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Iron ascorbic acid reduction

Masking by oxidation or reduction of a metal ion to a state which does not react with EDTA is occasionally of value. For example, Fe(III) (log K- y 24.23) in acidic media may be reduced to Fe(II) (log K-yyy = 14.33) by ascorbic acid in this state iron does not interfere in the titration of some trivalent and tetravalent ions in strong acidic medium (pH 0 to 2). Similarly, Hg(II) can be reduced to the metal. In favorable conditions, Cr(III) may be oxidized by alkaline peroxide to chromate which does not complex with EDTA. [Pg.1170]

Iron Absorption. A very important effect of ascorbic acid is the enhancement of absorption of nonheme iron from foods. Ascorbic acid also enhances the reduction of ferric iron to ferrous iron. This is important both in increasing iron absorption and in its function in many hydroxylation reactions (140,141). In addition, ascorbic acid is involved in iron metaboHsm. It serves to transfer iron to the Hver and to incorporate it into ferritin. [Pg.22]

Ascorbic acid, for example, is oxidized to dehydroascorbic acid with reduction of the iron(III) ions. The Fe(II) ions so produced react with 2,2 -bipyridine with formation of a colored complex. [Pg.216]

Sometimes the metal may be transformed into a different oxidation state thus copper(II) may be reduced in acid solution by hydroxylamine or ascorbic acid. After rendering ammoniacal, nickel or cobalt can be titrated using, for example, murexide as indicator without interference from the copper, which is now present as Cu(I). Iron(III) can often be similarly masked by reduction with ascorbic acid. [Pg.313]

It was shown that trivalent iron was able to provide the electronic linkage and to produce a 4-fold stimulation of MHbR activity in the absence of any dye (H23). Furthermore, it has been found that the addition of methylene blue to crude enzyme preparations was necessary for reducing MHb but not for using oxygen as a terminal electron acceptor (H23). The enhancement of MHb reduction in methemoglobinemia by ascorbic acid (e.g., B14) also indicates the implication of reduction-oxidation mechanisms in MHbR activity. [Pg.281]

In the case of giant wheel (molybdenum blue) compounds, the general synthetic strategy involves the acidification (pH 1) and reduction of an aqueous molybdate(VI) solution [possible reducing agents iron powder, tin(II) chloride, molybdenum(V) chloride, ascorbic acid, cysteine, hydroxylamine, hypophos-phorous acid, sodium dithionite, or hydrazine sulfate].On the other hand, an icosahedral ball-shaped cluster can be formed in an aqueous Mo(VI)... [Pg.192]

Chlorins (2) are undoubtedly the most important dihydroporphyrins, since the chlorin chromophore is found in chlorophylls and some bacteriochlorophylls and, as the magnesium complex, is the catalyst in photosynthesis. The method of choice for formation of trans-chlorins involves reduction of iron porphyrins with sodium in boiling isopentyl alcohol (57JCS3461), but methods involving photochemical reduction of tin(IV) porphyrins, isomerization of phlorins, reduction of metalloporphyrins with sodium anthracenide followed by protonolysis, heating with sodium ethoxide, and photoreductions of zinc(II) porphyrins in the presence of ascorbic acid have also been employed. The best method for formation of c/s-chlorins (note that all natural chlorophylls possess the trans arrangement) appears to... [Pg.394]

A number of copper -containing protein compounds are enzymes with an oxidase function (ascorbic acid oxidase, urease, etc 1 and these play an important role in Ihe biological oxidation-reduction system. There is a definite relationship of copper with iron in connection with utilization of iron in hemoglobin function. [Pg.442]

In the presence of a large amount ol ascorbic acid (vuamin C l. (he absorption of iron is appreciably enhanced, because of the reduction of F c11 to the Fc t form. In the presence of phosphates, carbonates, and phyiutes. insoluble iron compounds arc formed, thus reducing absorption... [Pg.875]

In order to prevent the reduction between iron(II) and formaldoxime occurring, another iron complexing agent (potassium cyanide) was used in the presence of a reductant (ascorbic acid) that reduces iron(III) to iron(II). Aluminium, titanium, uranium, molybdenum and chromium also form light-coloured complexes that normally do not interfere in the determination of manganese in water or plant material by this method. If the aluminium or titanium concentrations are higher than 40 ppm an additional masking flow of tartrate is recommended [31]. [Pg.181]

Spectrophotometric techniques combined with flow injection analysis (FIA) and on-line preconcentration can meet the required detection limits for natural Fe concentrations in aquatic systems (Table 7.2) by also using very specific and sensitive ligands, such as ferrozine [3-(2-bipyridyl)-5,6-bis(4-phenylsulfonic acid)-l,2,4-triazine], that selectively bind Fe(II). Determining Fe(II) as well as the total Fe after on-line reduction of Fe(III) to Fe(II) with ascorbic acid allows a kind of speciation.37 A drawback is that the selective complexing agents can shift the iron redox speciation in the sample. For example, several researchers have reported a tendency for ferrozine to reduce Fe(III) to Fe(II) under certain conditions.76 Most ferrozine methods involve sample acidification, which may also promote reduction of Fe(III) in the sample. Fe(II) is a transient species in most seawater environments and is rapidly oxidized to Fe(III) therefore, unacidified samples are required in order to maintain redox integrity.8 An alternative is to couple FIA with a chemiluminescence reaction.77-78... [Pg.128]

Interference of iron(III) ions can be eliminated by adding some potassium fluoride. The colourless hexafluoroferrate(III) [FeF6]3- complex does not interfere. Alternately, iron(III) can be reduced with sodium thiosulphate or ascorbic acid (a few ml of a 0- 1m solution of either), and iron(II) ions, formed in the reduction, do not interfere any more. [Pg.262]

Similar results are obtained with iron(II) sulphate solution. Reduction also occurs with hydroxylamine and hydrazine salts, and ascorbic acid. [Pg.515]

A convenient synthesis of the aquapentacyanoferrate(II) ion, [Fe(CN)5(H20)], which is a good starting point for many [Fe(CN)sL] complexes, involves reduction of nitropmsside in the presence of ammonia, equation (3), and hydrolysis of the resulting complex at room temperature. The iron(II) complex is best formed in the presence of a small amount of ascorbic acid, which prevents oxidation to iron(III). [Pg.1973]

Iron being a redox-active metal, it most hkely exerts its toxic effects through the generation of hydroxyl radical or by generation of ferryl ion. In iron loaded condition, there is generation of radical species leading to hpid peroxidation. Lipid peroxidation of cellular membrane would have deleterious effects on their function and hence on the function of the cell. There is also irreversible oxidation of ascorbic acid. Deficiency of ascorbic acid can lead to a reduction in the amount of iron available for erythropoiesis. [Pg.5391]


See other pages where Iron ascorbic acid reduction is mentioned: [Pg.143]    [Pg.53]    [Pg.348]    [Pg.619]    [Pg.64]    [Pg.779]    [Pg.106]    [Pg.292]    [Pg.383]    [Pg.145]    [Pg.163]    [Pg.280]    [Pg.33]    [Pg.314]    [Pg.177]    [Pg.887]    [Pg.946]    [Pg.85]    [Pg.627]    [Pg.296]    [Pg.190]    [Pg.165]    [Pg.75]    [Pg.362]    [Pg.248]    [Pg.570]    [Pg.36]    [Pg.508]    [Pg.123]    [Pg.193]    [Pg.190]    [Pg.2279]    [Pg.174]   
See also in sourсe #XX -- [ Pg.242 ]




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Iron reduction

Reductants ascorbic acid

Reductants iron

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