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Carotene chlorophyll and

The color of crude rice bran oil is dark greenish brown to light yellow depending on the condition of the bran, extraction method, and composition of the bran. The pigments include carotene, chlorophyll, and Maillard browning products (12, 28). Oil from parboiled rice bran is generally darker in color than oil from raw rice bran. [Pg.1114]

Data on herbicides are presented and reviewed, which allows the distinction between two different modes of bleaching. The first mode is caused by inhibited carotene biosynthesis exhibited by particular phenylpyridazinones, substituted phenylfuranones or amitrole. Decrease of carotenes leads to subsequent photodestruction of chlorophyll, peroxidation of other membrane components, and decay of electron transport activity. The second mode, represented by p-nitrodl-phenylethers, is associated with peroxidation of membrane-bound polyunsaturated fatty acids concurrently with the breakdown of carotenes, chlorophylls, and decay of photosynthetic electron transport. Short-chain hydrocarbon gases are reliable markers. The action of peroxidizing diphenylethers appears to be related to that of bipyridylium salts, although no light-induced oxygen uptake can be measured. [Pg.111]

The presence of naturally occurring polynuclear aromatic (PAH) compounds is an interesting feature of soil organic matter. These compounds, some of which are carcinogenic, are discussed as air pollutants in Sections 10.8 and 12.4. PAH compounds found in soil include fluoranthene, pyrene, and chrysene. PAH compounds in soil result in part from combustion from both natural sources (grass fires) or pollutant sources. Terpenes also occur in soil organic matter. Extraction of soil with ether and alcohol yields the pigments P-carotene, chlorophyll, and xanthophyll. [Pg.548]

Solvent extraction removes chlorophyll and other pigments to give a light-colored product but increases processing costs. Furthermore, solvent extraction removes p-carotene and reduces vitamin A activity (89) (see Terpenoids Vitamins). Supercritical CO2 extraction at 30 and 70 MPa (4,350 and 10,150 psi) and 40°C removed 90 and 70% carotene and lutein, respectively, from alfalfa LPC (96). This process avoids organic solvent residues and recovers valuable by-products. [Pg.469]

Lafferty, J., Truscott, T.C., and Land, E.J., Electron transfer reactions involving chlorophylls a and b and carotenoids, J. Chem. Soc. Farad. Trans., lA, 2760, 1978. Burri, B.J., Clifford, A.J., and Dixon, Z.R., Beta-carotene depletion and oxidative damage in women, in Natural Antioxidants and Anticarcinogens in Nutrition, Health and Disease, Kumulainen, J.T. and Salonen, J.T., Eds., Royal Society of Chemistry, Stockholm, 1999, 231. [Pg.69]

Kaur, B. and Manjerkar, S.P., Effect of dehydration on the stability of chlorophyll and P-carotene content of green leafy vegetables available in northern India, J. Food Sci. TechnoL (India), 12, 321, 1975. [Pg.209]

The most common mobile phase is a gradient of petroleum ether or hexane with increasing concentrations of acetone or diethyl ether. Development of the column should be optimized for each sample to afford a quick and effective separation to avoid band broadening. The separation can be followed visually. The most non-polar a- and 3-carotenes are eluted first as a yellow band followed by the chlorophylls and other more polar carotenoids like cryptoxanthin, lutein, and zeaxanthin that frequently fuse together and appear as a single band. ... [Pg.432]

Fugimori, E. and M. Talva. 1966. Light-induced electron transfer between chlorophyll and hydroquinone and the effect of oxygen and beta-carotene. Photochem. Photobiol. 5 877-887. [Pg.209]

Beside xanthene dyes, methylene blue,127 porphyrins and por-phins,128-130 zinc-tetraphenylporphin,128 a-hydroxyanthraquinones in alkaline alcoholic or pyridine solutions,112,131 vitamin A, /9-carotene, hypericin, rubrene, 3,4-benzpyrene, 20-methylcholanthrene, chlorophyll, and many other compounds have been found to be sensitizers of photooxygenation reactions.70,132,133 Some groups of dyes, however, such as porphyrins and porphins containing transition metals (e.g., Co), azo dyes, cyanine dyes, and triphenylmethane dyes either did not show any or only very poor sensitizer capabilities in the photooxygenation of a-terpinene.128,134... [Pg.24]

