Sugar trade

Sugars, special Sugar trading Suhr s borate Sulbactam [68373-14-8]... 

Sugar trading is controlled by contractual agreements between buyers and sellers. The contracts set specifications and limits and detail the required tests that must be conducted. In the United States, three parties participate in the analyses of raw sugar the buyer, the seller, and the New York Sugar Trade Laboratory (NYSTL). The settiement value for polarization is determined as the average of the two closest results if all three results are equidistant, all three results are averaged. 

Newton s equations of motion, 76 747 Newton s laws, 27 702-703 of gravitation, 26 239 of viscosity, 75 206 Newton s second law, 77 739 New York Sugar Trade Laboratory (NYSTL), 23 471... 

Present address The New York Sugar Trade Laboratory Inc., IIS Pearl Street, New York N. Y. 

Department of Chemistry, Brooklyn College, Brooklyn, N. Y., and the New York Sugar Trade Laboratory, New York, N. Y. 

Consequently for the first three, we may expect to find professional groups keenly aware of the necessity for describing an offering in terms that can be understood in the world market. Thus in this country there is established the New York Sugar Trade Laboratory and a United States National Committee on Sugar Analysis, an affiliate of the International Commission for Uniform Methods of Sugar Analysis. This is probably the most organized of the three. 

Let me explain by looking closely at the sheer size of the sugar industry. It is BIG. The dollar volume of the world sugar trade is exceeded only by that in petroleum, grain and coffee. In the U.S., over 20 billion pounds of sugar is sold a year. As Henry Hass has noted, that is bigger even than ethylene. 

Synonyms d-Glucose glucose corn sugar blood sugar grape sugar Trade names Dextrose, Hydra-Lyte Use Nutrient... 

Synonyms 4-0- -d-Galactopyranosyl-d-glucose milk sugar Trade names ... 

Despite the fact that refined cane and beet sugar are physically and compositionaHy identical, the histories of their development are very different. The story of both sugars, cane and beet, is woven into historic tales of adventure and discovery. In trade and commerce, today as in the past both industries play major roles. In the Hterature there are many records of the fascinating role of sugar in the destinies of nations in war and peace (3). 

Fig. 1. U.S. sweetener consumption, 1980—1992, where represents sucrose ( ), com sweeteners and ( ), noncalotic sweeteners. In each country of the modem world, sugar production and trade play major social, pohtical, and economical roles. In order to regulate and protect export, import, stocks, subsidies, tariffs, etc, an enormous number of laws have been enacted and agreements concluded on sugar, both domestically and internationally. Also, insofar as sugar is a basic staple for a large population, each country keeps a watchhil eye on sugar production, consumption, and price, which vary widely from country to country, as shown in Table 2 (7,8). Table 2. World Sugar Production, Consumption, and Retail Prices, 1993-1995 ...

The disaccharide stmcture of (12) (trade name SPLENDA) is emphasized by the manufacturer as responsible for a taste quaUty and time—intensity profile closer to that of sucrose than any other high potency sweetener. The sweetness potency at the 10% sucrose solution sweetness equivalence is between 450 and 500X, or about two and one-half times that of aspartame. When compared to a 2% sugar solution, the potency of sucralose can be as high as 750X. A moderate degree of synergy between sucralose and other nonnutritive (91) or nutritive (92) sweeteners has been reported. 

Marketing. Most of the cocoa beans and products imported into the United States are done so by New York and London trade houses. The New York Sugar, Coffee, and Cocoa Exchange provides a mechanism by which both chocolate manufacturers and trade houses can hedge their cocoa bean transactions. Additional information on the functions of the New York Cocoa Exchange is available (3). 

Outlines of the typical unit processes for the manufacture of sugar from sugar beet and sugar cane are illustrated in Figs. 1 and 2, and a glossary of trade and... 

Sugar soon became the cornerstone of the infamous triangular trade. New England sailing ships picked up molasses, a by-product of sugar refining, from the West Indies. Then they took it to New England to make rum, sold the rum to slave traders in Africa, and transported slaves back to the... 

The stabilization of the radical cation by forming a polaron is a trade-off between its delocalization and the energy required to distort the DNA structure. The former lowers the kinetic energy of the intrinsically quantum mechanical migrating radical cation, and the latter will be determined by factors that are independent of specific base sequence, such as the force constants of bonds in the sugar diphosphate backbone. 

Registered trade name(s) CI77575 Salt of Saturn sugar of lead Unichem PBA No data No data... 

---