. Patent-Japan Kokai Tokyo Koho-09-59,138 1997 4 pp. [Pg.212]

Carrots Extract sample with hexane/acetone/ab-solute EtOH /toluene (10 7 6 7) + 40% methanolic KOH. Leave for 16 h in the dark for saponification. Extract unsaponifiables with hexane. Vydac 201 TP54 C,8 5 /zm 250 X 4.6 mm... [Pg.365]

Carrot extracts (E 160(a)), carrot oil, palm oil, and related plant extract are also available on the market. Their main components are P- and a-carotenes (Formulae 9.1 and 9.2, respectively). Processes for the commercial extraction of carotene from carrots were developed. Purified crystalline products contain 20% a-carotene and 80% P-carotene and may be used for coloring fat-based products as dispersion of microcrystals in oil. [Pg.210]

Palou et al. (2002) reported studies on enzymatic inactivation in some foods. For example, peroxidase was complefely inactivated in carrot extract... [Pg.218]

During another experiment two isomers of a biologically important substance present in carrots, alpha- and beta-carotene, were characterised following a prebminary separation of carrot extracts on alumina. Chromatography was resuscitated ... [Pg.2]

Carrot Oil CLR. [Henkel/Cospha] Soybean oil, carrot oil, carrot extract, beta-carotene, tocopherol emollient, conditioner, superfatting agent emulsified and oily preparations for cate of skin and hair ... [Pg.65]

Carrot (Caucus carota) extract CAS 84929-61-3 EINECS/ELINCS 284-545-1 Synonyms Carrot extract Caucus carota Caucus carota sativa extract... [Pg.789]

Carrot extract. See Carrot (Daucus carota) extract... [Pg.789]


See other pages where Carrot extracts is mentioned: [Pg.134]    [Pg.98]    [Pg.98]    [Pg.208]    [Pg.787]    [Pg.319]    [Pg.349]    [Pg.282]    [Pg.270]    [Pg.113]    [Pg.40]    [Pg.40]   
See also in sourсe #XX -- [ Pg.134 , Pg.138 ]




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