When the primary electron donation pathway in photosystem II is inhibited, chlorophyll and p-carotene are alternate electron donors and EPR signals for Chl+ and Car+ radicals are observed.102 At 130 GHz the signals from the two species are sufficiently resolved to permit relaxation time measurements to be performed individually. Samples were Mn-depleted to remove the relaxation effects of the Mn cluster. Echo-detected saturation-recovery experiments were performed with pump pulses up to 10 ms long to suppress contributions from cross relaxation and spin or spectral diffusion. The difference between relaxation curves in the absence of cyanide, where the Fe(II) is S = 0, and in the presence of cyanide, where the Fe(II) is S = 2, demonstrated that the relaxation enhancement is due to the Fe(II). The known distance of 37 A between Fe(ll) and Tyrz and the decrease of the relaxation enhancement in the order Tyrz > Car+ > Chl+ led to the proposal of 38 A and > 40A for the Fe(II)-Car+ and Fe(II)-Chl+ distances, respectively. Based on these distances, locations of the Car+ and Chl+ were proposed. [Pg.333]

XanthophyLL A dark brown crystalline unsaturated compound found in plants usually associated with the chlorophylls and carotene. [Pg.54]

A similar result is accomplished by using as one phase a solid powder or fine "beads" packed in a vertical column or spread in a thin layer on a plate of glass. The methods are usually referred to as chromatography, a term proposed by Tswett to describe separation of materials by color. In 1903 Tswett passed solutions of plant leaf pigments (chlorophylls and carotenes) in nonpolar solvents such as hexane through columns of alumina and of various other adsorbents and observed separation of colored bands which moved down the column as more solvent was passed through. Individual... [Pg.102]

FISCHER, HANS (1881-1945). A German biochemist who studied under Emil Fischer. He was awarded the Nobel prize in chemistry in 1930 lor his synthesis of the blood pigment hcmin. He also did important fundamental research on chlorophyll, and porphyrins, and carotene. [Pg.637]

Official quality parameters comprise acidity, peroxide value, halogenated solvents, ultraviolet adsorption and sensory assessment. In addition to these official parameters important roles and high values are attributed to the content of the chlorophyll and carotene pigments and phenol antioxidants, as well as to the correlated induction time value. The significance of olive oil quality parameters is explained in Table 2.1. The phenol content and the related induction period, defined as the delay in the commencement of oxidation in an oil , merits particular comment the longer the induction period, the better the oil. Resistance... [Pg.33]

You can sec now that it is no coincidence that this compound and the two other highly conjugated compounds we met earlier, chlorophyll and p-carotene, are all highly coloured natural pigments. In fact, all dyes and pigments are highly conjugated compounds. [Pg.170]

The results of comparative study of sorption properties of carbomineral sorbents (initial and modified form) on the purification of technological solution are demonstrated on Fig. 1-2. It is seen that carboncontaining sorbents provide efficient purification of iquid hydrocarbons and diesel oil from toxic impurities - chlorophyll and carotene. The absence of toxic impurities in liquid carbohydrate - vegetable oil (firom rape) provides, as it was stated by us experimentally, its high heating capacity as a component of biodiesel fuel. As... [Pg.319]

Immediately cork the tube filled with nitrogen and then add a drop or two of dichloromethane to dissolve the pigments for TLC analysis. Carry out the analysis without delay by spotting the mixture on a TLC plate about 1 cm from the bottom and 8 mm from the edge. Make one spot concentrated by repeatedly touching the plate, but ensure that the spot is as small as possible—less than 1.0 mm in diameter. The other spot can be of lower concentration. Develop the plate with 70 30 hexane acetone. With other plates try cyclohexane and toluene as eluents and also hexane/ethanol mixtures of various compositions. The container in which the chromatography is carried out should be lined with filter paper that is wet with the solvent so the atmosphere in the container will be saturated with solvent vapor. On completion of elution, mark the solvent front with a pencil and outline the colored spots. Examine the plate under the uv light. Are any new spots seen Report colors and i /values for all of your spots, and identify each as lycopene, carotene, chlorophyll, or xanthophyll. [Pg.127]


See other pages where Carotene chlorophyll and is mentioned: [Pg.512]    [Pg.261]    [Pg.61]    [Pg.512]    [Pg.261]    [Pg.61]    [Pg.809]    [Pg.65]    [Pg.480]    [Pg.116]    [Pg.458]    [Pg.26]    [Pg.125]    [Pg.436]    [Pg.114]    [Pg.180]    [Pg.233]    [Pg.68]    [Pg.80]    [Pg.863]    [Pg.343]    [Pg.828]    [Pg.351]    [Pg.8]    [Pg.106]    [Pg.142]    [Pg.379]    [Pg.589]    [Pg.1962]    [Pg.1696]    [Pg.2695]    [Pg.468]    [Pg.102]    [Pg.215]    [Pg.313]   
See also in sourсe #XX -- [ Pg.215 ]




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